Determination of spikelet number in wheat. I. Effect of varying photoperiod on ear development

1977 ◽  
Vol 28 (2) ◽  
pp. 265 ◽  
Author(s):  
MS Rahman ◽  
JH Wilson

The effects of constant photoperiods (8, 9, 10, normal and 24 hr) and of transfer to another photoperiod at floral initiation (from 24 hr to 10 and vice versa) on rate of development and spikelet number per ear were studied in eight wheat cultivars grown at 20°C. The objective was to know what factors related to photoperiod control spikelet number. The lengths of the vegetative, spikelet and ear elongation phases, the numbers of spikelets and leaves, the numbers of phytomers and lengths of the shoot apices at floral initiation increased, but the rate of spikelet initiation decreased, as the photoperiod decreased from 24 to 8 hr. Responses to varying photoperiod for all these parameters were similar in the different cultivars but the sizes of the responses differed. Within a given cultivar, an increase in spikelet number was always associated with longer durations of the vegetative and spikelet phases and longer apices at floral initiation. The results of the transfer treatments suggest that spikelet number is not fully determined by the time of floral initiation, but can be altered significantly by manipulating the environment during the spikelet phase. It was concluded that the main factors determining spikelet number are rate and duration of spikelet initiation.

1978 ◽  
Vol 29 (3) ◽  
pp. 459 ◽  
Author(s):  
MS Rahman ◽  
JH Wilson

The effects on rate of development and spikelet number per ear in eight wheat cultivars grown at various temperatures (16/9, 23/16, and 30/23°C for 8/16 hr) throughout or transferred from one temperature to another at floral initiation were studied under normal (12.5–14.0 hr) and 24 hr photoperiods. Under a 24 hr photoperiod, the durations of the vegetative, spikelet and elongation phases, and spikelet number per ear decreased as the temperature increased from 16/9 to 30/23°C in all cultivars. The rate of spikelet initiation increased as temperature increased from 16/9 to 23/16° in most cultivars, but further increase in temperature caused a variable response. Under a normal photoperiod, increasing the temperature from 16/9 to 23/16°C changed spikelet number little, but further increase in temperature decreased it in most cultivars. The rate of initiation increased, but the durations of the vegetative, spikelet and elongation phases, and the apex length at floral initiation decreased in all cultivars as the temperature increased from 16/9 to 23/16°; with further increase in temperature, the rate of initiation, apex length and duration of the elongation phase decreased in most cultivars, but the durations of the vegetative and spikelet phases either increased or changed little. Variation in the number of spikelets per ear in relation to variation in the factors considered to be its possible determinants is discussed with a view to understanding the control of spikelet number. ___________________ *Part II, Aust. J. Agric. Res., 28: 575 (1977).


1977 ◽  
Vol 28 (4) ◽  
pp. 575 ◽  
Author(s):  
MS Rahman ◽  
JH Wilson ◽  
Y Aitken

The effects of two light levels (0.98 and 4.90 cal cm-2 hr-1) on rate of development and spikelet number per ear were studied in eight wheat cultivars grown under a 16 hr photoperiod at 20°C. The objective was to ascertain how light affects spikelet number. At the lower light level the durations of the vegetative, spikelet and ear elongation phases were greater, but the number of spikelets per ear, number of phytomers present at floral initiation, final leaf number, number of phytomers that were converted into spikelets, apex length at floral initiation and rate of spikelet initiation were smaller than at the higher light level. Responses to varying light level for a11 these parameters were similar for different cultivars, but the sizes of the responses differed. Within a given cultivar, an increase in spikelet number was associated with longer apices at floral initiation and a higher rate of spikelet initiation. It was concluded that these two factors are important determinants of spikelet number. ___________________ *Part I, Aust. J. Agric, Res., 28: 565 (1977).


1977 ◽  
Vol 28 (2) ◽  
pp. 183 ◽  
Author(s):  
MS Rahman ◽  
JH Wilson

The effects of adding phosphorus (40 kg of phosphorus ha-1) at sowing on rate of development, spikelet number per ear, rate of spikelet initiation, apex length at floral initiation, and leaf number at ear emergence of the main shoot of seven wheat cultivars were studied under a 16 hr photoperiod at a constant temperature of 20°C. Phosphorus additions increased the spikelet number per ear, rate of spikelet initiation, and apex length significantly in all wheats, but had no effect on the duration of the vegetative phase, spikelet phase or elongation phase, or on leaf number. The increase in spikelet number was due to an increase of spikelet initiation. All wheats responded similarly to addition of phosphorus.


1971 ◽  
Vol 22 (4) ◽  
pp. 537 ◽  
Author(s):  
HM Rawson

In seven diverse wheat cultivars, spikelet number per main ear as influenced by day length was approaching a maximum at 30. Differences in final spikelet number between treatments and cultivars arose from differences in double ridge number at floral initiation (range from 3 to 12), in the rate of production of spikelet primordia (from 0.60 to 1.78 spikelets per day), and in the duration of production. In cultivars with a high final spikelet number, fertility towards the tip of the ear was linked with the establishment of many spikelet primordia before the appearance of glume initials and with the concurrent development of spikelets. Development of the ear of Triticale was also sensitive to day length, with the formation of up to 50 spikelets under an 8 hr photoperiod. The large number of spikelets was achieved by long duration and high rates of production, which were in excess of those for wheat under corresponding photoperiods. Suggestions are made regarding the production of more spikelets per ear in wheat.


