The accretion and distribution of carcass tissues in steers during growth between 9 and 15 months of age

1986 ◽  
Vol 37 (3) ◽  
pp. 323 ◽  
Author(s):  
DD Charles

Carcass muscle, fat and bone weights, and distribution in 12 Brahman x Hereford steers between 9 and 15 months of age were obtained by carcass side dissection. The tissue proportions of liveweight and carcass weight at mean age 13 months, and the regression estimates of tissue accretion and distribution were compared. The carcass muscle and bone components of liveweight gain decreased by 18 and 24% respectively, and carcass fat increased by 64% when all tissues were compared to composition at 13 months of age. The tissue components relative to carcass weight gain followed the same pattern. The decrease in muscle and bone growth relative to liveweight gain was greater in the hindquarters. Whereas hindquarter muscle, fat and bone were 530, 570 and 450 g/kg respectively of carcass muscle, fat and bone at the mean age of slaughter, they were 500, 570 and 420 g/kg of the respective carcass tissue accretions between 9 and 15 months. The disproportionate decrease in muscle accretion between the carcass quarters was largely a result of differences in growth among the 26 heaviest carcass muscles.

1975 ◽  
Vol 26 (2) ◽  
pp. 415 ◽  
Author(s):  
ER Johnson ◽  
DD Charles

Comparisons of liveweight gain, carcass tissue weight gain and carcass composition were made between buffalo (Bubalus bubalis) steers and Angus, Friesian and Hereford steers, and among the three Bos taurus breeds following similar periods of lot-feeding. After a high-grain concentrate feeding regime for 182–205 days, mean daily liveweight gains were Herefords, 1.08 kg; Friesians, 0.88 kg; Angus, 0.72 kg; and buffaloes, 0.67 kg. At the commencement of lot-feeding, mean carcass composition was similar among Bos breeds whilst the buffaloes had higher proportions of muscle and bone and a lower proportion of fat. After lot-feeding there were slight changes only in the mean carcass composition of the buffaloes, whereas there were large changes in and among Bos breeds. An analysis of carcass weight gain showed that liveweight gain did not reflect differential tissue growth. The buffaloes, with a liveweight gain of 87 kg, gained 31.7 kg muscle and 9.3 kg fat. Corresponding gains in Bos breeds were Herefords, 141 kg liveweight for 31.3 kg muscle and 62.7 kg fat; Friesians, 108 kg liveweight for 3 2 8 kg muscle and 19.3 kg fat; and Angus, 98 kg liveweight for 12.5 kg muscle and 57.8 kg fat. The respective increases in weight of muscle and fat expressed as percentages of liveweight increase were buffaloes, 36.4 and 10.7; Herefords, 22.2 and 44.5; Friesians, 30.4 and 17.9; and Angus, 12.8 and 59.0. Regression equations for percentages of muscle, bone and fat on chilled carcass weight are given for the three Bos taurus breeds and the buffaloes.


2016 ◽  
Vol 2016 ◽  
pp. 1-9 ◽  
Author(s):  
Elizabeth K. Parker ◽  
Sahrish S. Faruquie ◽  
Gail Anderson ◽  
Linette Gomes ◽  
Andrew Kennedy ◽  
...  

Introduction. This study examines weight gain and assesses complications associated with refeeding hospitalised adolescents with restrictive eating disorders (EDs) prescribed initial calories above current recommendations.Methods. Patients admitted to an adolescent ED structured “rapid refeeding” program for >48 hours and receiving ≥2400 kcal/day were included in a 3-year retrospective chart review.Results. The mean (SD) age of the 162 adolescents was 16.7 years (0.9), admission % median BMI was 80.1% (10.2), and discharge % median BMI was 93.1% (7.0). The mean (SD) starting caloric intake was 2611.7 kcal/day (261.5) equating to 58.4 kcal/kg (10.2). Most patients (92.6%) were treated with nasogastric tube feeding. The mean (SD) length of stay was 3.6 weeks (1.9), and average weekly weight gain was 2.1 kg (0.8). No patients developed cardiac signs of RFS or delirium; complications included 4% peripheral oedema, 1% hypophosphatemia (<0.75 mmol/L), 7% hypomagnesaemia (<0.70 mmol/L), and 2% hypokalaemia (<3.2 mmol/L). Caloric prescription on admission was associated with developing oedema (95% CI 1.001 to 1.047;p=0.039). No statistical significance was found between electrolytes and calories provided during refeeding.Conclusion. A rapid refeeding protocol with the inclusion of phosphate supplementation can safely achieve rapid weight restoration without increased complications associated with refeeding syndrome.


