Response of different fodder legume species to Colletotrichum trifolii

2016 ◽  
Vol 67 (10) ◽  
pp. 1110
Author(s):  
Irene Jacob ◽  
Stephan Hartmann ◽  
Christine Struck
Keyword(s):  
Medicago Sativa ◽  
Central Europe ◽  
Trifolium Pratense ◽  
Survival Rates ◽  
Red Clover ◽  
The Other ◽  
Vicia Sativa ◽  
Legume Species ◽  
Onobrychis Viciifolia ◽  
Colletotrichum Trifolii

Colletotrichum trifolii, the causal agent of southern anthracnose, is a major fungal disease in red clover (Trifolium pratense) and lucerne (alfalfa, Medicago sativa), with varietal differences reported. However, results on the reactions of other fodder legumes grown in Central Europe are limited. In this study, a greenhouse test for resistance evaluated the response of T. repens, T. alexandrinum, T. incarnatum, T. resupinatum, Lotus corniculatus, M. lupulina, Onobrychis viciifolia, Vicia sativa, and V. villosa against C. trifolii compared with M. sativa. Conditions of the test were not suitable for T. alexandrinum and the two Vicia species; however, T. repens, T. resupinatum, and L. corniculatus proved highly resistant against the fungus. The other species showed mean plant survival rates of 61.5–84.7%.

scholarly journals Precrop Effect of Red Clover (Trifolium pratense L.) and Alfalfa (Medicago sativa L.) on the Population Development of the Northern Root-Knot Nematode Meloidogyne hapla Chitwood, 1949 and on Succeeding Crops—A Pot Study

Agronomy ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 722
Author(s):  
Renata Dobosz ◽  
Roman Krawczyk
Keyword(s):  
Population Density ◽  
Medicago Sativa ◽  
Trifolium Pratense ◽  
Red Clover ◽  
Continuous Cultivation ◽  
Nematode Population ◽  
Meloidogyne Hapla ◽  
Root Knot Nematode ◽  
Crop Species ◽  
Tomato Growth

The northern root-knot nematode, Meloidogyne hapla, is a major pest of many crop species. The objective of the study was to determine how M. hapla population dynamics is affected by two precrops, i.e., Trifolium pratense and Medicago sativa, in three crop durations: one, two and three years of continuous cultivation. Moreover, we set ourselves the task of evaluating the effect of the legume precrop soil on the growth of the succeeding tomato plant (Solanum lycopersicum) and on the nematode population. The experiment was performed outdoors in pots with naturally infected soil. Both precrop species investigated were found to modify the J2 nematode population density in the soil. The galls and nematode females with egg masses were observed on the roots of both studied plant species at the end of each growing season. They appeared to be more abundant on the red clover roots than on those of the alfalfa. The obtained data indicate that the spring soil sampling is more appropriate for the estimation of the M. hapla population density in the red clover precrop soil. The legume precrop soil had a limiting effect on tomato growth and fruit yield. The nematode population negatively influenced tomato growth. The experiment revealed that tomato plants could be planted in alfalfa precrop soil following at least three years of continuous alfalfa cultivation. The same cannot be said of the cultivation of red clover as a precrop for tomatoes.

CULTIVAR-ENVIRONMENT INTERACTIONS IN RED CLOVER

1984 ◽  
Vol 64 (1) ◽  
pp. 139-144 ◽  
Author(s):  
T. M. CHOO ◽  
N. N. COULSON ◽  
J. E. LANGILLE ◽  
A. F. RAYMENT ◽  
J. S. BUBAR ◽  
...  
Keyword(s):  
Dry Matter ◽  
Trifolium Pratense ◽  
Red Clover ◽  
The Other ◽  
Environment Interaction ◽  
Dry Matter Yield ◽  
Population Average ◽  
Trifolium Pratense L ◽  
Yield Difference ◽  
Interaction Variance

The performance of nine double-cut and three single-cut red clover (Trifolium pratense L.) cultivars was studied at five locations in Atlantic Canada. The single-cut clovers survived relatively well at all locations while the double-cut clovers did not survive well at one location during the first winter. An analysis of data for total dry-matter yield from five environments, i.e., location-year combinations, showed that the single-cut clovers outyielded the double-cut clovers in Newfoundland but yielded lower at the other locations. Among the double-cut cultivars, Florex, Lakeland, Tapiopoly, and Violetta were found to be desirable cultivars because they had a high mean yield and did not yield lower than the population average at any of the five environments. A large cultivar-environment interaction variance was detected for the double-cut cultivars; therefore, at least 15 test environments are required in future trials in order to detect a yield difference of 6% by multiple comparison procedures.Key words: Trifolium pratense L., stability

