Growth and photosynthetic down-regulation in Coffea arabica in response to restricted root volume

2006 ◽  
Vol 33 (11) ◽  
pp. 1013 ◽  
Author(s):  
Cláudio P. Ronchi ◽  
Fábio M. DaMatta ◽  
Karine D. Batista ◽  
Gustavo A. B. K. Moraes ◽  
Marcelo E. Loureiro ◽  
...  
Keyword(s):  
Amino Acids ◽  
Coffea Arabica ◽  
Nutrient Status ◽  
Starch Phosphorylase ◽  
Down Regulation ◽  
Root Shoot Ratio ◽  
Fructose 1,6 Bisphosphatase ◽  
Coffee Plants ◽  
Root Restriction ◽  
Source Sink

Coffee (Coffea arabica L.) plants were grown in small (3-L), medium (10-L) and large (24-L) pots for 115 or 165 d after transplanting (DAT), which allowed different degrees of root restriction. Effects of altered source : sink ratio were evaluated in order to explore possible stomatal and non-stomatal mechanisms of photosynthetic down-regulation. Increasing root restriction brought about large and general reductions in plant growth associated with a rising root : shoot ratio. Treatments did not affect leaf water potential or leaf nutrient status, with the exception of N content, which dropped significantly with increasing root restriction even though an adequate N supply was available. Photosynthesis was severely reduced when plants were grown in small pots; this was largely associated with non-stomatal factors, such as decreased Rubisco activity. At 165 DAT contents of hexose, sucrose, and amino acids decreased in plants grown in smaller pots, while those of starch and hexose-P increased in plants grown in smaller pots. Photosynthetic rates were negatively correlated with the ratio of hexose to free amino acids, but not with hexose content. Activities of acid invertase, sucrose synthase, sucrose-P synthase, fructose-1,6-bisphosphatase, ADP-glucose pyrophosphorylase, starch phosphorylase, glyceraldehyde-3-P dehydrogenase, PPi : fructose-6-P 1-phosphotransferase and NADP : glyceraldehyde-3-P dehydrogenase all decreased with severe root restriction. Glycerate-3-P : Pi and glucose-6-P : fructose-6-P ratios decreased accordingly. Photosynthetic down-regulation was unlikely to have been associated directly with an end-product limitation, but rather with decreases in Rubisco. Such a down-regulation was largely a result of N deficiency caused by growing coffee plants in small pots.

scholarly journals Selection of coffee progenies for resistance to nematode Meloidogyne paranaensis in infested area

2014 ◽  
Vol 14 (2) ◽  
pp. 94-101 ◽  
Author(s):  
Sonia Maria Lima Salgado ◽  
Juliana Costa de Rezende ◽  
José Airton Rodrigues Nunes
Keyword(s):  
Genetic Variability ◽  
Coffea Arabica ◽  
Mixed Model ◽  
High Rate ◽  
Germplasm Bank ◽  
Genotypic Association ◽  
Coffee Plants ◽  
Plagiotropic Branches ◽  
Mixed Model Methodology ◽  
Selection Of

The purpose of this study was to select Coffea arabica progenies for resistance to M. paranaensis in an infested coffee growing area using Henderson's mixed model methodology. Forty-one genotypes were selected at the Coffee Active Germplasm Bank of Minas Gerais, and evaluated in regard to stem diameter, number of plagiotropic branches, reaction to the nematode, and yield per plant. There was genetic variability among the genotypes studied for all the traits evaluated, and among the populations studied for yield and reaction to the nematode, indicating possibilities for obtaining genetic gains through selection in this population. There was high rate of genotypic association between all the traits studied. Coffee plants of Timor Hybrid UFV408-01 population, and F3 progenies derived from crossing Catuaí Vermelho and Amphillo MR 2161 were the most promising in the area infested by M. paranaensis.

scholarly journals Efek Tiga Jenis Pohon Penaung terhadap Keragaman Serangga pada Pertanaman Kopi di Perkebunan Rakyat Manglayang, Kecamatan Cilengkrang, Kabupaten Bandung

Agrikultura ◽  
2017 ◽  
Vol 28 (3) ◽  
Author(s):  
Siska Rasiska ◽  
Abdirrassyiddin Khairullah
Keyword(s):  
Plant Diversity ◽  
Coffea Arabica ◽  
Diversity Index ◽  
Shade Trees ◽  
Gmelina Arborea ◽  
Coffee Plant ◽  
Ecological Value ◽  
Pests And Diseases ◽  
Coffee Plants ◽  
Pinus Merkusii

