Balancing crop yield and water productivity tradeoffs in herbaceous and woody crops

2014 ◽  
Vol 41 (11) ◽  
pp. 1009 ◽  
Author(s):  
Elías Fereres ◽  
Francisco Orgaz ◽  
Victoria Gonzalez-Dugo ◽  
Luca Testi ◽  
Francisco J. Villalobos

The links between water and crop yield are well known. In agricultural systems, maximum yield and maximum water productivity (WP; yield divided by water use) are not always compatible goals. In water-limited situations, optimal solutions must be reached by finding a compromise between the levels of crop production and WP. The tradeoffs between production and WP are reviewed here and the dominant effects of the environment on WP are examined. Genetic improvement for WP generally has yield tradeoffs, whereas management measures devised to improve WP also enhance yield. It is shown that partial closure of the stomata in response to environmental stimuli has a variable impact on canopy transpiration, depending on the degree of coupling between the canopy and the atmosphere. In contrast to the behaviour of the major herbaceous crops, WP increases in some woody crops in response to water stress, suggesting that biomass and transpiration are not linearly related, and that deficit irrigation should be successful in these species. Avoiding high evaporative demand periods (e.g. through tolerance to low temperatures) is an important option that aims to increase production and WP. A case study is presented for improving sunflower (Helianthus annuus L.) yield and WP in temperate environments.

2021 ◽  
Vol 13 (9) ◽  
pp. 1614
Author(s):  
Boyi Liang ◽  
Timothy A. Quine ◽  
Hongyan Liu ◽  
Elizabeth L. Cressey ◽  
Ian Bateman

To meet the sustainable development goals in rocky desertified regions like Guizhou Province in China, we should maximize the crop yield with minimal environmental costs. In this study, we first calculated the yield gap for 6 main crop species in Guizhou Province and evaluated the quantitative relationships between crop yield and influencing variables utilizing ensembled artificial neural networks. We also tested the influence of adjusting the quantity of local fertilization and irrigation on crop production in Guizhou Province. Results showed that the total yield of the selected crops had, on average, reached over 72.5% of the theoretical maximum yield. Increasing irrigation tended to be more consistently effective at increasing crop yield than additional fertilization. Conversely, appropriate reduction of fertilization may even benefit crop yield in some regions, simultaneously resulting in significantly higher fertilization efficiency with lower residuals in the environment. The total positive impact of continuous intensification of irrigation and fertilization on most crop species was limited. Therefore, local stakeholders are advised to consider other agricultural management measures to improve crop yield in this region.


2018 ◽  
Vol 10 (1) ◽  
pp. 12-16
Author(s):  
Arti Kumari ◽  
Neelam Patel ◽  
A. K. Mishra

Geometric increase in population coupled with rapid urbanization, industrialization and agricultural development are causing increased pressure on global water resources. Agriculture is the largest consumer of fresh water resources, thus the scope of enhancing water productivity in agriculture is taken to be the priority area of research. The right amount and frequency of irrigation is essential for optimum use of limited water resources for crop production as well as management. A field experiment with split plot design was carried out during November to February 2015-16 at PFDC (Precision Farming Development Centre), Water Technology Centre, IARI, New Delhi to study the effect of different irrigation levels and frequencies on Broccoli (Brassica oleracea var. italica) under drip irrigation. The experiment included three levels of irrigation frequencies: N1 (once every day), N2 (once every 2 days) and N3 (once every 3 days) with different irrigation levels of 100, 80 and 60 % of crop evapotranspiration (ETc). Results revealed that drip irrigation frequency significantly (p<0.05) affected the broccoli yield. The maximum yield (24.46±0.18 t/ha) was obtained with 80% of ETc with once in 2 days irrigation followed by 100% of ETc with once in 2 days. Lowest yield (16.53±0.1 t/ha) was obtained at 60% of ETc at once in 3 days irrigation. Overall, it was observed that irrigation on 80% of ETc with once in two days is an appropriate cycle for optimum yield of broccoli.


2021 ◽  
Vol 13 (3) ◽  
pp. 1504
Author(s):  
Koffi Djaman ◽  
Suat Irmak ◽  
Komlan Koudahe ◽  
Samuel Allen

Limited water resources coupled with the increase of the human population calls for more efficient use of water in irrigated agriculture. Potato (Solanum tuberosum L.) is one of the most widely grown crops worldwide and is very sensitive to water stress due to its shallow rooting system. With the dilemma of potato sensitivity to drought and limited available water resources restricting crop production, researchers and crop growers have been investigating different approaches for optimizing potato yield and improving crop water use efficiency under different irrigation methods. While potato response to water is affected by other management practices such as fertilizer management, the present review is focused on the potato response to water under different environments and different irrigation methods and the impact on potato quality and potato diseases. Variable results obtained from research studies indicate the non-transferability of the results from one location to another as potato cultivars are not the same and potato breeders are still making effort to develop new high-yielding varieties to increase crop production and or develop new varieties for a specific trait to satisfy consumers exigence. This review is a valuable source of information for potato growers and scientists as it is not only focused on the impact of irrigation regimes on potato yield and water productivity as most reviews on water management, but it also presents the impact of irrigation regime on diseases in potatoes, tuber specific gravity, metabolite content of the tubers and the quality of the processed potato products.