2018 ◽  
Vol 43 (3) ◽  
pp. 265 ◽  
Author(s):  
M. A. Cholis ◽  
N. Suthama ◽  
B. Sukamto

The objective of the study was to evaluate feeding effect of microparticle protein derived from soybean meal and fish meal combined with Lactobacillus sp. at 1.2 mL on physiological condition of digestive tract and productivity of broiler. Total of 192 broiler, with initial body weight was 481.0 ± 67.2 g, given dietary treatment starting on day 21 until day 42. The experiment was assigned in a completely randomized design with 8 treatments and 4 replications. Dietary treatment were 21% intact protein (T0), 18% intact protein (T1), 21% microparticle protein (T2), 18% microparticle protein (T3), T0+Lactobacillus sp.1.2 mL (T4), T1+Lactobacillus sp.1.2 mL (T5), T2+Lactobacillus sp.1.2 mL (T6), T3+Lactobacillus sp.1.2 mL (T7). Parameters measured were total ileal lactic acid bacteria (LAB), Coliform and pH, rate of passage, daily body weight gain (DWG) and also carcass weight. Data were subjected to analysis of variance and followed by Duncan multiple range test (P<0.05). Experimental results showed that microparticle protein diet added with Lactobacillus sp. (P<0.05) increased total LAB and DWG, but decreased Coliform population, and slowed down the rate of passage. However, carcass weight was not significantly affected by treatments. Feeding microparticle protein (18%) with addition of Lactobacillus sp. (1.2 mL) can improve to be better condition of digestive tract based on higher LAB and lower Coliform populations, and increase daily body weight gain with the same carcass weight. 


1980 ◽  
Vol 30 (1) ◽  
pp. 135-152 ◽  
Author(s):  
J. D. Wood ◽  
H. J. H. MacFie ◽  
R. W. Pomeroy ◽  
D. J. Twinn

ABSTRACTIn order to investigate the effects of type of breed on carcass composition, an examination was made of 361 lambs from four breeds: Clun Forest and Colbred (termed ewe breeds); and Suffolk and Hampshire (termed ram breeds). The animals were in four carcass weight groups averaging 15, 17, 19 and 21 kg.Percentage subcutaneous fat was influenced more by carcass weight than by breed, whereas both carcass weight and breed had similar effects on percentage lean. At the mean carcass weight of 18 kg, Colbreds, the leanest breed, had a similar value for percentage lean (about 57 % of carcass tissue weight) to the carcasses over all breeds weighing 15 kg; and Cluns, the fattest breed, had a similar value (about 54%) to those weighing 21 kg. Since the ram breeds were intermediate in composition between the two ewe breeds there was no effect of type of breed on carcass composition. The breed differences were related to eventual mature size and to the stage of maturity at each carcass weight, as judged by body length and bone weight measurements. However, Colbreds were bigger and leaner than published estimates of their mature weight suggested. Humerus weight was a good predictor of lean or total fat weight, explaining 83 % ofvariation when used as a predictor along with carcass weight.Type of breed had a marked effect on internal fat deposition, the ewe breeds having heavier weights of both kidney knob and channel fat (KKCF) and caul fat (omental fat) than the ram breeds; and on the length oflimb bones, the ewe breeds having longer but thinner bones than the ram breeds. The order of the relative growth of the tissues and fat depots was: subcutaneous fat > caul fat > KKCF > intermuscular fat > lean > bone. Therefore, the internal fat depots were later maturing than intermuscular fat.The percentage of prime cuts in the carcass was not affected by carcass weight. Colbreds had significantly lower values than the other breeds. Suffolks had the lowest lean to bone ratio.


