Nutritive value of herbage from mountain hay meadow managed under traditional and intensive harvest systems as affected by nitrogen fertilisation and time of cutting

2011 ◽  
Vol 51 (6) ◽  
pp. 549 ◽  
Author(s):  
O. Bochi-Brum ◽  
R. García ◽  
R. Bodas ◽  
A. Calleja ◽  
S. Andrés ◽  
...  
Keyword(s):  
Management Practices ◽  
Nutritive Value ◽  
Vegetation Type ◽  
Intensive Management ◽  
Botanical Composition ◽  
Calcium Ammonium Nitrate ◽  
Hay Meadows ◽  
Herbage Yield ◽  
Mountain Meadows ◽  
Grass Growth

The aim of this study was to investigate the influence of harvest season and nitrogen (N) fertilisation on chemical composition and digestibility of the herbage harvested from a mountain meadow (of the vegetation type Arrhenatheretalia). Four rates of N fertiliser (0, 60, 120 and 180 kg N/ha per year in a single spring application of calcium ammonium nitrate) were compared in field-replicated plots. The experiment lasted 7 years. During the first 3 years each plot was harvested twice per year (June and September) according to a traditional harvest system, whereas in the last 3 years (after a transitional year) each plot was harvested three times per year (spring, summer and autumn) following a more intensive harvest system. In both harvest systems, herbage collected in the first cut (early or late June) had higher fibre contents and lower digestibility (P < 0.001) than herbage collected in the regrowth. N fertiliser increased significantly (P < 0.001) the annual yield of herbage in the 2-harvest system, but did not affect (P > 0.10) herbage yield in the 3-cuts system. N fertiliser changed the botanical composition of herbage and promoted grass growth, resulting in increased (P < 0.05) fibre content and decreased (P < 0.05) digestibility and rate of degradation of herbage, these effects being variable in the different harvest seasons. Our results suggest that the more intensive management system without N fertilisation could be considered a suitable practice for the management of these botanically complex mountain meadows. These results may contribute to design fertilisation and management practices of mountain hay meadows to optimise their productivity and sustainability.

scholarly journals Influence of harvest season, cutting frequency and nitrogen fertilization of mountain meadows on yield, floristic composition and protein content of herbage

2009 ◽  
Vol 38 (4) ◽  
pp. 596-604 ◽  
Author(s):  
Olívio Bochi Brum ◽  
Secundino López ◽  
Ricardo García ◽  
Sonia Andrés ◽  
Alfredo Calleja
Keyword(s):  
Protein Content ◽  
Nitrogen Fertilizer ◽  
Nitrogen Fertilization ◽  
Management Practices ◽  
Floristic Composition ◽  
Advanced Stage ◽  
Hay Meadows ◽  
Cutting Frequency ◽  
Mountain Meadows ◽  
K Fertilization

The aim of the present study was to investigate the influence of cutting frequency, harvest season and nitrogen fertilization on yield and floristic composition of the herbage harvested from a mountain meadow. The meadow was divided into 22 plots, each receiving a different N P K fertilization treatment. The study lasted seven years, and during the first three years (1985-1987) each plot was harvested twice per year (June and September) according to a traditional harvest system, whereas in the years 1989-1991 each plot was harvested three times per year (spring, summer and autumn) following a more intensive harvest system. Nitrogen fertilizer favoured the development of the grasses in spring, thus reducing the proportion of legumes in the two cut harvest system, whereas grasses reached an advanced stage of maturity before the first cut in late June. However, the three cut harvest system entailed an earlier first cut in spring. As a result, the production of legume biomass was significantly increased both in the first cut and in the subsequent regrowths. No significant response in total herbage production to the N fertilizer was observed in the more intensive harvest system. Therefore, the three cut harvest system without nitrogen fertilization seemed to be the most suitable practice for the management of these botanically-complex mountain meadows. These results may contribute to design fertilization and management practices of mountain hay meadows to optimize their productivity and sustainability.

scholarly journals Fertilizer application (P, K, S, Ca and Mg) on pasture in calcareous dehesas: effects on herbage yield, botanical composition and nutritive value

2014 ◽  
Vol 60 (No. 7) ◽  
pp. 303-308 ◽  
Author(s):  
O. Santamaría ◽  
S. Rodrigo ◽  
Poblaciones MJ ◽  
L. Olea
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
Positive Response ◽  
Calcareous Soils ◽  
Fertilizer Application ◽  
Botanical Composition ◽  
High Quality ◽  
Growing Seasons ◽  
Herbage Yield ◽  
Digestible Protein

