The toxic effects of oxygen on brain metabolism and on tissue enzymes

Sports nutrition has been getting paramount importance with respect to elite sportspersons training and competition. Sports nutrition is extensively used to protect the health of elite sports persons as the high intensity sports training and competition are highly oxidative and inflammatory in nature. Even for the protection of metabolic status and to get appropriate performances also sports nutrition seems highly helpful. Nutritional supplementation seems to be another area of sports nutrition which may be highly helpful in the elite sportspersons training and securing elite performances in competitions. Also the toxic effects of hyper nutrition like megavitamin doses cannot be undermined in the domains of the training and performances of elite sportspersons. Even the nutrition may show impact on the proprioception and orientation abilities of sportspersons thereby bringing changes in the motor skills. The effect nutrition on the Brain Derived Neurotropic Factor and its signaling in terms of brain metabolism also gets apt importance in sports nutrition. Hence, sports nutrition is also very important domain of the elite sportspersons’ training as well with respect to their elite performances, and this aspect needs to be properly implemented into the training schedules of elite sportspersons to derive appropriate health protection, performance protection and for super compensation purposes.

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Ultrastructure of the effect of T-514 obtained from Karwinskia humboldtiana on assembly and integrity of yeast's peroxisomes

Proceedings, annual meeting, Electron Microscopy Society of America ◽

10.1017/s0424820100084983 ◽

1991 ◽

Vol 49 ◽

pp. 136-137

Author(s):

J. Sepulveda-Saavedra ◽

I. Vander-Klei ◽

M. Venhuis ◽

Y. Piñeyro-Lopez

Keyword(s):

Culture Conditions ◽

Toxic Effects ◽

Candida Boidinii ◽

Central Mexico ◽

Poisonous Plant ◽

Biological Behaviour ◽

Enzyme Content ◽

Fat Deposits ◽

Yeast Model

Karwinskia humboldtiana is a poisonous plant that grows in semi desertic areas in north and central México. It produces several substances with different toxic effects. One of them designated T-514 damages severely the lung, kidney and liver, producing in the hepatoeyte large intracellular fat deposits and necrosis. Preliminary observations demonstrated that three is a decrease in the amount of peroxisomes in the hepatocytes of experimentally intoxicated rats and monkeys. To study the effect exerted by the T-514 on peroxisomes, a yeast model was selected, thus, three species: Saccha romices cerevisiae, Ilansenula polymorpha and Candida boidinii were used, because there is information concerning their peroxisome's morphology, enzyme content, biological behaviour under different culture conditions and biogenesis.

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Some Conditions Necessary for Pinocytosis

Proceedings, annual meeting, Electron Microscopy Society of America ◽

10.1017/s0424820100100457 ◽

1968 ◽

Vol 26 ◽

pp. 142-143

Author(s):

M. W. Brightman

Keyword(s):

Smooth Muscle ◽

Cell Membrane ◽

Toxic Effects ◽

Cytological Evidence ◽

Cell Processes

The cytological evidence for pinocytosis is the focal infolding of the cell membrane to form surface pits that eventually pinch off and move into the cytoplasm. This activity, which can be inhibited by oxidative and glycolytic poisons, is performed only by cell processes that are at least 300A wide. However, the interpretation of such toxic effects becomes equivocal if the membrane invaginations do not normally lead to the formation of migratory vesicles, as in some endothelia and in smooth muscle. The present study is an attempt to set forth some conditions under which pinocytosis, as distinct from the mere inclusion of material in surface invaginations, can take place.

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