Comparative study on epicuticular leaf waxes of Araucaria araucana, Agathis robusta and Wollemia nobilis (Araucariaceae)

2008 ◽  
Vol 56 (8) ◽  
pp. 644 ◽  
Author(s):  
Simona Dragota ◽  
Markus Riederer

The present study describes fine structure and chemical composition of the epicuticular leaf waxes of three Araucariaceae species. The leaf surfaces of samples from greenhouse-grown juvenile trees of Araucaria araucana K.Koch and Agathis robusta F.Muell. were investigated by scanning electron microscopy (SEM) and compared with data for a young greenhouse-grown Wollemia nobilis W.G.Jones, K.D.Hill & J.M.Allen cutting characterised earlier. The chemical compositions of the epicuticular waxes selectively removed from the adaxial and abaxial leaf surfaces of A. araucana, A. robusta and W. nobilis were studied by gas chromatography combined with mass spectroscopy (GC–MS). The main components of the leaf cuticular waxes of A. araucana, A. robusta and W. nobilis are members of the following three major compound classes: n-alkanes, secondary alcohols and alkane diols. It was shown earlier that the latter two classes contribute to the formation of the tubular epicuticular-wax crystals on the leaf surfaces. The present comparative study also revealed differences in the crystalline microstructure and chemical composition of the epicuticular leaf waxes among the three species.

1990 ◽  
Vol 45 (7-8) ◽  
pp. 813-817 ◽  
Author(s):  
R. B. N. Prasad ◽  
Paul-Gerhard Gülz

Abstract The leaves of three deciduous broadleaf trees namely Quercus rohur L. (oak), Acer pseudo- platanus L. (maple) and Juglans regia L. (walnut) have different wax surface structures with different chemical compositions. On both the upper and lower side of the oak leaf, crystalloid platelets with sharp fringed edges were observed. Maple and walnut leaf surfaces showed quite different crystalloid arrangements on the upper and the lower side of the leaves. On the lower side of the maple leaf crystalloid platelets in form of lumps were found, whereas the upper side showed no crystalloids. Walnut leaves exhibited dense platelets with rounded edges on the upper side but not on the lower side.


2006 ◽  
Vol 1 (11) ◽  
pp. 1934578X0600101 ◽  
Author(s):  
Kerstin Koch ◽  
Wilhelm Barthlott

Plant epicuticular waxes represent the outermost boundary layer of the majority of land plants. Based on their micromorphology and chemical composition they form a multifunctional surface. Their most important functions are the protection against uncontrolled water loss, reflection of solar radiation from UV to visible light, and their crucial influence on surface wettability and particle adhesion. The three-dimensional epicuticular wax crystals are of particular importance for the majority of these interfacial interactions. This article provides an overview on plant epicuticular waxes, focusing on chemical composition, morphology, self-assembly and function. It is dedicated to Prof. Dr. Eckhard Wollenweber on the occasion of his 65th birthday, and his continuous and fundamental work on a special class of plant secondary metabolites that are collectively called flavonoids.


2014 ◽  
Vol 9 (9) ◽  
pp. 1934578X1400900
Author(s):  
Antonella Maggio ◽  
Luana Riccobono ◽  
Svetlana Bancheva ◽  
Maurizio Bruno ◽  
Felice Senatore

In the present study the chemical compositions of the essential oils from aerial parts of Centaurea davidovii Urum. and C. parilica Stoj. & Stef., both endemic to Bulgaria, were evaluated by GC and GC-MS. The main components of C. davidovii were β-eudesmol (13.9%), spathulenol (13.3%), caryophyllene oxide (10.1%) and ( Z)-phytol (5.4%). The main components of C parilica were hexadecanoic acid (39.2%), ( Z, Z)-9,12-octadecadienoic acid (11.9%), caryophyllene oxide (6.8%) and spathulenol (6.6%). In order to compare the essential oils composition of these taxa and of related species a PCA analysis was carried out.


2012 ◽  
Vol 7 (9) ◽  
pp. 1934578X1200700
Author(s):  
Kaylin Armas ◽  
Janne Rojas ◽  
Luis Rojas ◽  
Antonio Morales

The leaves and inflorescences of five species of Tagetes, family Asteraceae, were collected from different locations in Mérida state, Venezuela, and their essential oils analyzed by GC and GC/MS. Several differences were observed in the composition of these oils, mainly regarding the major components, which for T. caracasana were trans-ocimenone (64.3%) and cis-tagetone (13.7%), and for T. erecta, piperitone (35.9%) and terpinolene (22.2%). High amounts of trans-anethole (87.5%) and estragole (10.7%) were observed in T. filifolia, while T. subulata essential oil contained terpinolene (26.0%), piperitenone (13.1%) and limonene (10.8%). For T. patula, two different oil samples were analyzed, leaves (TPL) and inflorescences (TPI). The TPL oil showed terpinolene (20.9%) and piperitenone (14.0%) as main components, while the TPI sample was composed mainly of β-caryophyllene (23.7%), terpinolene (15.6%) and cis-β-ocimene (15.5%).


Planta ◽  
2006 ◽  
Vol 225 (6) ◽  
pp. 1517-1534 ◽  
Author(s):  
Michael Riedel ◽  
Anna Eichner ◽  
Harald Meimberg ◽  
Reinhard Jetter

Processes ◽  
2021 ◽  
Vol 9 (4) ◽  
pp. 679
Author(s):  
Hyun Jong Song ◽  
Min Hwan Kim ◽  
Kang-Mo Ku

Pathogenic microbial contamination is significantly influenced by the crop surface properties and surfactant use, which are crucial factors for the postharvest washing process. However, there is little information on the interaction between surfactant and food pathogens on food crops. Thus, this study (1) investigated whether the attachment of Salmonella increases as pesticides denature epicuticular wax crystals and (2) tested if the antibacterial effect of ozonated water can be improved on waxy produce surfaces by adding surfactant to ozonated water. As a result, significantly lower levels of Salmonella Typhimurium attached to waxy leaf surfaces than they did to glossy and pesticide-treated waxy leaf surfaces (3.28 as opposed to 4.10 and 4.32 Log colony forming units (CFU)/cm2, respectively), suggesting that the pesticide containing a surfactant application increased the attachment of S. Typhiumurium on waxy leaf surfaces. There was no significant washing effect on waxy leaf surfaces washed with ozonated water. On the other hand, S. Typhimurium were not detected on waxy leaf surfaces after washing with surfactant-added ozonated water.


2009 ◽  
Vol 21 (1) ◽  
pp. 127-137 ◽  
Author(s):  
Ł. P. Haliński ◽  
J. Szafranek ◽  
B. M. Szafranek ◽  
M. Gołębiowski ◽  
P. Stepnowski

Sign in / Sign up

Export Citation Format

Share Document