1995 ◽  
Vol 35 (4) ◽  
pp. 461 ◽  
Author(s):  
DL Hopkins ◽  
PJ Holst ◽  
DG Hall

Objective and subjective tests for quality were performed on the meat from 40 cryptorchid second-cross lambs fed lucerne only (L; n = 8), lucerne plus an oat grain supplement ad libitum (LO; n = lo), lucerne plus wilted lucerne silage ad libitum (LS; n = 11), or an oat-lupin grain (3:1) supplement at 90% of ad libitum while grazing dry summer annual pasture (OL; n = 11). All carcasses complied with the Elite lamb specification of weight >22 kg and GR measurement 6-15 mm. There was no significant difference between groups for hot carcass weight, the mean (� s.e) values being 25.1 0.43, 25.2 � 0.36,25.2 � 0.38, and 25.3 � 0.36 kg for L, LS, LO, and OL groups, respectively. When the GR and fat depth over the eye muscle at the 12th rib were adjusted to a common carcass weight of 25.2 kg there was no significant difference between groups. There was no significant difference between groups for pH, or the colour values a*, b*, and L* of the M. longissimus thoracis et lumborum (a* is relative redness, b* relative yellowness, and L* relative lightness). The shear force values for the loin muscle were significantly (P<0.05) greater for lambs from group OL than for those from group LO. Cooking loss for the loin muscle was significantly (P<0.05) greater for OL lambs than all other groups. A comparison of the mean values for aroma and flavour showed the lambs from group OL produced meat that was considered significantly (P<0.05) less desirable for these characteristics, with other groups being similar. Meat from OL-fed lambs was considered oilier and less meaty than meat from lambs fed the other diets. There was a significant (P<0.05) difference in absolute scores between panellists, but their ranking was not affected and there was no panellist x sample interaction. Because many producers use grain supplements such as oats and lupins for finishing lambs on dry forages, further study is recommended that focuses on the interaction between supplement and the base forage.


2018 ◽  
Vol 65 (1) ◽  
Author(s):  
E. Prabu ◽  
C.B.T Rajagopalsamy ◽  
B. Ahilan ◽  
Jegan Michael Andro Jeevagan ◽  
M. Renuhadevi

A 60 days indoor growth trial was conducted to study the effect of dietary supplementation of biofloc meal on growth and survival of juvenile GIFT tilapia. Four isonitrogenous and isoenergetic experimental diets (32% crude protein) were prepared using biofloc meal at different inclusion levels viz., 0 (T0), 20 (T1), 30 (T2) and 40% (T3). A commercial diet (T4) was used for comparison. The feeding trial was conducted in 15 nos. of 40 l plastic troughs in triplicate, utilising GIFT tilapias weighing an average of 2 g. During the experimental period, water quality parameters were measured and recorded daily. The mean value of water temperature, pH, dissolved oxygen, salinity, ammonia-N, nitrite-N, nitrate-N, hardness and alkalinity recorded in the experimental systems were 28.5°C, 8.1, 5.5 ppm, 4.5 ppt, 0.03 ppm, 0.07 ppm, 11 ppm, 630 ppm and 162.5 ppm respectively. Among the biofloc meal enriched diets, diet T1 with 20% biofloc yielded the best results in terms of average body weight gain, feed conversion ratio (FCR), specific growth rate (SGR), protein efficiency ratio (PER) and feed efficiency ratio (FER). The mean body weight gain recorded in T1 was 25.28±0.81 g. The results demonstrated that biofloc meal is a potential ingredient that can be incorporated in GIFT tilapia diet at 20% level for better growth performance.


