Resistance to Phytophthora medicaginis Hansen and Maxwell in wild Cicer species and its use in breeding root rot resistant chickpea (Cicer arietinum L.)

2008 ◽  
Vol 59 (4) ◽  
pp. 383 ◽  
Author(s):  
E. J. Knights ◽  
R. J. Southwell ◽  
M. W. Schwinghamer ◽  
S. Harden
Keyword(s):  
Field Experiment ◽  
Root Rot ◽  
Partial Resistance ◽  
The Other ◽  
Phytophthora Root Rot ◽  
Cicer Arietinum L ◽  
Cicer Species ◽  
Wild Cicer Species ◽  
Moderately Resistant ◽  
Chickpea Cultivars

Phytophthora root rot caused by Phytophthora medicaginis is a major disease of chickpea in Australia. Only partial resistance, derived from chickpea, is available in Australian cultivars. Five wild Cicer species were compared with chickpea cv. Jimbour (moderately resistant) in a field experiment. The proportions of accessions with significantly lower (P < 0.05) disease scores, where lower scores equate to higher resistance, were 9/9 for C. echinospermum, 9/21 for C. bijugum, 1/4 for C. judaicum, 1/29 for C. reticulatum, and 0/3 for C. pinnatifidum. The resistance of C. echinospermum (7/7 accessions) but not the other Cicer species was reproduced in a greenhouse test. Nine out of 30 chickpea × C. echinospermum-derived lines were as resistant as the C. echinospermum parents in a separate greenhouse experiment. C. echinospermum appears to be the best of the sources we examined for breeding chickpea cultivars resistant to P. medicaginis.

Duplication of the structural gene for the plastid-specific isozyme of aldolase in Cicer

Genome ◽  
1991 ◽  
Vol 34 (1) ◽  
pp. 151-155 ◽  
Author(s):  
P. M. Gaur ◽  
A. E. Slinkard
Keyword(s):  
Gene Duplication ◽  
Duplicate Genes ◽  
Fructose Bisphosphate ◽  
Cicer Arietinum L ◽  
True Breeding ◽  
Cicer Species ◽  
Fructose Bisphosphate Aldolase ◽  
Wild Cicer Species ◽  
Aldolase Gene ◽  
Ald Gene

Fructose-bisphosphate aldolase (ALD, EC 4.1.2.13) was analysed in Cicer arietinum L. (the cultivated chickpea) and all eight annual wild Cicer species, C. bijugum Rech., C. chorassanicum (Bge.) M. Pop., C. cuneatum Rich., C. echinospermum Davis, C. judaicum Boiss., C. pinnatifidum J. &S., C. reticulatum Lad., and C. yamashitae Kit. Duplicate genes were identified for the plastid-specific isozyme of ALD in C. arietinum and all wild species except C. yamashitae and one accession of C. reticulatum. Gene duplication was indicated by the presence of a true-breeding five-banded zymotype of the tetrameric plastid ALD in these species. Monogenic inheritance was confirmed for the alleles of one of the loci. The occurrence of ALD gene duplication in most of the annual Cicer species suggests that this duplication is of ancient origin. However, this duplication must have occurred after divergence of Cicer from the closely related genera Pisum and Lens because the plastid ALD is controlled monogenically in these latter two genera.Key words: Cicer, isozymes, aldolase, gene duplication.

scholarly journals Phytophthora Root Rot Resistance and Its Correlation with Fruit Rot Resistance in Capsicum annuum

HortScience ◽  
2020 ◽  
Vol 55 (12) ◽  
pp. 1931-1937
Author(s):  
Rachel P. Naegele ◽  
Mary K. Hausbeck
Keyword(s):  
Broad Spectrum ◽  
Root Rot ◽  
Partial Resistance ◽  
Phytophthora Capsici ◽  
Fruit Rot ◽  
Multiple Sources ◽  
Sources Of Resistance ◽  
Phytophthora Root Rot ◽  
Foliar Blight ◽  
Moderate Resistance

Phytophthora capsici causes root and fruit rot and foliar blight of pepper. Multiple sources of resistance to Phytophthora root rot have previously been identified, but most display only partial resistance. One source, CM334, has broad spectrum root rot resistance to multiple pathogen isolates but has only low to moderate fruit rot resistance. This study evaluated previously identified pepper lines for resistance to two P. capsici isolates, OP97 and 12889, and compared root rot resistance to fruit rot resistance and genetic structure. CM334 was confirmed as a broad spectrum resistance genotype, whereas all other sources of resistance evaluated were susceptible to infection by one or both isolates evaluated. Although not completely resistant, PI 566811 displayed moderate resistance to fruit and root rot to both P. capsici isolates. Fruit rot resistance had a significant but small to moderate positive correlation (r = 0.26–0.63) with root rot resistance depending on the isolate and length of exposure. Pepper accessions with resistance to Phytophthora root and fruit rot belonging to different genetic subpopulations were identified and could serve as candidates for partial-resistance loci to incorporate into pepper breeding programs.

Variation in virulence of Macrophomina phaseolina isolates causing dry root rot of chickpea and performance of chickpea genotypes against this disease

2017 ◽  
Author(s):  
H. Manjunatha ◽  
M. Saifulla
Keyword(s):  
Root Rot ◽  
Macrophomina Phaseolina ◽  
Resistant Reaction ◽  
And Performance ◽  
Moderately Resistant ◽  
Chickpea Cultivars

Twenty isolates of Macrophomina phaseolina were collected from ten major chickpea growing states of India. Virulence of the isolates were tested on susceptible chickpea cultivars viz., H 09-23, L-550 and BG-212. A total of 215 chickpea genotypes were screened in sick plot, none of them were found resistant. However, only two entries viz., RSG 888 (2) and ICCV 93706 showed moderately resistant reaction.