COMPARISON OF YIELD COMPONENTS OF RED CLOVER AND ALFALFA

1988 ◽  
Vol 68 (1) ◽  
pp. 103-114 ◽  
Author(s):  
S. R. BOWLEY ◽  
C. T. DOUGHERTY ◽  
N. L. TAYLOR ◽  
P. L. CORNELIUS
Keyword(s):  
Medicago Sativa ◽  
Yield Components ◽  
Trifolium Pratense ◽  
Total Yield ◽  
Red Clover ◽  
Herbage Yield ◽  
Trifolium Pratense L ◽  
Medicago Sativa L ◽  
Stem Development ◽  
Selection For

Yield components of five regrowth cycles, two in 1981 and three in 1982, of three red clover (Trifolium pratense L.) populations and three alfalfa (Medicago sativa L.) cultivars were compared in swards. Red clover left more stubble but produced less herbage and accumulated total yield (herbage, stubble and 10 cm depth root) at a slower rate than alfalfa during most regrowths. The percent leaf at flowering of red clover was similar to that of alfalfa. Maximum LAI declined during successive regrowths each year. Maximum crop growth rates were 30 and 34 g m−2 d−1 for red clover and alfalfa, respectively. Stem development (canopy height) followed patterns of accumulation of herbage yield. The initiation of stems was slower in red clover and stem populations were less than that of alfalfa. Selection for faster stem initiation rates, higher stem populations, and reduced partitioning of dry matter towards stem bases which would be left as stubble were suggested as ways of increasing the herbage yield of red clover.Key words: Trifolium pratense L., Medicago sativa L., yield components, growth analysis clover (red), alfalfa

scholarly journals Ileal amino acid digestibilities in pigs of barley-based diets with inclusion of lucerne (Medicago sativa), white clover (Trifolium repens), red clover (Trifolium pratense) or perennial ryegrass (Lolium perenne)

1999 ◽  
Vol 82 (2) ◽  
pp. 139-147 ◽  
Author(s):  
M. Reverter ◽  
T. Lundh ◽  
J. E. Lindberg
Keyword(s):  
Amino Acid ◽  
Medicago Sativa ◽  
Lolium Perenne ◽  
Perennial Ryegrass ◽  
White Clover ◽  
Trifolium Repens ◽  
Trifolium Pratense ◽  
Red Clover ◽  
Growing Pigs ◽  
Ileal Digestibility

Two experiments were performed with post-valve T-cannulated growing pigs, using five animals in each experiment in a change-over design to evaluate the effect of inclusion of four different dried forage meals on ileal crude protein (CP) and amino acid (AA) digestibilities. The control diets (C1 and C2) were barley-based and the experimental diets were formulated by replacing the barley with 100 or 200 g/kg of either lucerne (Medicago sativa) or white clover (Trifolium repens) meal in Expt 1 and red clover (Trifolium pratense) or perennial ryegrass (Lolium perenne) meal in Expt 2. A decrease (P< 0·05) in the apparent ileal digestibility of CP and most of the essential and nonessential AA was found with the inclusion of lucerne, white clover and perennial ryegrass meal in the barley-based diets. When red clover meal was included, only the apparent ileal digestibilities of CP, leucine, phenylalanine, tyrosine and glutamic acid were found to decrease (P< 0·05). The estimated apparent ileal digestibilities of most essential AA in the forage meals were lower than in the barley-based diets. The ileal flow of glucosamine and ornithine was found to increase (P< 0·05) with increasing proportion of fibre in the diet, suggesting an increase in endogenous N secretions and small-intestinal microbial activity. With the minor changes found for ileal essential AA digestibilities with forage meal inclusion in the diet the present data confirm the potential of forage meals as a source of protein in pig diets.