The objective of the present study was to evaluate the effect of P, Ca, S, and/or K and/or Mg application at different rates on the botanical composition, herbage yield and its nutritive value in dehesas developed on calcareous soils. In two growing seasons, 2009/10 and 2010/11, five surface-broadcast fertiliser treatments were applied once in autumn. Two grazing periods were simulated by cutting the pasture in mid-spring and late-spring. Treatment K1, with the highest amount of Ca and without K in its composition, provided higher crude protein values in the herbage than controls in 2009/10. When the effect of each nutrient was analysed separately, a strong and highly positive response of Mg application on herbage production was recorded. A surface application of fertilisers containing&nbsp;25 kg Mg/ha in autumn could increase herbage yield by 40% under the studied conditions. However, Mg was not applied alone, and thus this increase could be due to an effect of Mg by itself or to a synergistic effect between Mg and other nutrients applied. The application of Ca, P and Mg may also favour the production of high-quality forage by yielding a greater cover of legumes and digestible protein.

scholarly journals 115 Nitrogen fertilizer effects on above ground sward characteristics and beef heifer performance from native warm-season grass blends

2020 ◽  
Vol 98 (Supplement_2) ◽  
pp. 26-27
Author(s):  
Caroline Chappell ◽  
Landon Marks ◽  
Katie Mason ◽  
Mary K Mullenix ◽  
Sandra L Dillard ◽  
...  
Keyword(s):  
Nutritive Value ◽  
Warm Season ◽  
Ground Cover ◽  
Application Rate ◽  
Light Interception ◽  
Botanical Composition ◽  
Forage Production ◽  
Beef Heifers ◽  
Fertilizer Application Rate ◽  
Canopy Light Interception

Abstract A 2-yr study was conducted at Black Belt Research and Extension Center in Marion Junction, AL, to evaluate the effect of nitrogen (N) fertilizer application rate on forage production characteristics, nutritive value, and animal performance of beef heifers grazing a mixture of native warm-season grasses (NWSG) including big bluestem, little bluestem, and indiangrass. Six, two-hectare plots were randomly assigned to one of two treatments (0 or 67 kg N ha-1 applied in early April; n = 3 replications per treatment). Paddocks were continuously stocked with four weaned Angus × Simmental beef heifers (initial BW 288 ± 7 kg) from late May/early June through mid-to-late August during 2018 (73 grazing d) and 2019 (70 grazing d), respectively. Put-and-take cattle were used to manage forage to a target of 38 cm. Forage mass and canopy heights were collected every two weeks during the trial. Visual ground cover ratings, canopy light interception, and botanical composition were measured at the beginning and end of the trial in each year. Hand-plucked samples were collected every two weeks during the grazing trial to determine forage nutritional value. Data were analyzed using the PROC MIXED procedure in SAS 9.4, and differences were declared significant when P ≤ 0.05. Nitrogen fertilized NWSG had greater crude protein (P &lt; 0.0001), sward heights (P = 0.0003), and canopy light interception at the beginning of the season (P = 0.0049) compared to non-fertilized paddocks. However, there were no differences (P ≥ 0.05) among N-fertility treatments for mean forage mass, heifer ADG, or BCS across the 2-yr study. Botanical composition data indicated that indiangrass decreased from 64% to 61% (P = 0.0022) and weed pressure increased from 11% to 15% (P = 0.0064) across the summer grazing season. Canopy light interception decreased by 51% from early June to August in fertilized NWSG and 26% in unfertilized paddocks, respectively. These data illustrate that NWSG systems may provide a viable grazing system in the summer months under reduced N inputs.

scholarly journals Efficiency of water use and nitrogen for goat milk production in irrigated pasture to different management

2016 ◽  
Vol 68 (5) ◽  
pp. 1374-1380
Author(s):  
A.C.R. Cavalcante ◽  
P.M. Santos ◽  
J.A.A. C. Júnior ◽  
M.J.D. Cândido ◽  
N.L.S. Lemos
Keyword(s):  
Milk Production ◽  
Water Use ◽  
Management Practices ◽  
Goat Milk ◽  
Nitrogen Efficiency ◽  
Panicum Maximum ◽  
Intensive Management ◽  
Water Efficiency ◽  
Forage Production ◽  
Use Efficiency