Author(s):  
Sujata Mulik

Agriculture sector in India is facing rigorous problem to maximize crop productivity. More than 60 percent of the crop still depends on climatic factors like rainfall, temperature, humidity. This paper discusses the use of various Data Mining applications in agriculture sector. Data Mining is used to solve various problems in agriculture sector. It can be used it to solve yield prediction.  The problem of yield prediction is a major problem that remains to be solved based on available data. Data mining techniques are the better choices for this purpose. Different Data Mining techniques are used and evaluated in agriculture for estimating the future year's crop production. In this paper we have focused on predicting crop yield productivity of kharif & Rabi Crops. 


2021 ◽  
Vol 11 (5) ◽  
pp. 2282
Author(s):  
Masudulla Khan ◽  
Azhar U. Khan ◽  
Mohd Abul Hasan ◽  
Krishna Kumar Yadav ◽  
Marina M. C. Pinto ◽  
...  

In the present era, the global need for food is increasing rapidly; nanomaterials are a useful tool for improving crop production and yield. The application of nanomaterials can improve plant growth parameters. Biotic stress is induced by many microbes in crops and causes disease and high yield loss. Every year, approximately 20–40% of crop yield is lost due to plant diseases caused by various pests and pathogens. Current plant disease or biotic stress management mainly relies on toxic fungicides and pesticides that are potentially harmful to the environment. Nanotechnology emerged as an alternative for the sustainable and eco-friendly management of biotic stress induced by pests and pathogens on crops. In this review article, we assess the role and impact of different nanoparticles in plant disease management, and this review explores the direction in which nanoparticles can be utilized for improving plant growth and crop yield.


2020 ◽  
Vol 2 ◽  
Author(s):  
Nathalie Colbach ◽  
Sandrine Petit ◽  
Bruno Chauvel ◽  
Violaine Deytieux ◽  
Martin Lechenet ◽  
...  

The growing recognition of the environmental and health issues associated to pesticide use requires to investigate how to manage weeds with less or no herbicides in arable farming while maintaining crop productivity. The questions of weed harmfulness, herbicide efficacy, the effects of herbicide use on crop yields, and the effect of reducing herbicides on crop production have been addressed over the years but results and interpretations often appear contradictory. In this paper, we critically analyze studies that have focused on the herbicide use, weeds and crop yield nexus. We identified many inconsistencies in the published results and demonstrate that these often stem from differences in the methodologies used and in the choice of the conceptual model that links the three items. Our main findings are: (1) although our review confirms that herbicide reduction increases weed infestation if not compensated by other cultural techniques, there are many shortcomings in the different methods used to assess the impact of weeds on crop production; (2) Reducing herbicide use rarely results in increased crop yield loss due to weeds if farmers compensate low herbicide use by other efficient cultural practices; (3) There is a need for comprehensive studies describing the effect of cropping systems on crop production that explicitly include weeds and disentangle the impact of herbicides from the effect of other practices on weeds and on crop production. We propose a framework that presents all the links and feed-backs that must be considered when analyzing the herbicide-weed-crop yield nexus. We then provide a number of methodological recommendations for future studies. We conclude that, since weeds are causing yield loss, reduced herbicide use and maintained crop productivity necessarily requires a redesign of cropping systems. These new systems should include both agronomic and biodiversity-based levers acting in concert to deliver sustainable weed management.


2019 ◽  
Vol 19 (5) ◽  
pp. 1413-1421 ◽  
Author(s):  
Gaetano Alessandro Vivaldi ◽  
Salvatore Camposeo ◽  
Giuseppe Lopriore ◽  
Cristina Romero-Trigueros ◽  
Francisco Pedrero Salcedo

Abstract The main objective of this study was to acquire agronomic knowledge about the effects of irrigation with saline reclaimed (RW) and desalinated DESERT (DW) water and different irrigation strategies: control full irrigation (FI) and regulated deficit irrigation (RDI) on leaf nutrients, tree growth and fruit quality and yield of almond trees in pots. Our results showed that RW had the highest concentration of some valuable agronomic nutrients such as N, but also of phytotoxic elements (Na and Cl−). Na leaf concentration on RW treatments reached toxic levels, especially under RDI, and toxicity symptoms were shown. Regarding tree growth, cumulate trunk diameter on RW-RDI was significantly lower than on the control treatment and shoot growth was reduced from the beginning of the irrigation season in RW treatments. Maximum yield was reached on RW-FI, 18% higher than the control treatment. However, RDI strategies influenced negatively on yield, being 23% less in RW and 7% less in DW although water productivity was not significantly reduced by water stress. These findings manifest that the combination of RW and RDI can be a promising future practice for almond irrigation, but long-term studies to establish suitable management practices must be developed.