Bromoxynil, Chloroxynil, and 2,4-DB for Establishing Alfalfa and Medium Red Clover

Weed Science ◽  
1972 ◽  
Vol 20 (2) ◽  
pp. 140-142 ◽  
Author(s):  
Elroy J. Peters ◽  
S. A. Lowance
Keyword(s):  
Medicago Sativa ◽  
Butyric Acid ◽  
Trifolium Pratense ◽  
No Reduction ◽  
Chenopodium Album ◽  
Red Clover ◽  
Ambrosia Artemisiifolia ◽  
Time Of Application ◽  
Excellent Control ◽  
Significant Yield

When almost no broadleaf weeds were present, 0.56 kg/ha of the butoxyethanol ester and 0.84 kg/ha of the dimethylamine salt of 4-(2,4-dichlorophenoxy)butyric acid (2, 4-DB) caused no yield reductions of seedling alfalfa (Medicago sativa L.); but 0.56 kg/ha of 3,5-dibromo-4-hydroxybenzonitrile (bromoxynil) caused slight reductions. Rates of bromoxynil above 0.56 kg/ha caused significant yield reductions of alfalfa. Broadleaf weeds, when present, shielded alfalfa from the bromoxynil so that reduction in yields of broadleaf weeds and increases in alfalfa were similar to those obtained with 2,4-DB. At equivalent rates 3,5-dichloro-4-hydroxybenzonitrile (hereinafter referred to as chloroxynil) was less effective than bromoxynil for controlling broadleaf weeds and also was less injurious to alfalfa. When no weeds were present at time of application, bromoxynil at a rate of 0.56 kg/ha or greater and chloroxynil at 0.84 and 1.12 kg/ha significantly reduced yields of red clover (Trifolium pratense L.). When weeds were present bromoxynil did not reduce yields of red clover until the 1.12-kg rate was reached. Chloroxynil did not reduce yields at rates as high as 1.12 kg/ha. Excellent control of common lambsquarter (Chenopodium album L.) and common ragweed (Ambrosia artemisiifolia L.) was obtained, and no reduction in alfalfa or red clover occurred with 0.28 kg/ha of bromoxynil or chloroxynil mixed with 0.56 kg/ha of 2,4-DB ester.

Food-Gathering Behaviour of Honey, Bumble, and Leaf-Cutter Bees (Hymenoptera: Apoidea) in Alberta

1961 ◽  
Vol 93 (6) ◽  
pp. 409-419 ◽  
Author(s):  
G. A. Hobbs ◽  
W. O. Nummi ◽  
J. F. Virostek
Keyword(s):  
Medicago Sativa ◽  
Trifolium Pratense ◽  
Red Clover ◽  
Bumble Bees ◽  
Western Canada ◽  
Effective Pollinators

In the prairie region of Western Canada certain species of bumble bees are the principal pollinators of red clover, Trifolium pratense L. (Hobbs, 1957). Certain bumble and leaf-cutter bees are the only effective pollinators of alfalfa, Medicago sativa L., in Western Canada (Hobbs and Lilly, 1954; Hobbs, 1956; Peck and Bolton, 1946; Stephen, 1955). Unfortunately, bumble and leaf-cutter bees are seldom very abundant.

Genetic advance estimates for red clover (Trifolium pratense) grown under spaced plant and sward conditions

2000 ◽  
Vol 135 (1) ◽  
pp. 11-17 ◽  
Author(s):  
D. REAL ◽  
I. L. GORDON ◽  
J. HODGSON
Keyword(s):  
Trifolium Pratense ◽  
Red Clover ◽  
Leaf Size ◽  
The Other ◽  
Genetic Advance ◽  
Selection Intensity ◽  
Plant Nursery ◽  
Plant Experiment ◽  
Best Linear Unbiased ◽  
The Difference

A spaced plant experiment and a sward experiment were conducted at INIA La Estanzuela, Uruguay in 1996 with six red clover (Trifolium pratense L.) populations, to study the efficacy of selecting genotypes for sward performance in a spaced plant nursery. This was examined through: (a) the ranking of the best linear unbiased predictors (BLUP) of populations and (b) the ratio of the correlated genetic advance in swards by selecting under spaced plant conditions to the direct genetic advance of selecting under sward conditions. From the eight characters analysed, only the rankings of BLUPs for leaf size and flowering were significantly the same between populations. The other six characters performed differently according to the level of competition imposed. Post-grazing leafiness and the difference between pre- and post-grazing leafiness (the two most important characters to measure preferential grazing) achieved greater genetic advance when selection was done as spaced plants: while for pre- and post-grazing height genetic advance was greatest by selecting under sward conditions. For other characters, the best conditions to select depended on the selection intensity achievable.