EFFECTS OF SALINITY ON INITIAL SEEDLING GROWTH OF CHICKPEA (CICER ARIETINUM L.)

2001 ◽  
Vol 48 (4) ◽  
pp. 337-343 ◽  
Author(s):  
M. Gholipoor ◽  
K. Ghasemi-Golezani ◽  
F. R. Khooie ◽  
M. Moghaddam
Keyword(s):  
Seedling Growth ◽  
The Other ◽  
Cicer Arietinum L ◽  
Early Seedling Growth ◽  
Path Coefficients ◽  
Stressed Seedling ◽  
K Deficiency ◽  
Early Seedling ◽  
K Concentration ◽  
Chickpea Cultivars

In order to investigate the effects of salinity on the early seedling growth of chickpea, four chickpea cultivars, Jam, Hashem (kabuli type: large seeded genotypes with light salmon colour), Kaka and Pirooz (desi type: small seeded genotypes with different colours), were grown in pots containing soils with 0.9 (control), 2.6 and 4.9 dSm-1 salinity. The shoot/root ratio of Pirooz was consistently reduced by increasing salinity at all sampling stages. Under saline conditions, the reduction in seedling growth, shoot water content, root and shoot K+ concentration and the increase in root and shoot Na+ concentration were more severe in the kabuli type than in desi type cultivars. Considering path coefficients, increasing seedling K+ concentration and uptake of water from the soil favoured salt-stressed seedling growth. Increasing K+ content alleviated the deleterious effects of root Na+ to a greater extent than that of shoot Na+. On the other hand, a higher percentage of the decrease in seedling growth as the result of Na+ was due to shoot K+ deficiency than to root K+ deficiency.

scholarly journals Cellulase Activity as a Mechanism for Suppression of Phytophthora Root Rot in Mulches

2011 ◽  
Vol 101 (2) ◽  
pp. 223-230 ◽  
Author(s):  
Brantlee Spakes Richter ◽  
Kelly Ivors ◽  
Wei Shi ◽  
D. M. Benson
Keyword(s):  
Root Rot ◽  
Phytophthora Cinnamomi ◽  
Cellulase Activity ◽  
Enzyme Concentration ◽  
Disease Suppression ◽  
In Vitro Assays ◽  
Infested Soil ◽  
Phytophthora Root Rot ◽  
Standard Curve

Wood-based mulches are used in avocado production and are being tested on Fraser fir for reduction of Phytophthora root rot, caused by Phytophthora cinnamomi. Research with avocado has suggested a role of microbial cellulase enzymes in pathogen suppression through effects on the cellulosic cell walls of Phytophthora. This work was conducted to determine whether cellulase activity could account for disease suppression in mulch systems. A standard curve was developed to correlate cellulase activity in mulches with concentrations of a cellulase product. Based on this curve, cellulase activity in mulch samples was equivalent to a cellulase enzyme concentration of 25 U ml–1 or greater of product. Sustained exposure of P. cinnamomi to cellulase at 10 to 50 U ml–1 significantly reduced sporangia production, but biomass was only reduced with concentrations over 100 U ml–1. In a lupine bioassay, cellulase was applied to infested soil at 100 or 1,000 U ml–1 with three timings. Cellulase activity diminished by 47% between 1 and 15 days after application. Cellulase applied at 100 U ml–1 2 weeks before planting yielded activity of 20.08 μmol glucose equivalents per gram of soil water (GE g–1 aq) at planting, a level equivalent to mulch samples. Cellulase activity at planting ranged from 3.35 to 48.67 μmol GE g–1 aq, but no treatment significantly affected disease progress. Based on in vitro assays, cellulase activity in mulch was sufficient to impair sporangia production of P. cinnamomi, but not always sufficient to impact vegetative biomass.

Utilisation of wild Cicer in chickpea improvement — progress, constraints, and prospects

2003 ◽  
Vol 54 (5) ◽  
pp. 429 ◽  
Author(s):  
J. S. Croser ◽  
F. Ahmad ◽  
H. J. Clarke ◽  
K. H. M. Siddique
Keyword(s):  
Genetic Diversity ◽  
Genetic Relationships ◽  
Morphological Characteristics ◽  
Biotic Stresses ◽  
Yield And Quality ◽  
Cicer Species ◽  
Cultivated Species ◽  
Wild Cicer Species ◽  
Improvement Programs ◽  
Primary Focus

Efforts to improve the yield and quality of cultivated chickpea (Cicer arietinum L.) are constrained by a low level of intraspecific genetic diversity. Increased genetic diversity can be achieved via the hybridisation of the cultivated species with the unimproved 'wild' relatives from within the 43 species of the Cicer genus. To date, the 8 species sharing an annual growth habit and chromosome number with C. arietinum have been the primary focus of screening and introgression efforts. Screening of these species has uncovered morphological characteristics and resistance to a number of abiotic and biotic stresses that are of potential value to chickpea improvement programs. Detailed analysis of protein and DNA, karyotyping, and crossability studies have begun to elucidate the relationships between the annual Cicer species. In comparison, perennial species have received little attention due to difficulties in collection, propagation, and evaluation. This review discusses the progress towards an understanding of genetic relationships between the Cicer species, and the introgression of genes from the wild Cicer species into the cultivated species.

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