Effect of an associate grass, cutting interval, and cutting height on yield and botanical composition of Siratro pastures in a sub-tropical environment

1974 ◽  
Vol 14 (68) ◽  
pp. 334 ◽  
Author(s):  
RJ Jones
Keyword(s):  
White Clover ◽  
Plant Density ◽  
Total Yield ◽  
Residual Effect ◽  
Residual Effects ◽  
Botanical Composition ◽  
Plant Vigour ◽  
Cutting Interval ◽  
Effect Of Treatment ◽  
Cutting Height

Plots of Siratro and Siratro plus Nandi setaria were cut every 4, 8, 12 or 16 weeks at either 7.5 cm or 15.0 cm above ground over three years. At the end of three years plant density and the residual effect of treatment on yield over ten weeks in spring and summer were measured. The yield of Siratro was reduced by about 30 per cent when grown with Setaria (4.04 and 2.86 t ha-1/yr-1). But total annual yield was increased at all cutting intervals, by an average of 4 t ha-l when the grass was included (1 0.6 and 6.6 t ha-1yr-1). Siratro yield increased by an average of 225 kg ha-l yr-1 for each week extension of the cutting interval. Associated with this increase was a decline in weed yield and an increase in the percentage of Siratro. Cutting at 15 cm reduced total yield by 2.44 t ha-1 yr-1 compared with cutting at 7.5 cm, but only reduced Siratro yield at the 12 and 16 week cutting intervals. In the plots cut to 7.5 cm every four weeks Siratro declined in yield over three years and was replaced by invading white clover. Siratro density was reduced in the grass-legume plots to one third of that in the corresponding legume plots. In both pastures, Siratro density increased linearly as cutting interval increased but was not affected by cutting height. Grass density also increased linearly with cutting interval up to 12 weeks but then declined sharply when cut every 16 weeks. This decline was attributed to the very heavy shading by the associated Siratro. There were large residual effects of cutting interval on total and Siratro yield which were associated with plant density and plant vigour.

Comparison of a herbal ley with a ryegrass-white clover pasture and pure ryegrass sward receiving fertiliser nitrogen

1991 ◽  
pp. 225-230 ◽  
Author(s):  
B.E. Ruz-Jerez ◽  
P.Roger Ball ◽  
R.E. White ◽  
P.E.H. Gregg
Keyword(s):  
White Clover ◽  
Symbiotic Nitrogen Fixation ◽  
Total Yield ◽  
Red Clover ◽  
N Fixation ◽  
Botanical Composition ◽  
Forage Legumes ◽  
Pasture Production ◽  
Intensively Managed ◽  
Intensive System

This paper compares a herbal ley (of particular interest to farmers involved in the 'organic' branch of agriculture) with a conventional pasture (ryegrass-white clover) and a more intensive system (pure ryegrass receiving 400 kg fertiliser N/ha/yr) in a study lasting 2 years. The herbal ley seeds mixture was prepared following the pioneering ideas of Robert Elliot in his "Clifton ~~ ~~~~~Park"mixture,-whichbasically-included~a-group of 'non-aggressive' grasses, forage legumes and herbs. Pasture production (average of 2 years) from Herbal ley was 15 t DM/ha/yr, representing approximately 90% of the yield from the intensively managed pure ryegrass pasture receiving 400 kg N/ ha&r and some 2530% more than from ryegrassclover. A major feature of the herbal ley was substantialproductionduringlate.springandsummer, when chicory (the most dominant herb), and red clover and white clover made a major contribution to herbage yield. In winter the total yield was similar tothatI?omthegrass-cloverpasture.L.egumecontent was 23 and 3 1% (averaged over the year) for Grassclover and Herbal ley pastures respectively. In spite of this difference, symbiotic N fixation was similar. So fixation efficiency on a legume yield basis was 50.3 and 3 1.6 kg N fixed/t legume DM harvested, respectively. These results could reflect a different pattern of utilisation of soil N, as a consequence of the different botanical composition of the swards. In summary, the performance of the herbal ley offers the promise of an alternative, 'specialist' pasture and would be highly beneficial if quality feed is required in summer. Keywords herbal ley, biological fertility, nitrogen, symbiotic nitrogen fixation, pasture mixtures

Correction - Initial and medium-term responses of white clover to three sulfur fertilizers on a basaltic soil

