Determination of pungency level and capsaicin concentration in sauce using Uv-visible spectrophotometry
2013 ◽
Vol 807-809
◽
pp. 2035-2042
2014 ◽
Vol 26
(13)
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pp. 4084-4086
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Keyword(s):
2021 ◽
Vol 15
(1)
◽
pp. 273-281
Keyword(s):