Effects of chronic administration of ephedrine during very-low-calorie diets on energy expenditure, protein metabolism and hormone levels in obese subjects

1992 ◽  
Vol 82 (1) ◽  
pp. 85-92 ◽  
Author(s):  
Renato Pasquali ◽  
Francesco Casimirri ◽  
Nazario Melchionda ◽  
Gabriele Grossi ◽  
Lucia Bortoluzzi ◽  
...  

1. We investigated the effects of the chronic administration of a sympathomimetic agent on energy expenditure, protein metabolism and levels of thyroid hormones and catecholamines in 10 obese subjects after a 6-week very-low-calorie-diet programme (1965 kJ, 60 g of protein, 45 g of carbohydrates). l-(-)-Ephedrine hydrochloride (50 mg three times a day by mouth) or placebo were administered during 2-week periods (weeks 2-5 of the VLCD programme) in a randomized, double-blind, crossover design. Five subjects began with ephedrine and five with placebo. 2. The results were analysed separately in the two groups. No difference was found between them as regards weight loss during the very-low-calorie diet and drug treatments. Conversely, ephedrine therapy induced a significantly lower daily urinary excretion of nitrogen (and, consequently, a better nitrogen balance) with respect to placebo, independently of the drug sequence. Daily urinary levels of 3-methylhistidine during ephedrine and placebo treatments were similar. The fasting resting metabolic rate (oxygen consumption, ml STP/min) fell significantly during the very-low-calorie diet in both groups, but this effect was partially and significantly prevented by administration of ephedrine. Diet therapy significantly reduced 24 h urine levels of vanillylmandelic acid and homovanillic acid, which, however, increased to pretreatment values during ephedrine treatment. No significant effects were shown on 24 h urinary concentrations of adrenaline, noradrenaline and dopamine during the very-low-calorie diet and/or ephedrine treatment. There were also no effects on the serum levels of thyrotropin, thyroxine, free-tri-iodothyronine and free-thyroxine, but ephedrine significantly prevented a further fall in the serum tri-iodothyronine level and the serum triiodothyronine/thyroxine ratio during the very-low-calorie diet. 3. These findings demonstrate that in obese subjects following a very-low-calorie-diet programme, administration of chronic adrenoceptor agonists, such as ephedrine, partially prevented the fall in resting metabolic rate and significantly improved the nitrogen balance. These effects may be of importance in the treatment of patients in whom a reduced capacity for energy expenditure may be involved in their obese state.

2002 ◽  
Vol 102 (5) ◽  
pp. 569-577 ◽  
Author(s):  
Peter FABER ◽  
Alexandra M. JOHNSTONE ◽  
Eileen R. GIBNEY ◽  
Marinos ELIA ◽  
R. James STUBBS ◽  
...  

Obesity is commonly associated with a high incidence and prevalence of dyslipidaemia, cardiovascular disease and Type II diabetes. Interestingly, studies have also reported decreased antioxidant levels in obese subjects. This may constitute an independent risk factor in the pathogenesis of coronary artery disease as obese subjects would have a decreased capacity to prevent the oxidative modification of low-density lipoproteins, which is a mechanism suggested as central to the development of atherogenesis. As part of a study to investigate responses to weight loss, we have assessed the effects on GSH status of a decrease in body mass of 5%, either after 6 days of complete starvation or 11 days of a very low calorie diet (2.55MJ/day). There were significant differences between the two groups in the synthesis rate of erythrocyte GSH in response to weight loss. Both the fractional and the erythrocyte synthesis rate of GSH decreased significantly (P<0.01) in the starvation group by 22% and 16% respectively. In contrast, no change in synthesis rates was observed in the very low calorie diet group (P>0.05). Total erythrocyte concentration of GSH was unaffected by the weight loss within both groups. These results suggest that erythrocyte GSH synthesis is depressed in response to a very rapid weight loss induced by fasting. An acute reduction in GSH synthesis in response to a rapid weight loss may constitute a risk factor during periods of increased GSH demands.


1995 ◽  
Vol 132 (5) ◽  
pp. 565-572 ◽  
Author(s):  
Madeleine L Drent ◽  
Lidwina DV Wever ◽  
Herman J Adèr ◽  
Eduard A van der Veen

Drent ML, Wever LDV, Adèr HJ, van der Veen EA. Growth hormone administration in addition to a very low calorie diet and an exercise program in obese subjects. Eur J Endocrinol 1995;132:565–72. ISSN 0804–4643 A major problem of weight reduction in obesity is the undesirable loss of lean body mass that accompanies fat loss, particularly in severe calorie restriction. In order to achieve maximal fat loss, but without great loss of lean tissue, growth hormone (GH) in a dose of 6 U/day subcutaneously was added to a very low calorie diet and an exercise program for moderately obese subjects. Body weight, body composition and hormonal status were studied during an eight-week period. The results of seven patients using GH (seven females; mean age 39.1 ± 7.9 years; mean body weight 94.2 ± 10.7 kg; mean body mass index 35.1 ± 2.3 kg/m2) were compared to the results of eight patients using placebo (two males, six females; mean age 38.9 ± 10.4 years; 100.0 ± 11.0 kg; mean body mass index 32.9 ± 1.9 kg/m2). The groups were comparable for demographic data. Both serum insulin-like growth factor I (IGF-I) and IGF binding protein 3 (IGFBP-3) levels became significantly higher in the GH group (p = 0.001 and p = 0.014, respectively). Mean serum IGF-I levels increased from 29.0 ± 8.19 nmol/l at randomization to 50.14 ± 14.66 nmol/l after 2 weeks in the GH group, whereas the levels decreased from 34.25 ± 10.26 nmol/l to 27.63 ± 8.14 nmol/l in the placebo group. After two weeks, IGF-I and IGFBP-3 levels stabilized. In the first half of the study serum free triiodothyronine (T3) levels remained stable in the GH group, whereas a decrease was found in the placebo group. Mean serum free T3 level in the GH group was 5.59 ± 0.74 pmol/l at randomization and 5.69 ± 0.76 pmol/l after 2 weeks of treatment, whereas in the placebo group mean serum free T3 level decreased from 5.89 ± 1.04 pmol/l at randomization to 4.61 ± 0.78 pmol/l after two weeks (p = 0.033). In the same period, serum insulin levels increased in the GH group but remained unchanged in the placebo group. In the second half of the study these differences between both groups disappeared. However, in this period serum norepinephrine levels increased in the GH group and a trend in the same direction was seen for serum epinephrine levels. These changes were accompanied by an increase in both systolic and diastolic blood pressure following a consistent decrease in the previous weeks. Total weight loss was similar in both groups: 12.8 ± 5.0 kg in the GH group versus 13.8 ± 4.0 kg in the placebo group. The decreases in fat mass, lean body mass and body water as measured by means of bioelectrical impedance analysis also were not different between the groups. The nitrogen balance tended to be less negative in the GH group (mean nitrogen loss 3.37± 1.23 g/day) compared to the placebo group (4.41 ± 1.58 g/day) (p = 0.18), indicating a clinically relevant reduction in loss of muscle mass over the 8-week period. It can be concluded that the addition of GH in a low, but effective, dose to a very low calorie diet and exercise program in moderately obese patients induces significant changes in the hormonal status. Although these effects do not result in a greater weight loss or significant changes in body composition as measured by means of bioelectrical impedance analysis, a relevant reduction in muscle mass loss seems to be achieved. ML Drent, Department of Endocrinology, Free University Hospital, Boelelaan 1117, 1081 HV Amsterdam, The Netherlands


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