Growth, yield components and seed composition of two soybean cultivars as affected by manganese supply

1980 ◽  
Vol 31 (3) ◽  
pp. 471 ◽  
Author(s):  
DP Heenan ◽  
LC Campbell
Keyword(s):  
Grain Yield ◽  
Vegetative Growth ◽  
Seed Weight ◽  
Germination Percentage ◽  
Manganese Concentration ◽  
Manganese Deficiency ◽  
High Manganese ◽  
Soybean Cultivars ◽  
Individual Seed ◽  
Seed Manganese

The influence of manganese nutrition on growth and yield of two soybean cultivars (Lee and Bragg) was studied in sand culture. Increasing the manganese concentration from 1.0�M to 275�M reduced vegetative growth and grain yield in both cultivars, the reduction being greater for Bragg than for Lee. The reduction in grain yield at high manganese levels resulted mainly from a reduced individual seed weight and a lower number of pods, with a slight reduction in the number of fertile nodes. There was no effect of high manganese supply on oil and protein levels or on the germination percentage of harvested seed. Manganese deficiency reduced vegetative growth, advanced flower initiation and pod formation, and decreased the grain yields of both cultivars. The reduced seed yield was mainly due to a reduction in the number of pods per plant and the individual seed weight. Manganese deficiency also reduced the concentration of oil in the seeds, but there was no effect on seed protein level or on the germination percentage cf harvested seed. Seed manganese concentration increased with the supply of the nutrient, but no difference in concentration was found between the two cultivars.

The effect of soil- and foliar-applied manganese in preventing the onset of manganese deficiency in Lupinus angustifolius

1984 ◽  
Vol 35 (4) ◽  
pp. 529 ◽  
Author(s):  
RJ Hannam ◽  
WJ Davies ◽  
RD Graham ◽  
JL Riggs
Keyword(s):  
Grain Yield ◽  
Foliar Application ◽  
South Australia ◽  
Lupinus Angustifolius ◽  
Manganese Concentration ◽  
Yield Response ◽  
Manganese Deficiency ◽  
Lateral Shoots ◽  
Three Stages ◽  
Upper South

The efficacy of the application of manganese, either applied to soil or as foliar sprays at three stages of flower development, in preventing the expression of manganese deficiency (ruptured seed coats ('split seed'); delayed maturity ('regreening'); and poor grain yield) in two cultivars of Lupinus angustifolius (cvv. Marri and Illyarrie) was assessed on sandy soils of the upper South East and Eyre Peninsula regions of South Australia. Six experiments were conducted during 1979 and 1980. A single foliar application of manganese (1.7 kg Mn/ha, in 200 litre water) when the upper-lateral shoots were in mid-flower, prevented the onset of the disorder. Applications of manganese to the soil at sowing at rates of up to 11.1 kg Mn/ha were usually less effective. The appearance of 'split-seed' symptoms in mature grain was a more sensitive indicator of manganese deficiency than was grain yield response to manganese fertilization. The degree to which these symptoms appeared increased markedly when the manganese concentration in intact seed became less than 8-10 �g/g dry seed, an observation which is consistent with other studies.

Effects of the concentration of manganese in the seed in alleviating manganese deficiency of Lupinus angustifolius L.

2001 ◽  
Vol 41 (8) ◽  
pp. 1199 ◽  
Author(s):  
R. F. Brennan ◽  
N. E Longnecker
Keyword(s):  
Grain Yield ◽  
Maximum Yield ◽  
Lupinus Angustifolius ◽  
Manganese Concentration ◽  
Manganese Deficiency ◽  
Grain Yields ◽  
Low Concentration ◽  
Yield Plateau

Low concentration of manganese in the seed of narrow-leafed sweet lupin (Lupinus angustifolius L.) decreased both the germination of seedlings and grain yield. In lupin, the grain yield obtained from seeds with increasing the manganese concentration planted on manganese-deficient soils could not reach grain yields on the maximum yield plateau reached by applying fertiliser manganese or minimise the amount of split seed. Consequently, in lupin for maximum grain yield and minimum amounts of split seed, both adequate manganese in seed and fertiliser manganese are required on manganese-deficient soils.