1982 ◽  
Vol 22 (115) ◽  
pp. 95
Author(s):  
BD McLaughlin ◽  
ICR Holford
Keyword(s):  
White Clover ◽  
Elemental Sulfur ◽  
Residual Effect ◽  
Summer Rainfall ◽  
Residual Effects ◽  
First Year ◽  
Single Application ◽  
Medium Term ◽  
The Third ◽  
Sulfur Fertilizers

The short and medium-term effects of three sulfur fertilizers on white clover pasture were measured on a sulfur-deficient basaltic soil in the Northern Tablelands of New South Wales between 1976 and 1979. The treatments were a single application of elemental sulfur, gypsum, and sulfur-fortified superphosphate (SF45) at 0, 20, 40, and 80 kg S/ha and three annual applications of elemental sulfur and gypsum at 0, 10, 20 and 30 kg S/ha. Gypsum and SF45 gave the largest effects in the first year, and elemental sulfur and SF45 caused the largest residual effects in the third year. A single application of 20 kg S/ha gave near maximum yields over the three year period provided that most of the sulfur was supplied in the elemental form. However, to achieve maximum yields in the first year about 20% of the sulfur was required as sulfate. Likewise maximum yields in the third year required a fresh application of 10 sulfate S/ha. The relatively large residual effect of gypsum was attributed to the slow-leaching soil, and the resistance of the coarse textured elemental sulfur (65% >0.5mm) to leaching by the high summer rainfall.

Effect of ryegrass containing the endophyte (Acremonium lolii), on the performance of associated white clover and subsequent crops

1989 ◽  
pp. 265-269 ◽  
Author(s):  
B.L. Sutherland ◽  
J.H. Hoglund
Keyword(s):  
White Clover ◽  
Seedling Survival ◽  
Wheat Yield ◽  
Residual Effect ◽  
Fungal Endophyte ◽  
Residual Effects ◽  
Allelopathic Effect ◽  
Nitrogen Fertility ◽  
Pot Trials ◽  
History Of

Ryegrass seed lines with (+E) and without (-E) the fungal endophyte Acremonium lolii were sown with white clover. Fewer clover seedlings survived under +E ryegrasses irrespective of whether the plots were mown or grazed. The dominant contrast was an inverse competitive relationship between grass yield and clover seedling survival. A further component unexplained by effects of defoliation or competition is interpreted as an allelopathic effect. Two pot trials, using wheat, were established to determine it there was any residual effect of +E wards on following crops. Wheat grown in soil with a history of +E or-E ryegrass with clover produced higher yields from the-E than the +E soil. However, wheat grown on soil from previously clover-free pastures showed no difference between +E and -E. Residual effects on wheat crops are therefore interpreted as being related to lower nitrogen fertility, as a result of reduced clover growth in +E pastures. Keywords: Ryegrass, endophyte, white clover. competition, vigour. allelopathy, soil nitrogen, wheat yield, Acremonium lolii

Effects of spring grazing on dryland perennial ryegrass/white clover dairy pastures. 2. Botanical composition, tiller, and plant densities

2006 ◽  
Vol 57 (5) ◽  
pp. 555 ◽  
Author(s):  
F. R. McKenzie ◽  
J. L. Jacobs ◽  
G. Kearney
Keyword(s):  
Perennial Ryegrass ◽  
White Clover ◽  
Plant Density ◽  
Grazing Intensity ◽  
Development Stage ◽  
Botanical Composition ◽  
Higher Plant ◽  
Plant Frequency ◽  
Tiller Density ◽  
Over Time