1970 ◽  
Vol 21 (3) ◽  
pp. 383 ◽  
Author(s):  
NJ Halse ◽  
RN Weir

Sixteen Australian wheat cultivars grown in controlled environment cabinets demonstrated a range of responses to seed vernalization varying from little or no promotion of floral initiation in Darkan, Kondut, Falcon, and Sunset to about 3 weeks in Festiguay, Claymore, and Mexico 120. Under short days (10 hr photoperiod v. 14 hr) or cold temperatures (12/7�C day/night v. 18/13�) the response to seed vernalization was reduced. None of the cultivars responsive to vernalization achieved floral initiation earlier under cold temperatures than under warm temperatures, even in the absence of seed vernalization. All cultivars achieved floral initiation earlier in long days but the magnitude of the response varied considerably among them. Long days similarly accelerated development from initiation to anthesis. Higher temperatures accelerated development to initiation and anthesis in all cultivars, with only minor differences in magnitude of response. Selected treatments in the cabinets gave rates of development to initiation which closely paralleled results for the same cultivars in field experiments. The number of spikelets per head varied considerably with cultivar, day length, and vernalization treatment. Within the range of conditions of the experiments, temperature did not affect spikelet number other than through vernalization. At either temperature, the spikelet number was closely and positively related to the number of days to floral initiation.


1993 ◽  
Vol 89 (2) ◽  
pp. 315-322 ◽  
Author(s):  
Iain Simon Donnison ◽  
Dennis Francis
Keyword(s):  

2021 ◽  
Vol 22 (14) ◽  
pp. 7709
Author(s):  
Kyoungwon Cho ◽  
You-Ran Jang ◽  
Sun-Hyung Lim ◽  
Susan B. Altenbach ◽  
Yong Q. Gu ◽  
...  

The low-molecular weight glutenin subunit (LMW-GS) composition of wheat (Triticum aestivum) flour has important effects on end-use quality. However, assessing the contributions of each LMW-GS to flour quality remains challenging because of the complex LMW-GS composition and allelic variation among wheat cultivars. Therefore, accurate and reliable determination of LMW-GS alleles in germplasm remains an important challenge for wheat breeding. In this study, we used an optimized reversed-phase HPLC method and proteomics approach comprising 2-D gels coupled with liquid chromatography–tandem mass spectrometry (MS/MS) to discriminate individual LMW-GSs corresponding to alleles encoded by the Glu-A3, Glu-B3, and Glu-D3 loci in the ‘Aroona’ cultivar and 12 ‘Aroona’ near-isogenic lines (ARILs), which contain unique LMW-GS alleles in the same genetic background. The LMW-GS separation patterns for ‘Aroona’ and ARILs on chromatograms and 2-D gels were consistent with those from a set of 10 standard wheat cultivars for Glu-3. Furthermore, 12 previously uncharacterized spots in ‘Aroona’ and ARILs were excised from 2-D gels, digested with chymotrypsin, and subjected to MS/MS. We identified their gene haplotypes and created a 2-D gel map of LMW-GS alleles in the germplasm for breeding and screening for desirable LMW-GS alleles for wheat quality improvement.


1975 ◽  
Vol 53 (23) ◽  
pp. 2770-2775 ◽  
Author(s):  
D. T. Fairey ◽  
L. A. Hunt ◽  
N. C. Stoskopf

Effects of variation in day length on spikelet and tiller development were studied in a two-rowed barley, Hordeum vulgare L. cultivar ‘Fergus.’ Spikelet number and the length of the spikelet-forming phase increased with progressive reductions in day length from 24 to 12 h. However, increases in spikelet number were offset by abortion of spikelet primordia during spikelet differentiation and elongation of the stem internodes. Floral initiation occurred at all day lengths, but intemode elongation and heading were markedly delayed at 12 h. The cessation of spikelet initial formation and the beginning of internode elongation did not occur simultaneously in any day length. The latter began just before or at double ridge formation.Tiller numbers were highest at 12 h and progressively decreased in longer day lengths. Each plant produced four primary tillers at all day lengths, and differences in tiller number were accounted for by secondary and tertiary tiller production.


1988 ◽  
Vol 24 (2) ◽  
pp. 237-245
Author(s):  
Serpil Terzioğlu

SUMMARYThe vernalization and photoperiodic response of six locally adapted bread wheat cultivars grown under natural daylength conditions during the summer or winter months was examined in glasshouse experiments. The wheat was vernalized by chilling imbibed grains at 2 ± 1°C for 0, 15 or 45 days. Vernalization for 45 days followed by long summer days led to floral initiation in all cultivars within 28 days but vernalization for 0 or 15 days only led to floral initiation in one cultivar. Vernalization followed by long days reduced the time from transplanting to anthesis, resulting in early ear emergence. Vernalization followed by short days accelerated the development of all the cultivars, but normal development could also occur without vernalization at this time of year. Apical differentiation of the primary shoot and its length and development gave the most reliable information on the period of vernalization required.


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