Yield and Seed quality of barley (Hordeum vulgare L.) as affected by variety, nitrogen level and harvesting time

2014 ◽  
Vol 2 (2) ◽  
pp. 93-100
Author(s):  
Shahnaj Yesmina ◽  
Moushumi Akhtarb ◽  
Belal Hossain
Keyword(s):  
Grain Yield ◽  
Seed Weight ◽  
Seed Quality ◽  
Quality Parameters ◽  
Nitrogen Level ◽  
Yield Attributes ◽  
Harvesting Time ◽  
Nitrogen Levels ◽  
Vigour Index

The experiment was conducted to find out the effect of variety, nitrogen level and harvesting time on yield and seed quality of barley. The treatments used in the experiment consisted of two varieties viz. BARI Barley 4 and BARI Barley 5, three harvesting time viz. 35, 40 and 45 Days after Anthesis (DAA) and nitrogen levels viz. 0, 70, 85 and 100 kg N ha-1 . The experiment was laid out in a spilt- spilt-plot design with three replications assigning the variety to the main plot, harvesting time to the sub-plots and nitrogen level to the sub-sub plots. Variety had significant effects on the all yield attributes except fertile seeds spike-1 . Seed quality parameters viz. normal seeds spike-1 , deformed seeds spike-1 , germination (%) and vigour index were statistically significant. The variety BARI Barley 5 produced higher grain yield and seed quality than BARI Barley 4. Grain yield from BARI Barley 5 and BARI Barley 4 were 4.59 t ha-1 and 4.24 t ha-1 , respectively. Significantly, the highest 1000-seed weight (46.90 g) was produced by BARI Barley 5 than (37.90 g) BARI Barley 4. The result revealed that harvesting time had significant effect on yield and yield attributes and seed quality parameters. Seed yield was highest (4.65 t ha-1 ) when the crop harvested at 40 DAA and it was increased linearly from 35 DAA. Maximum quality seed and 1000-seed weight (43.20 g) was obtained when the crop harvested at 40 DAA. All the yields, yield attributes and seed quality parameters were significantly influenced by nitrogen levels. The highest grain yield (5.14 t ha-1 ) was obtained when BARI Barley 5 variety was fertilized by 100 kg N ha-1 and the lowest (3.14 t ha-1 ) was obtained from control treatments. Normal seeds spike-1 , vigour index, germination (%) were better at 85 kg N ha-1 in variety of BARI Barley 5 than BARI Barley 4. So it can be concluded that BARI Barley 5 showed better result when fertilized with 100 kg N ha-1 and harvested at 40 DAA for getting maximum yield and 85 kg N ha-1 and harvested at 40 DAA for getting better quality seed.

scholarly journals Variable-rate in corn sowing for maximizing grain yield

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Eder Eujácio da Silva ◽  
Fábio Henrique Rojo Baio ◽  
Daniel Fernando Kolling ◽  
Renato Schneider Júnior ◽  
Alex Rogers Aguiar Zanin ◽  
...  
Keyword(s):  
Grain Yield ◽  
Vegetative Growth ◽  
Maximum Yield ◽  
Influential Factors ◽  
Plant Population ◽  
Seeding Density ◽  
Corn Yield ◽  
Growth Indices ◽  
Experimental Conditions ◽  
Soil Attributes

AbstractSowing density is one of the most influential factors affecting corn yield. Here, we tested the hypothesis that, according to soil attributes, maximum corn productivity can be attained by varying the seed population. Specifically, our objectives were to identify the soil attributes that affect grain yield, in order to generate a model to define the optimum sowing rate as a function of the attributes identified, and determine which vegetative growth indices can be used to predict yield most accurately. The experiment was conducted in Chapadão do Céu-GO in 2018 and 2019 at two different locations. Corn was sown as the second crop after the soybean harvest. The hybrids used were AG 8700 PRO3 and FS 401 PW, which have similar characteristics and an average 135-day cropping cycle. Tested sowing rates were 50, 55, 60, and 65 thousand seeds ha−1. Soil attributes evaluated included pH, calcium, magnesium, phosphorus, potassium, organic matter, clay content, cation exchange capacity, and base saturation. Additionally, we measured the correlation between the different vegetative growth indices and yield. Linear correlations were obtained through Pearson’s correlation network, followed by path analysis for the selection of cause and effect variables, which formed the decision trees to estimate yield and seeding density. Magnesium and apparent electrical conductivity (ECa) were the most important soil attributes for determining sowing density. Thus, the plant population should be 56,000 plants ha−1 to attain maximum yield at ECa values > 7.44 mS m−1. In addition, the plant population should be 64,800 plants ha−1 at values < 7.44 mS m−1 when magnesium levels are greater than 0.13 g kg−1, and 57,210 plants ha−1 when magnesium content is lower. Trial validation showed that the decision tree effectively predicted optimum plant population under the local experimental conditions, where yield did not significantly differ among populations.