A 3-year experiment (September 1999–August 2002) in south-western Victoria investigated spring grazing impacts on botanical composition, tiller densities (perennial ryegrass, other-grasses, clover growing points, and broad-leaved weeds), and perennial ryegrass plant frequencies of a pasture of perennial ryegrass (Lolium perenne L.)–white clover (Trifolium repens L.) pasture. Spring grazing treatments, applied annually from September to November were based on ryegrass leaf development stage with high (HF), medium (MF), and low (LF) grazing frequency being 2-, 3-, and 4-leaf stage, respectively, and post-grazing height as the grazing intensity with high (HI), medium (MI), and low grazing intensity being 3, 5, and 8 cm, respectively. Five combinations were used: HFHI, LFHI, MFMI, HFLI, and LFLI. A sixth treatment, rapid grazing (RG), maintained pasture between 1500 and 1800 kg DM/ha by grazing weekly during spring and a seventh and eighth treatment, simulating forage conservation for early-cut silage (lock-up for 6–7 weeks; SIL) and late-cut hay (lock up for 11–12 weeks; HAY), were also included. Perennial ryegrass content remained stable in the RG and HFHI treatments, averaging 78 and 75% DM, respectively, and declined in all other treatments. For example, perennial ryegrass content in LFLI declined from 75% (September 1999) to 50% DM (August 2002). RG and HFHI resulted in a slight increase in other grass (e.g. Holcus lanatus and Poa annua) content over time. SIL, LFLI, LFHI, and MFMI resulted in a higher other-grass content than RG and HFHI. LFLI, LFHI, and HFLI resulted in a stable dead (litter) pasture content over time, while SIL, HAY, HFHI, and RG resulted in a decline in dead pasture content over time. For RG and HFHI spring treatments the decline in dead pasture content was greater than LFLI, LFHI, and HFLI spring grazing. Data for white clover and broad-leaved weeds (e.g. Rumex dumosus and Taraxacum officinale) were inconsistent and could not be statistically analysed. While perennial ryegrass tiller density declined over time, RG and HFHI spring grazing resulted in a higher perennial ryegrass tiller density than low and medium grazing frequency treatments, and forage conservation treatments. Over time, tiller density of other grass increased, with MFMI, SIL, and HAY resulting in a greater increase than HFHI and RG treatments. During the experiment, white clover growing point density declined, while broad-leaved weed tiller data were inconsistent and not analysed. In October 2001, perennial ryegrass plant frequencies ranged from 12 (HAY) to 27 (RG) plants/m2. RG resulted in a higher perennial ryegrass plant frequency than medium and low spring grazing frequencies, and forage conservation (HAY). At the end of the experiment (August 2002), perennial ryegrass frequencies ranged from 15 (HAY) to 45 (RG) plants/m2 with RG resulting in a higher perennial ryegrass plant density than all other treatments. HFHI grazing resulted in a higher plant frequency than LFLI, SIL, and HAY, and HFLI a higher plant frequency than SIL and HAY. RG and HFHI spring grazing favoured perennial ryegrass persistence as it maintained botanical composition and perennial ryegrass tiller and plant frequencies relative to low and medium spring grazing frequency or high spring grazing frequency coupled with low intensity grazing and pasture locked up for forage conservation.

The influence of grazing on the botanical composition of an irrigated pasture at Lawes, south-east Queensland

1964 ◽  
Vol 4 (14) ◽  
pp. 231
Author(s):  
FH Kleinschmidt
Keyword(s):  
White Clover ◽  
Trifolium Repens ◽  
Total Yield ◽  
First Flush ◽  
Botanical Composition ◽  
Short Rotation ◽  
Weekly Treatment ◽  
Trifolium Repens L

An irrigated mixed pasture of short rotation ryegrass (Lolium multiflorium x L. perenne) Phalaris tuberosa L. and white clover (Trifolium repens L.) was grazed at six- and eight-weekly intervals and at six-weekly intervals with two summer grazings omitted. Yields of the components were measured for three years. Short rotation ryegrass contributed very little to yield after its first flush of growth following sowing. At the end of the three years, short rotation ryegrass in the six-weekly grazing treatment was contributing six per cent of the total yield, two per cent in the eight-weekly treatment, and one per cent in the rested treatment. Resting for eighteen weeks in summer favoured the development of Phalaris and hence reduced clover dominance. At the end of three years, Phalaris was contributing forty-four per cent of the total yield in the rested treatment and twenty-three and thirty-seven per cent in the six-weekly and eight-weekly grazing treatments.

Initial and medium-term responses of white clover to three sulfur fertilizers on a basaltic soil

1982 ◽  
Vol 22 (115) ◽  
pp. 95
Author(s):  
BD McLaughlin ◽  
ICR Holford
Keyword(s):  
White Clover ◽  
Elemental Sulfur ◽  
Residual Effect ◽  
Summer Rainfall ◽  
Residual Effects ◽  
First Year ◽  
Single Application ◽  
Medium Term ◽  
The Third ◽  
Sulfur Fertilizers

The short and medium-term effects of three sulfur fertilizers on white clover pasture were measured on a sulfur-deficient basaltic soil in the Northern Tablelands of New South Wales between 1976 and 1979. The treatments were a single application of elemental sulfur, gypsum, and sulfur-fortified superphosphate (SF45) at 0, 20, 40, and 80 kg S/ha and three annual applications of elemental sulfur and gypsum at 0, 10, 20 and 30 kg S/ha. Gypsum and SF45 gave the largest effects in the first year, and elemental sulfur and SF45 caused the largest residual effects in the third year. A single application of 20 kg S/ha gave near maximum yields over the three year period provided that most of the sulfur was supplied in the elemental form. However, to achieve maximum yields in the first year about 20% of the sulfur was required as sulfate. Likewise maximum yields in the third year required a fresh application of 10 sulfate S/ha. The relatively large residual effect of gypsum was attributed to the slow-leaching soil, and the resistance of the coarse textured elemental sulfur (65% >0.5mm) to leaching by the high summer rainfall.