ABSTRACTThe Effects of Three Types of Shade Trees on the Diversity of Insects in Coffee PlantationArabican coffee (Coffea arabica) is one of the plantation commodities that has economic, social, and ecological value in Indonesia. Commonly, coffee is grown in a shaded condition that will affect the diversity of insects. This research was aimed to study the effects of three types of shade trees on the diversity of insects in coffee plants. This research was conducted at Manglayang Peasant Coffee Plantation, Cipulus Village, Cilengkrang Subdistrict, Bandung Regency and the Entomology Laboratory, Department of Plant Pests and Diseases, Faculty of Agriculture, Universitas Padjadjaran. The method used was descriptive survey through observation with systematic diagonal method in selected locations based on three types of shade trees, namely suren (Toona sureni Merr), white teak (Gmelina arborea Roxb), and pine (Pinus merkusii Jungh). The results showed that diversity index of the insects of coffee plants in suren shade trees was low to medium, and the highest percentage of abundance was Empoasca sp. Coffee plant diversity index of the insects with white teak shade trees were medium with highest percentage abundance in the Agromyzidae family and Emposca sp. Coffee plant diversity index of the insect with pine shading trees was low to moderate with the highest abundance of Empoasca sp. and Agromyzidae family.Keywords: Shade tree, Diversity, Insect, Coffee plantABSTRAKKopi arabika (Coffea arabica) merupakan salah satu komoditas perkebunan yang memiliki nilai ekonomi, sosial, dan ekologis bagi masyarakat Indonesia. Pada umumnya, kopi ditanam pada kondisi ternaungi sehingga akan berpengaruh terhadap keragaman serangga. Penelitian ini bertujuan untuk mengkaji efek dari tiga jenis pohon penaung terhadap keragaman serangga pada pertanaman kopi. Penelitian dilakukan di Perkebunan Kopi Rakyat Manglayang, Desa Cipulus, Kecamatan Cilengkrang, Kabupaten Bandung dan Laboratorium Entomologi, Departemen Hama dan Penyakit Tumbuhan, Fakultas Pertanian, Universitas Padjadjaran. Metode yang digunakan adalah survei deskriptif dengan cara observasi dengan metode diagonal sistematis pada beberapa lokasi yang dipilih berdasarkan tiga jenis pohon penaung, yaitu suren (Toona sureni Merr), jati putih (Gmelina arborea Roxb), dan pinus (Pinus merkusii Jungh). Hasil penelitian menunjukkan bahwa serangga tanaman kopi pada tanaman penaung suren indeks keragamannya rendah sampai sedang, dan persentase kelimpahan tertingginya adalah Empoasca sp. Serangga tanaman kopi dengan pohon penaung jati putih indeks keragamannya sedang dengan persentase kelimpahan tertinggi pada family Agromyzidae dan Emposca sp. Serangga tanaman kopi dengan pohon penaung pinus indeks keragamannya rendah hingga sedang dengan kelimpahan tertinggi Empoasca sp. dan famili Agromyzidae.Kata Kunci: Pohon penaung, Keragaman, Serangga, Tanaman kopi

scholarly journals EFFECT OF IRRIGATION ON ROOT DEVELOPMENT OF COFFEE PLANTS

Irriga ◽  
2019 ◽  
Vol 24 (2) ◽  
pp. 378-391
Author(s):  
Marcelo Rossi Vicente ◽  
Everardo Chartuni Mantovani ◽  
André Luís Teixeira Fernandes ◽  
Júlio Cesar Lima Neves ◽  
Edmilson Marques Figueredo ◽  
...  
Keyword(s):  
Root System ◽  
Root Development ◽  
Coffea Arabica ◽  
Crop Yields ◽  
Root Length Density ◽  
Block Design ◽  
Minas Gerais ◽  
Root Weight ◽  
Coffee Plants ◽  
Coffea Arabica L