ABSTRACT The aim was to determine the efficiency of use of water and nitrogen for forage production and goat-milk production on an irrigated Tanzania Guineagrass (Panicum maximum cv. Tanzânia) pasture subjected to different management practices. The management levels tested were combinations among nitrogen fertilization levels and post-grazing residual heights (ResH): Intensive (ResH = 33.0cm and 600.0kg N/ha.year-1); Moderate (ResH = 47.0cm and 300.0kg N/ha.year-1); Light (ResH = 47cm and 0kg N/ha.year-1); and Conventional (ResH = 33cm and 0kg N/ha year-1). The efficiency of water use for forage production was higher in intensive and Moderate management. The Conventional management was recommended only for forage production since there is no nitrogen input available because this result was similar to Intensive management in water efficiency. The efficiency of water use to produce goat milk was higher in Intensive management. Moderate management presented higher efficiency of nitrogen to produce forage. On the other hand, Intensive management was more efficient using nitrogen in goat milk production. The amount of water needed to produce one liter of goat milk varied from 893.20 to 3,933.50L. In the moderate management, up to 121.48kg forage and 21.56kg of milk were produced for every kilogram of N utilized. Intensive management is advantageous for water use efficiency as well nitrogen efficiency to produce goat milk in cultivated pasture.

scholarly journals Above and Below Ground Biomass and Carbon Stock in Permanent Grasslands of Slovakia

2019 ◽  
Vol 65 (4) ◽  
pp. 155-163
Author(s):  
Miriam Kizeková ◽  
Radoslava Kanianska ◽  
Ľubica Jančová ◽  
Jozef Čunderlík ◽  
Zuzana Dugátová ◽  
...  
Keyword(s):  
Dry Matter ◽  
Carbon Sink ◽  
Global Climate ◽  
Carbon Stocks ◽  
Botanical Composition ◽  
Hay Meadows ◽  
Ground Biomass ◽  
Grassland Type ◽  
Below Ground ◽  
Abandoned Grassland

Abstract This paper aimed to monitory the dry matter biomass production and carbon stocks of above-and below-ground biomass in five types of grasslands in Slovakia: i) lowland oversowed pasture ii) lowland hay meadows, iii) mesophilous pasture, iv) mountain hay meadows, v) abandoned grassland. Averaged over two cropping seasons the total above-and below-ground biomass differed significantly across the monitored grasslands. It ranged respectively from 2.18 to 7.86 t/ha and from 9.64 to 22.67 t/ha dry matter depending on the pedoclimatic condition and the botanical composition of each grassland type. Consequently, this resulted also in the carbon stocks in above-and below-ground biomass. Generally, the mean carbon stocks were 1.56 t/ha for above-ground biomass (24%) and 4.83 t/ha for below-ground biomass (76%). The botanical composition for all the grassland types was also described. The highest number of plant species (55) was observed in lowland hay meadow located in Slovak Karst, the lowest one (23) for the oversowed grassland located in Eastern Slovak Upland. This monitoring paper showed that semi-natural grassland habitats and improved grasslands as well are an important carbon sink, and they can play a key role in global climate change mitigation.

Management Effects on Herbage Yield and Botanical Composition of Rhizoma Peanut–Mixed Grass Associations

1999 ◽  
Vol 91 (3) ◽  
pp. 431-438 ◽  
Author(s):  
E. Valencia ◽  
L.E. Sollenberger ◽  
W.E. Kunkle ◽  
M. J. Williams ◽  
C. C. Chase ◽  
...  
Keyword(s):  
Botanical Composition ◽  
Herbage Yield ◽  
Mixed Grass ◽  
Management Effects ◽  
Rhizoma Peanut

Riparian wetlands for enhancing the self-purification capacity of streams

2007 ◽  
Vol 56 (1) ◽  
pp. 49-57 ◽  
Author(s):  
B.J. D'Arcy ◽  
N. McLean ◽  
K.V. Heal ◽  
D. Kay
Keyword(s):  
Best Management Practices ◽  
Management Practices ◽  
Vegetation Type ◽  
Holistic Approach ◽  
Diffuse Pollution ◽  
Indicator Organisms ◽  
Wetland Area ◽  
Riparian Wetland ◽  
Bathing Waters ◽  
Nitrogen Concentrations

Best Management Practices (BMPs) are increasingly used to restore river water quality but design guidance is limited. An alternative approach to remediating diffuse pollution loads is to identify the most polluting high flows from pollutographs and hydrographs and spill these flows into riparian treatment wetlands for treatment before drainage back into the watercourse. The approach is demonstrated for two contrasting catchments in Scotland impacted by diffuse pollution. The Caw Burn receives industrial estate drainage with high suspended solids, hydrocarbons, BOD and ammoniacal-nitrogen concentrations. Applying the proposed design criteria demonstrated that the existing retrofit BMP system at the site is undersized (4950 m2) compared to the required wetland area (11,800 m2), but accommodating the additional area is likely to be expensive. The second case-study is Brighouse Bay where bathing waters are impacted by faecal indicator organisms derived primarily from livestock runoff. In this catchment the riparian wetland area required to retain runoff so that E. coli bacteria would die-off to concentrations below bathing water standards was estimated to be 3–6 ha (0.5–1% of catchment area). Further refinement and testing of the design approach is required, including consideration of other factors such as vegetation type, ownership and maintenance, to develop a more holistic approach to river restoration.