scholarly journals Comparison of the Polyphenolic Profile of Medicago sativa L. and Trifolium pratense L. Sprouts in Different Germination Stages Using the UHPLC-Q Exactive Hybrid Quadrupole Orbitrap High-Resolution Mass Spectrometry

Molecules ◽  
2020 ◽  
Vol 25 (10) ◽  
pp. 2321 ◽  
Author(s):  
Elena Roxana Chiriac ◽  
Carmen Lidia Chiţescu ◽  
Daniela Borda ◽  
Mariana Lupoae ◽  
Cerasela Elena Gird ◽  
...  
Keyword(s):  
Medicago Sativa ◽  
Trifolium Pratense ◽  
High Resolution Mass Spectrometry ◽  
Estrogenic Activity ◽  
Red Clover ◽  
Rapid Separation ◽  
Fragment Ions ◽  
Trifolium Pratense L ◽  
Medicago Sativa L ◽  
Identification And Quantification

Identification and quantification of polyphenols in plant material are of great interest since they make a significant contribution to its total bioactivity. In the present study, an UPLC-Orbitrap-MS/MS approach using the variable data acquisition mode (vDIA) was developed and applied for rapid separation, identification, and quantification of the main polyphenolic compounds in Medicago sativa L. and Trifolium pratense L. sprouts in different germination stages. Based on accurate MS data and fragment ions identification strategy, a total of 29 compounds were identified by comparing their accurate masses, fragment ions, retention times, and literatures. Additionally, a number of 30 compounds were quantified by comparing to the reference standards. Data were statistically analysed. For both plant species, the sprouts of the third germination day are valuable sources of bioactive compounds and could be used in phytotherapy and nutrition. Although Trifolium pratense L. (Red Clover) is considered to be a reference for natural remedies in relieving menopause disorders, alfalfa also showed a high level of biological active compounds with estrogenic activity.

scholarly journals Comparative Study of the Bioactive Properties and Elemental Composition of Red Clover (Trifolium pratense) and Alfalfa (Medicago sativa) Sprouts during Germination

2020 ◽  
Vol 10 (20) ◽  
pp. 7249
Author(s):  
Elena Roxana Chiriac ◽  
Carmen Lidia Chiţescu ◽  
Claudia Sandru ◽  
Elisabeta-Irina Geană ◽  
Mariana Lupoae ◽  
...  
Keyword(s):  
Medicago Sativa ◽  
Plant Species ◽  
Trifolium Pratense ◽  
Statistical Processing ◽  
Red Clover ◽  
Elemental Content ◽  
Individual Species ◽  
Total Polyphenols ◽  
Alfalfa Sprouts ◽  
The Individual

Considering the growing interest in functional foods, the identification of the individual species of elements is of great importance in understanding specific nutraceutical properties. The present study aims to compare the dynamic of the elemental content (K, Na, Ca, Mg, Fe, Cu, Zn, Mn, Ni, and Se), total polyphenols, and antioxidant activity of Trifolium pratense L. and Medicago sativa L. sprouts in different germination stages. The elemental profile was established by atomic absorption spectroscopy after the microwave acid digestion of the samples, while total polyphenols and anti-radical activity were evaluated by UV-Vis spectroscopic methods. Phenolic compounds and anti-radical activity of both alfalfa and red clover sprouts varied with germination stages. Germination can significantly increase the anti-radical activity in the first 3 days of germination, followed by a decline in the following days. An increase in total polyphenols was noticed, starting from the second day of germination in both plant species. There were significant (p < 0.05) differences for Ca, Na, Fe, K, Zn, and Mg contents among the sprouts, depending on the germination stage and plant species. The calcium contents of alfalfa ranged between 200.74 µg/g DW (raw seeds) and 2765.31 µg/g DW (sprouted), while in red clover between 250.83 µg/g DW and 601.59 µg/g DW. Maximum selenium content in alfalfa sprouts, reached in the 3rd day of germination (11.42 µg/g DW), exceeded the maximum value measured in red clover (9.42 µg/g DW). The data were subject to statistical processing using analysis of variance (ANOVA), multivariate analysis (PCA) and hierarchical clustering analysis (HCA).

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