scholarly journals Effect of seed treatment and foliar spray with fungicides in controlling black point disease of wheat

1970 ◽  
Vol 34 (3) ◽  
pp. 425-434 ◽  
Author(s):  
PK Malaker ◽  
IH Mian
Keyword(s):  
Economic Analysis ◽  
Grain Yield ◽  
Key Words ◽  
Seed Weight ◽  
Seed Treatment ◽  
Foliar Spray ◽  
The Other ◽  
Gross Margin ◽  
Black Point ◽  
Wheat Seeds

The efficacy of seed treatment and foliar spray with fungicides in controlling black point incidence of wheat seeds was evaluated in the field. Two seed treating fungicides, namely Vitavax-200 and Homai-80WP were used @ 0.25% of dry seed weight and foliar spray with Tilt-250EC (0.05%) was applied in six different schedules. Untreated and unsprayed controls were also maintained. Seed treatment with either Vitavax-200 or Homai-80WP significantly increased plant population and grain yield, but none of them was found effective in reducing black point incidence. On the other hand, foliar sprays with Tilt-250EC under all the spray schedules except spraying at 70 and 90 DAS significantly minimized the disease severity over unsprayed control. Among the different spray schedules, spraying at 30, 40, 50, 60, 70, 80, and 90 DAS appeared to be most effective, which was similar to spraying at 30, 45, 60, 75, and 90 DAS in reducing black point incidence and increasing grain yield. Economic analysis on yield advantage showed that the highest additional gross margin of Tk. 6120/ha with BCR 2.57 was obtained from five sprays applied at 30, 45, 60, 75, and 90 DAS. Key Words: Seed treatment, foliar spray, black point, wheat. DOI: 10.3329/bjar.v34i3.3968 Bangladesh J. Agril. Res. 34(3) : 425-434, September 2009

scholarly journals Effect of Cowpea (Vigna unguiculata) Variety and Plant Spacing on Grain and Fodder Yield

2019 ◽  
pp. 1-9
Author(s):  
Boakye Boateng, Augustine ◽  
Wilson, Godfre
Keyword(s):  
Grain Yield ◽  
Seed Weight ◽  
Interactive Effect ◽  
Plant Spacing ◽  
Grain Production ◽  
Fodder Production ◽  
Cowpea Varieties ◽  
Fodder Yield ◽  
Pod Length ◽  
Cowpea Variety

A field experiment was conducted to examine the effect of plant spacing on grain and fodder yield of four cowpeas varieties. Four cowpea varieties i.e. Asetenapa, Asomdwe, Hewale and Videza were sown with three plant spacing i.e. 30 x 15 cm, 45 x 15 cm and 60 x 15 cm at Samboligo in the Bongo District of the Upper East of Ghana.  The experiment was laid in randomized complete block with four replicates in factorial fashion. Cowpea variety and plant spacing significantly influenced grain yield, 1000 seed weight, nodules per plant and plant height. Plant spacing had no significant effect on stem girth, pods per plant, pod length and seed per pods. Variety ‘Hewale’ produced the highest grain yield of 991.3 kg ha-1 while Asetenapa produced the highest fodder yield of 1025.5 kg ha-1. Interactive effect between Asomdwe and 45 x 15 cm had the highest 1000 seed weight (170.6 g) while Asetenapa and 30 x 15 cm produced the highest grain yield (1072.9 kg ha-1). Variety ‘Hewale’ is recommended for commercial grain production while Asetenapa for fodder production. Asetenapa and 30 x 15 cm combination is recommended for commercial grain production.

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