Rangeland condition in relation to environmental variables, grazing intensity and livestock owners' perceptions in semi-arid rangeland in western Iran

2010 ◽  
Vol 32 (4) ◽  
pp. 367 ◽  
Author(s):  
M. Faramarzi ◽  
S. Kesting ◽  
J. Isselstein ◽  
N. Wrage
Keyword(s):  
Environmental Variables ◽  
Management Practices ◽  
Grazing Intensity ◽  
Bare Soil ◽  
Grazing Pressure ◽  
Botanical Composition ◽  
Western Iran ◽  
Range Condition ◽  
Rangeland Condition ◽  
Semi Arid

Rangeland condition has often been assessed in relation to either botanical, edaphic, environmental or management factors. In this investigation, we analysed the interaction of soil and topographic variables, management and range condition against the background of a sociological survey of livestock owners in western Iran to better understand the main influencing factors of rangeland quality in the area. In four grazing areas in Kermanshah differing in grazing pressure, environmental variables and livestock owners’ perceptions on range condition, investigations of botanical composition, soil and topographic variables were carried out on 43 main plots. To evaluate range condition, four factors were considered, namely litter frequency, herbage palatability, amount of biomass, and percentage of bare soil. A questionnaire was used to obtain information about management practices, the perception of livestock owners on range condition and suggested solutions to problems in the different grazing areas. The range condition scores showed that the condition of the sites was either fair or poor. Of the soil and topographic factors, only north-facing aspect explained part of the variation in range condition scores. High grazing intensity was associated with poor range condition. To improve the rangeland condition, measures influencing water availability and a reduction of grazing pressure seem to be more relevant in the study area than fertilisation or seeding.

Plant and animal responses of elephant grass pasture-based systems mixed with pinto peanut

2019 ◽  
Vol 157 (1) ◽  
pp. 63-71
Author(s):  
A. C. Vieira ◽  
C. J. Olivo ◽  
C. B. Adams ◽  
J. C. Sauthier ◽  
L. R. Proença ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
High Density ◽  
Forage Yield ◽  
The Other ◽  
Low Density ◽  
Elephant Grass ◽  
Herbage Yield ◽  
Grazing Systems

AbstractThe effects of growing pinto peanut mixed with elephant grass-based pastures are still little known. The aim of the current research was to evaluate the performance of herbage yield, nutritive value of forage and animal responses to levels of pinto peanut forage mass mixed with elephant grass in low-input systems. Three grazing systems were evaluated: (i) elephant grass-based (control); (ii) pinto peanut, low-density forage yield (63 g/kg of dry matter – DM) + elephant grass; and (iii) pinto peanut, high-density dry matter forage yield (206 g/kg DM) + elephant grass. The experimental design was completely randomized with the three treatments (grazing systems) and three replicates (paddocks) in split-plot grazing cycles. Forage samples were collected to evaluate the pasture and animal responses. Leaf blades of elephant grass and the other companion grasses of pinto peanut were collected to analyse the crude protein, in vitro digestible organic matter and total digestible nutrients. The pinto peanut, high-density dry matter forage yield + elephant grass treatment was found to give the best results in terms of herbage yield, forage intake and stocking rate, as well as having higher crude protein contents for both elephant grass and the other grasses, followed by pinto peanut with low-density forage yield + elephant grass and finally elephant grass alone. Better results were found with the grass–legume system for pasture and animal responses.

IMPACT OF SOIL RECONSTRUCTION METHOD ON YIELD, NUTRITIVE VALUE AND BOTANICAL COMPOSITION OF A MIXED GRASS-LEGUME STAND

2008 ◽  
Vol 2008 (1) ◽  
pp. 1267-1282
Author(s):  
C.D. Teutsch ◽  
W.L. Daniels ◽  
Z.W. Orndorff ◽  
M.M. Alley ◽  
K.R. Meredith ◽  
...  
Keyword(s):  
Nutritive Value ◽  
Reconstruction Method ◽  
Botanical Composition ◽  
Mixed Grass
Sign in / Sign up

Export Citation Format

Share Document