EFFECT OF IRRIGATION ON ROOT DEVELOPMENT OF COFFEE PLANTS     MARCELO ROSSI VICENTE1; EVERARDO CHARTUNI MANTOVANI2; ANDRÉ LUÍS TEIXEIRA FERNANDES3; JÚLIO CÉSAR LIMA NEVES4; EDMILSON MARQUES FIGUEREDO5 E FÁBIO TEIXEIRA DELAZARI6   1 Instituto Federal do Norte de Minas Gerais, Campus Salinas, Fazenda Varginha, Rodovia Salinas – Taiobeiras, Km 2, 39560-00, Salinas, Minas Gerais, Brasil, [email protected] 2 Departamento de Engenharia Agrícola e Ambiental, Universidade Federal de Viçosa, Campus Universitário, Viçosa, 36570.900, Minas Gerais, Brasil, [email protected] 3 Universidade de Uberaba, Av. Nenê Sabino, n° 1801, 38055-500, Uberaba, Minas Gerais, Brasil, [email protected] 4 Departamento de Solos, Universidade Federal de Viçosa, Campus Universitário, Viçosa, 36570-900, Minas Gerais, Brasil, [email protected] 5 Bahia Farm Show, Av. Ahylon Macedo, n° 919, 97810-035, Barreiras, Bahia, Brasil, [email protected] 6 Departamento de Fitotecnia, Universidade Federal de Viçosa, Campus Universitário, Viçosa, 36570-900, Minas Gerais, Brasil, [email protected]     1 ABSTRACT   Increasing the development and deepening of the root system in coffee crops ensures higher water and nutrient uptakes as a result of improved soil utilization, ultimately leading to greater crop yields and longevity. The aim of this study was to evaluate the effect of irrigation levels on the root system of drip-irrigated coffee plants in western Bahia State (BA), Brazil. The experiment was carried out on Café do Rio Branco farm, located in Barreiras - BA, using adult plants (approximately 3.5 years old) of coffee variety Catuaí Vermelho IAC 144. The experiment was set up as a randomized block design with three treatments corresponding to the irrigation depths of 75, 100 and 150% as determined using Irriplus software. After the fourth harvest, the coffee root system was assessed to determine root length density (RLD) and root weight density (RWD) in different sampled layers. A greater concentration of roots (RLD and RWD) was observed in the surface layer (0-20 cm) and under the lateral line (at 30 and 70 cm from the orthotropic branch). The irrigation depth of 75% provided the highest concentration of roots (RLD and RWD) in the 0-10 cm layer.   Keywords: Drip irrigation, Coffea arabica L, root system.     VICENTE, M.R.; MANTOVANI, E.C.; FERNANDES, A.L.T.; NEVES, J.C.L.; FIGUEREDO, E.M.; DELAZARI, F.T EFEITO DA IRRIGAÇÃO NO DESENVOLVIMENTO RADICULAR DO CAFEEIRO     2 RESUMO   Um maior desenvolvimento e aprofundamento do sistema radicular garante ao cafezal um aumento da absorção de água e nutrientes devido a maior exploração do solo, com isto maior produtividade e longevidade da lavoura. O objetivo deste trabalho foi avaliar os efeitos de diferentes lâminas de irrigação sobre o sistema radicular do cafeeiro irrigado por gotejamento na região Oeste da Bahia. Realizou-se o trabalho na fazenda Café do Rio Branco, localizada em Barreiras - BA em cafeeiros adultos, aproximadamente 3,5 anos de idade, da variedade Catuaí Vermelho IAC 144. O experimento ocorreu no delineamento em blocos casualizados, composto de 3 tratamentos, correspondentes à 75, 100 e 150% da lâmina de irrigação determinada pelo software Irriplus. Após a quarta safra, procedeu-se às avaliações do sistema radicular do cafeeiro, onde foi determinada a densidade de comprimento radicular - DCR e a densidade radicular – DR em diferentes camadas amostradas. Observou-se maior concentração de raízes, DCR e DR, na camada superficial (0-20 cm) e sob a linha lateral (30 e 70 cm de distância do ramo ortotrópico). A lâmina de irrigação correspondente a 75% proporcionou maior concentração de raízes (DCR e DR) na camada de 0 a 10 cm.   Palavras - chaves: Irrigação localizada, Coffea arábica L, sistema radicular

scholarly journals Effect of 6-BA on nodal explant bud sproutings of Coffea arabica cv. Mundo Novo

Bragantia ◽  
2005 ◽  
Vol 64 (2) ◽  
pp. 185-190
Author(s):  
Luis Carlos da Silva Ramos ◽  
Julieta Andrea Silva de Almeida
Keyword(s):  
Coffea Arabica ◽  
Multiple Shoots ◽  
Nodal Explants ◽  
Nodal Explant ◽  
In Vitro Plantlets ◽  
Lateral Buds ◽  
Bud Sprouting ◽  
Wide Range ◽  
Coffee Plants