White Clover Response to Nematode Infestation and Plant Density

Crop Science ◽  
1990 ◽  
Vol 30 (6) ◽  
pp. 1295-1298 ◽  
Author(s):  
G. E. Brink ◽  
G. L. Windham
Keyword(s):  
White Clover ◽  
Plant Density

scholarly journals Yeast extract plus blood plasma in diets for piglets from 36 to 60 days old

2016 ◽  
Vol 46 (6) ◽  
pp. 1107-1112
Author(s):  
Cinthia Maria Carlos Pereira ◽  
Juarez Lopes Donzele ◽  
Rita Flávia Miranda de Oliveira Donzele ◽  
Charles Kiefer ◽  
Verônica Maria Pereira Bernardino ◽  
...  
Keyword(s):  
Blood Plasma ◽  
Yeast Extract ◽  
Control Diet ◽  
Residual Effect ◽  
Residual Effects ◽  
Daily Weight Gain ◽  
Feed Consumption ◽  
Experimental Unit ◽  
Feed Conversion ◽  
Performance Variables

ABSTRACT: To evaluate inclusion levels and residual effects of diets containing yeast extract (YE) plus blood plasma (BP) on the performance of 36 to 60-days old piglets, 105 piglets were used (8.75±0.72kg), and they were distributed under a randomized block experimental design with five treatments (control - 2.0% BP; 1.0% BP plus 0.0, 1.0, 2.0, or 3.0% YE), seven repetitions, and three animals per experimental unit. Piglets were given experimental diets from 36 to 49 days of age. From 50 to 60 day of age, all piglets received the same diet. No effects from treatments (P>0.10) were observed on the performance variables from 36 to 49 day of age. From 50 to 60 day of age, an effect was observed from YE levels on the daily feed consumption (P<0.03), daily weight gain (p<0.01), and final weight (P<0.06), which increased quadratically up to 1.67, 1.67, and 1.55% YE levels, respectively. Piglets which were fed with the diet containing 1.0% BP + 2.0% YE were observed to have better feed conversion ratios (P<0.01) as compared to the control diet (2.0% BP). As it provides a better residual effect, the inclusion of 1.67% yeast extract may replace 50% of blood plasma in 36 to 49-days old piglet diets.

scholarly journals Pastures and forages for deer growth

2003 ◽  
Vol 9 ◽  
pp. 25-40
Author(s):  
A.M. Nicol ◽  
T.N. Barry
Keyword(s):  
Perennial Ryegrass ◽  
White Clover ◽  
Red Deer ◽  
Plant Density ◽  
Red Clover ◽  
Seasonal Effects ◽  
Forage Species ◽  
Clover Pasture ◽  
Deer Grazing