Soil Research ◽  
2016 ◽  
Vol 54 (5) ◽  
pp. 604 ◽  
Author(s):  
G. D. Schwenke ◽  
B. M. Haigh

Summer crop production on slow-draining Vertosols in a sub-tropical climate has the potential for large emissions of soil nitrous oxide (N2O) from denitrification of applied nitrogen (N) fertiliser. While it is well established that applying N fertiliser will increase N2O emissions above background levels, previous research in temperate climates has shown that increasing N fertiliser rates can increase N2O emissions linearly, exponentially or not at all. Little such data exists for summer cropping in sub-tropical regions. In four field experiments at two locations across two summers, we assessed the impact of increasing N fertiliser rate on both soil N2O emissions and crop yield of grain sorghum (Sorghum bicolor L.) or sunflower (Helianthus annuus L.) in Vertosols of sub-tropical Australia. Rates of N fertiliser, applied as urea at sowing, included a nil application, an optimum N rate and a double-optimum rate. Daily N2O fluxes ranged from –3.8 to 2734g N2O-Nha–1day–1 and cumulative N2O emissions ranged from 96 to 6659g N2O-Nha–1 during crop growth. Emissions of N2O increased with increased N fertiliser rates at all experimental sites, but the rate of N loss was five times greater in wetter-than-average seasons than in drier conditions. For two of the four experiments, periods of intense rainfall resulted in N2O emission factors (EF, percent of applied N emitted) in the range of 1.2–3.2%. In contrast, the EFs for the two drier experiments were 0.41–0.56% with no effect of N fertiliser rate. Additional 15N mini-plots aimed to determine whether N fertiliser rate affected total N lost from the soil–plant system between sowing and harvest. Total 15N unaccounted was in the range of 28–45% of applied N and was presumed to be emitted as N2O+N2. At the drier site, the ratio of N2 (estimated by difference)to N2O (measured) lost was a constant 43%, whereas the ratio declined from 29% to 12% with increased N fertiliser rate for the wetter experiment. Choosing an N fertiliser rate aimed at optimum crop production mitigates potentially high environmental (N2O) and agronomic (N2+N2O) gaseous N losses from over-application, particularly in seasons with high intensity rainfall occurring soon after fertiliser application.


Ekonomika APK ◽  
2021 ◽  
Vol 316 (2) ◽  
pp. 15-25
Author(s):  
Dmytro Zherlitsyn ◽  
Andrii Skrypnyk ◽  
Nataliia Klymenko ◽  
Kateryna Tuzhyk

The purpose of the article is to determine with the help of econometric and optimization methods the priority strategies of agrarian business in the field of crop production and to compare with the existing leaders in the use of innovations in the field of crop production. Research methods. The study is based on the use of econometric analysis methods to build trends in grain yield dynamics in leading countries in the use of innovative agricultural technologies and optimization methods for the study of dominant strategies used by agricultural enterprises in crop production. Research results. As a result of using the declining marginal grain yield depending on the amount of costs, which are determined by the cost of importing technology per 1 ha, the optimal cost values for both maximum yield and maximum profit. It is shown that at certain time intervals the costs of farmers were excessively high not only in terms of profit optimization but also to optimize yields. It is assumed that taking into account the latest innovation trends, agribusiness will move to a strategy of profit maximization Scientific novelty. As a result of econometric analysis it is shown that the use as a target function of yield leads to a significant increase in the variability of this indicator, while a moderate increase in yield is accompanied by significantly less variability. Quantitative indicators of the impact of climate risks on grain yields in Ukraine have been obtained, which explain approximately 50% of the variance in the grain yield indicator in Ukraine. Practical significance. It is shown that the representation of marginal yield in the form of a decreasing linear function is confirmed in practice. Further research, which in the presence of detailed information on the production processes of individual enterprises can be conducted by panel regression (observation points are spaced in space and time), can provide a more detailed picture of the efficiency of individual production components in their areas of interaction. Tabl.: 4. Figs.: 3. Refs.: 19.


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