Coffee plants can be micropropagated by nodal bud sprouting using the 6-benzylaminopurine (6-BA) hormone. However, literature reports the use of a wide range of 6-BA, from 0.5 to 88.8 µM L-1. So, this study was performed to narrow that range. Nodal explants of Coffea arabica cv Mundo Novo obtained from in vitro plantlets were inoculated on gelled-MS medium supplemented with different concentrations of 6-BA. Two assays were carried out: in the first one, 6-BA was used at concentrations of 0, 5, 25, 50, and 100 µM L-1, being evaluated at 43 and 123 days. In the second experiment, dosis of 10, 20 and 30 µM L-1, have evaluated at 65 and 100 days. Treatments with 6-BA induced multiple sprouting from the nodal explants, which were best characterized around 100 days after inoculation. The nodal explants grew taller and showed multiple shoots, whereas the effect of 6-BA at 5 to 25 µM L-1 was similar to that with higher concentrations (50 and 100 µM L-1). Nodal explants yielded from 2.9 to 6.0 buds per node, achieving height of 1.3 to 1.5 cm at 5 to 25 µM L-1 of 6-BA, whereas they yielded from 4.3 to 4.9 buds per node but the sprouting grew about 0.8 cm at 50 and 100 µM L-1 of 6-BA. This study indicated that multiple sprouting of lateral buds can be induced by lower concentrations of 6-BA, for example, from 10 to 30 µM L-1, diminishing possible risks of somaclonal variation due to high levels of hormone concentration.

scholarly journals Effect of leaf Water potential on cold tolerance of Coffea arabica L.

2002 ◽  
Vol 45 (4) ◽  
pp. 439-443 ◽  
Author(s):  
Lázara Pereira Campos Caramori ◽  
Paulo Henrique Caramori ◽  
João Manetti Filho
Keyword(s):  
Water Potential ◽  
Leaf Water Potential ◽  
Coffea Arabica ◽  
Experimental Period ◽  
Leaf Water ◽  
Regional Variability ◽  
Wide Range ◽  
Coffee Plants ◽  
Coffea Arabica L ◽  
Severe Leaf

Young coffee plants from cultivar Mundo Novo of Coffea arabica were grown without irrigation for 32 consecutive days, to evaluate the effect of leaf water potential on damage caused by low temperatures, under controlled conditions. A wide range of leaf water potentials were evaluated, from - 0.45MPa (wet soil) at the beginning of the experimental period, to - 4.8MPa (severe leaf wilting) at the end. Results showed that under moderate water stress, there was a higher frequency of undamaged plants and lower frequency of severely damaged plants. These results help explain part of the regional variability observed after a frost and stress the importance of new studies associating cold and drought tolerance in coffee.

scholarly journals Soluble sugars mediate sink feedback down-regulation of leaf photosynthesis in field-grown Coffea arabica

2006 ◽  
Vol 26 (4) ◽  
pp. 517-525 ◽  
Author(s):  
N. Franck ◽  
P. Vaast ◽  
M. Genard ◽  
J. Dauzat
Keyword(s):  
Coffea Arabica ◽  
Soluble Sugars ◽  
Leaf Photosynthesis ◽  
Down Regulation

Lack of downregulation of photosynthesis in a tropical root crop, cassava, grown under an elevated CO2 concentration

2002 ◽  
Vol 29 (7) ◽  
pp. 805 ◽  
Author(s):  
María Dolores Fernández ◽  
Wilmer Tezara ◽  
Elizabeth Rengifo ◽  
Ana Herrera
Keyword(s):  
Elevated Co2 ◽  
Starch Content ◽  
Soluble Sugar ◽  
Co2 Concentration ◽  
Gas Exchange Parameters ◽  
Manihot Esculenta Crantz ◽  
Root Shoot Ratio ◽  
Leaf N Content ◽  
Source Sink ◽  
Soluble Sugar And Starch

We evaluated the effects of an elevated [CO2] on photosynthesis and growth of cassava plants grown in open-top chambers with an adequate supply of water and N and a sufficient rooting volume. Cassava plants (Manihot esculenta Crantz. cv. Motilona) showed higher photosynthetic rates (Pn) when grown and measured at elevated [CO2] (680 µmol mol-1) than when grown and measured at ambient [CO2] (480 µmol mol-1). No downregulation of photosynthesis due to elevated [CO2] was found, since carboxylation efficiency increased after 220 d in spite of a decrease in leaf soluble protein, Rubisco, and leaf N content. Soluble sugar and starch contents decreased with time under elevated [CO2], the decrease in starch content coinciding with the beginning of the increase in root mass. Canopy Pn by leaf area decreased with time under elevated [CO2] but, when canopy Pn was expressed by ground area, higher and constant rates were observed, suggesting a higher productivity in plants grown at elevated [CO2]. The absence of differences between growth [CO2] in root : shoot ratio observed suggests that elevated [CO2], while causing increases in the shoot as well as the root, did not affect the pattern of biomass allocation. Acclimation responses of gas exchange parameters changed during the experiment. The absence of downregulation of photosynthesis was associated with a decrease in leaf sugar and starch contents of plants grown at elevated [CO2], which suggests a favourable source/sink relationship.