Pasture is the primary feed source for NZ deer production with the greatest proportion grazed in situ. The quantity and quality of the pastures available to grazing deer varies markedly as a result of environmental factors and feed planning decisions by deer farmers. The grazing behaviour of deer responds to changes in pasture height and mass and the effect of pasture variables (height, pre -and post-grazing pasture mass and pasture allowance) on deer productivity are presented. These show that maximum levels of deer production from pasture will be achieved at a pasture height of around 8 cm (continuously stocked or post-grazing) although there is some evidence that for large genotypes, higher pasture availability is required. The relationship of liveweight gain of young deer with pasture availability shows marked seasonal effects. At the same level of pasture availability liveweight gain in spring is about twice that in winter, with autumn and summer intermediate. Increasing pasture availability cannot compensate for seasonal differences in liveweight gain. Furthermore, liveweight gain increases at a greater rate in spring than winter to increasing pasture availability, thus it is more important that appropriate pasture allowances are provided in spring than in winter. There is more variability in liveweight gain at a similar pasture availability in summer than in other seasons because of the greater variation in pasture quality in summer with the potential accumulation of seedheads and dead material. Alternative forage species are used in deer production for times of the year when quantity and quality of perennial ryegrass-based pastures limit productivity. Relative to weaner red deer grazed on perennial ryegrass/ white clover pasture, grazing on pure swards of red clover or chicory increased growth during autumn by 26-47% and during spring by 10-14%. The proportion of stags attaining target slaughter liveweight at 12 months of age increased from 75 to 94%. Pre-weaning growth during lactation was increased by approximately 20%. Red clover and chicory produce a greater proportion of their total DM during late summer and autumn than does perennial ryegrass/white clover pasture, and are therefore better aligned with deer feed requirements, particularly those of lactating hinds. Grazing on sulla in autumn and spring increased the growth of weaner deer by 33 and 10%, relative to pasture fed deer. Indoor studies showed that relative to perennial ryegrass, chicory was of higher organic matter digestibility, disintegrated more rapidly in the rumen with a low rumination time and had shorter mean retention time of material in the rumen. This explains differences in voluntary feed intake which were 56, 26 and 15% higher for deer grazing chicory than perennial ryegrass/white clover pastures during summer, autumn and spring respectively. Similar r esults have been found for the digestion of red clover versus perennial ryegrass by red deer. Plant density in stands of both chicory and red clover declines with time, with their lifetime under deer grazing being approximately 4 years. A mixture of both plants offers a food option as specialist forage for increasing deer growth and also fixing nitrogen. To ensure good persistence such forages should not be grazed in periods of prolonged wet weather. Best persistence is obtained when these are managed as specialist forages for increasing deer growth on a small area of the farm, (10- 20% total area), rather than being sown as a mixture with grasses over large areas of the farm. There is no specific comparison of deer production under different stocking systems and both continuous grazing and rotational grazing are used. Based on evidence and practices with other species, choice of stocking system has more to do with pasture/forage species, feed budgeting, pasture management and animal behaviour than with productivity. At high stocking densities (150 deer/ha), the grazing time of subordinate animals is reduced. Where possible, without inducing undue stress (e.g. at weaning), young deer should be grouped for grazing by liveweight. Deer production systems have a seasonal pattern of energy demand that does not match that of pasture growth in most NZ environments. This calls for manipulation of the feed demand by integration of livestock systems and/ or modification of the feed supply through conservation and supplementation. The most commonly used supplements are pasture and lucerne silage/baleage and grain. The quality (ME/kg DM) has a significant impact on the resulting liveweight gain.

scholarly journals Testing variety of cucumber F1 Ciborg, F1 Bavarets in LIT crop culture

2021 ◽  
pp. 45-50
Author(s):  
D. A. Fedorov ◽  
V. D. Bogdanova ◽  
Yu. G. Filtsyna ◽  
M. V. Vorobyev
Keyword(s):  
Plant Density ◽  
Total Yield ◽  
Natural Light ◽  
Artificial Light ◽  
Spring Crop ◽  
Winter Crop ◽  
Size Type ◽  
Winter Time ◽  
High Level

Relevance. The most popular cucumber in Russia is pickling type (lenght 10-12 cm). There are not a lot of varieties this type cucumber for high wire and LIT crop in Russian seeds market.Methods. Were tested russian varieties F1 Ciborg, F1 Bavarets (Gavrish company) in compare F1 Bjorn (Enza Zaden, Netherlands) – the most popular in Russia now. Russian customer prefer pickling type because of traditional Russian cuisine. Prices of pickling type cucumber at autumn-winter time in 1-1.5 times more than middle size type cucumber. We had artificial light 240 Wt/sq.m, sodium lamps, our substrate was rockwool – Belagro (company from Belarusian republic). This rockwool have normal quality for short crop (3-4 month for growing cucumber), our plant density 2.76 plant/sq.m it was optimal for our light conditions (natural light in our region and artificial light).Results. Fourteen days after we put plants on slabs we had problems with plants of both russian varieties (F1 Ciborg and F1 Bavarets). We saw yellow parts in leaves, decrease length of stems, lost flowers. We made a decision about too high level of artificial light. We had only one opportunity for decrease it switch off 50% of lamps. We made it and we had 120 Wt/sq.m that. Therefore, we spent 50% less electricity for russian varieties. We think varieties F1 Ciborg and F1 Bavarets not very good for winter crop and we had good results because in our situation we have winter-spring crop, and every day the part of artificial light decrease and the part of natural light increase. F1 Ciborg had a problem with CGMMV and was deleted in 24th week of 2020. But we suppose it depend from a lot of conditions: quality of labor, protection plants. We think it is necessary more additional research. Total yield (for ten weeks of harvesting in winter-spring crop) F1 Bavarets – 32.4 kg/sq.m., F1 Ciborg – 31.9 kg/sq.m more then had F1 Bjorn – 28.9 kg/sq.m. The best marketable condition was F1 Ciborg, the second F1 Bjorn.

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