2020 ◽  
Vol 9 (11) ◽  
pp. 3530
Author(s):  
Mariusz Gujski ◽  
Dariusz Szukiewicz ◽  
Marta Chołuj ◽  
Włodzimierz Sawicki ◽  
Iwona Bojar

Both pre-gestational maternal obesity (PGMO) and excessive gestational weight gain (EGWG) increase the risk of gestational diabetes mellitus (GDM). Here, we conducted a retrospective study to comparatively examine the relation between fetal birth weight (FW) and placental weight (PW) in PGMO (n = 100) compared to EGWG (n = 100) with respect to perinatal outcomes in diet-controlled GDM. The control group was made up of 100 healthy pregnancies. The mean FW and the mean PW in EGWG were correlated with lowered fetal weight/placental weight ratio (FW/PW ratio). The percentage of births completed by cesarean section accounted for 47%, 32%, and 18% of all deliveries (EGWG, PGMO, and controls, respectively), with the predominance of FW-related indications for cesarean section. Extended postpartum hospital stays due to neonate were more frequent in EGWG, especially due to neonatal jaundice (p < 0.05). The results indicate the higher perinatal risk in mothers with EGWG compared to PGMO during GDM-complicated pregnancy. Further in-depth comparative studies involving larger patient pools are needed to validate these findings, the intent of which is to formulate guidelines for GDM patients in respect to management of PGMO and EGWG.


Author(s):  
R.M. Waruiru ◽  
C.O. Onyando ◽  
R.O. Machuka

Between June 1999 and August 2000, the effects of feeding medicated urea-molasses supplement blocks on the growth of dairy heifers in a marginal area of central Kenya were assessed by comparing the live-weight gain of supplemented and unsupplemented heifers grazing the same pasture. Thirty-nine heifers with an average age of 9.6 months were initially treated orally with albendazole (10 mg / kg body weight) and assigned to 3 groups : group I was fed urea-molasses blocks with incorporated fenbendazole (MUMB), group II was fed urea-molasses blocks (UMB) and group III heifers (control) received no block supplementation (NBS). Body weights of the heifers and faecal egg counts (FECs) were measured monthly and larval cultures were made of positive faecal samples of each group. The mean cumulative live-weight responses of the MUMB and UMB groups were significantly greater than the NBS group (P < 0.05). However, at the end of the experimental period, the mean weight gain of the MUMB group did not differ from that of the UMB group (P >0.05). The FECs were moderate to low in all groups and decreased progressively with increasing age of the animals; FECs for the urea-molasses-supplemented groups remained significantly lower than those of the NBS group throughout the experimental period (P <0.05). Haemonchus and Trichostrongylus were the predominant nematode genera found in the heifers, but Cooperia, Bunostomum and Oesophagostomum were also present. These results indicate that feeding of urea-molasses blocks substantially reduced production losses attributable to nematode infection of young grazing cattle, and confirms previous observations that well-fed animals are better able to overcome the effects of helminth infections.


2017 ◽  
Vol 44 (2) ◽  
pp. 209-218 ◽  
Author(s):  
Md Golam Rabbane ◽  
Md Mizanur Rahman ◽  
Md Mizanur Rahman ◽  
Md Anwar Hossain ◽  
Md Anwar Hossain

The effect of stocking density on growth of zebra fish was examined. Total five different stocking densities (5, 15, 25, 35 and 45 individuals per 2 liters of water) were maintained in triplicate for a period of 60 days. One month old zebrafish were randomly stocked into 15 tanks and fish were fed with commercial diet. The mean weight gain, specific growth rate and length gain for treatment 1 (5 fish/2liter) and treatment 2 (15 fish/2 liter) were significantly (p < 0.05) higher than treatment 3 (25 fish/2 liter), treatment 4 (35 fish/2 liter) and treatment 5 (45 fish/2 liter). The gender weight gain, survival rate and condition factor did not show any significant (p > 0.05) difference among treatments. The result of this study suggests that the stocking density of zebrafish could be 15 fish per 2 litre of water in a laboratory system with aeration.Bangladesh J. Zool. 44(2): 209-218, 2016


2019 ◽  
Vol 32 ◽  
pp. 64-71.e2 ◽  
Author(s):  
Junxiu Liu ◽  
Nansi S. Boghossian ◽  
Edward A. Frongillo ◽  
Bo Cai ◽  
Linda J. Hazlett ◽  
...  

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