51 Effects of modulating early luteal phase progestin concentration on endometrial function in early pregnant mares

2019 ◽  
Vol 31 (1) ◽  
pp. 151
Author(s):  
C. Aurich ◽  
T. Beyer ◽  
D. Scarlet
Keyword(s):  
Amino Acids ◽  
Amino Acid ◽  
Progesterone Receptor ◽  
Luteal Phase ◽  
Free Amino ◽  
Progesterone Receptors ◽  
Wilcoxon Test ◽  
Down Regulation ◽  
Once Daily ◽  
Endometrial Epithelium

Progesterone prepares the endometrium for pregnancy. This requires down-regulation of progesterone receptors in the endometrial epithelium as a prerequisite for the expression of pregnancy-associated proteins. We investigated effects of modulated peripheral progestin concentration in early luteal phase mares on endometrial function on Day 14 of pregnancy. Genitally healthy oestrous mares (n=8; age 4 to 14 years) were inseminated until ovulation and treated with either altrenogest (0.044mg kg−1 once daily orally) on Days 5 to 10 after ovulation (ALT), cloprostenol (125mg once daily intramuscularly) on Days 0 to 3 after ovulation (CLO) or left untreated (CON). The ALT and CLO treatments were chosen to increase and decrease total peripheral progestin concentration, respectively. Each treatment was given to every mare in consecutive cycles at random order. On Day 14 after ovulation, endometrial fluid was collected with a cotton roll (Salivette, Sarstedt, Germany) inserted into the uterus and an endometrial biopsy for immunohistological examination was collected. In endometrial fluid, free amino acid concentrations were analysed by ion exchange liquid chromatography with an amino acid analyser (Institut Kuhlmann, Analytik-Zentrum Ludwigshafen, Germany). Cell nuclei staining positive for the progesterone receptor were determined in the luminar and glandular epithelium as well as in the stroma. Statistical analysis was performed by non-parametric Friedman test with subsequent Wilcoxon test. Values are given as mean±standard error of mean. Pregnancy rate was 0.6±0.1 (13 cycles/8 pregnancies), 1.0±0 (8 cycles/8 pregnancies), and 0.7±0.1 (11 cycles/8 pregnancies) in CON, ALT, and CLO cycles, respectively (P=0.062). Conceptus size between Days 10 and 14 did not differ among treatments. The percentage of luminal epithelial cells staining positive for progesterone receptor differed among treatments (CON 72.8±4.1, ALT 70.7±4.7, and CLO 84.1±1.9%; P<0.05) and was higher in CLO than in ALT and CON cycles (P<0.05). Free amino acids glutamic acid and glycine were most abundant in endometrial fluid, but their concentrations did not differ among treatments. The concentrations of the amino acids isoleucine (CON 0.17±0.03, CLO 0.14±0.02, and ALT 0.23±0.04 µmol) and lysine (CON 0.27±0.08, CLO 0.18±0.05, and ALT 0.44±0.13 µmol) were influenced by treatment (P<0.05) and lower in CLO than in ALT and CON cycles. In conclusion, impaired luteal function due to CLO treatment during the early luteal phase of pregnant mares delayed down-regulation of progesterone receptors in the endometrial epithelium on Day 14. This influenced endometrial function as reflected in lower concentrations of the amino acids lysine and isoleucine in endometrial secretions.

scholarly journals Role of the Transmembrane Domain and Flanking Amino Acids in Internalization and Down-regulation of the Insulin Receptor

1995 ◽  
Vol 270 (7) ◽  
pp. 3115-3122 ◽  
Author(s):  
Kazunori Yamada ◽  
Jean-Louis Carpentier ◽  
Bentley Cheatham ◽  
Edison Goncalves ◽  
Steven E. Shoelson ◽  
...  
Keyword(s):  
Amino Acids ◽  
Insulin Receptor ◽  
Transmembrane Domain ◽  
Down Regulation
Sign in / Sign up

Export Citation Format

Share Document