Molecular, chemical, and structural characterization of prostaglandin A2 as a novel agonist for Nur77

2019 ◽  
Vol 476 (19) ◽  
pp. 2757-2767 ◽  
Author(s):  
Sowmya P. Lakshmi ◽  
Aravind T. Reddy ◽  
Asoka Banno ◽  
Raju C. Reddy

Abstract Nur77 is a transcription factor belonging to the NR4A subfamily of nuclear hormone receptors. Upon induction, Nur77 modulates the expression of its target genes and controls a variety of biological and pathophysiological processes. Prior research that revealed a structurally atypical ligand-binding domain (LBD) and failed to locate an endogenous ligand had led to a classification of Nur77 as an orphan receptor. However, several more recent studies indicate that small synthetic molecules and unsaturated fatty acids can bind to Nur77. Discovery of additional endogenous ligands will facilitate our understanding of the receptor's functions and regulatory mechanisms. Our data have identified prostaglandin A2 (PGA2), a cyclopentenone prostaglandin (PG), as such a ligand. Cyclopentenone PGs exert their biological effects primarily by forming protein adducts via the characteristic electrophilic β-carbon(s) located in their cyclopentenone rings. Our data show that PGA2 induces Nur77 transcriptional activity by forming a covalent adduct between its endocyclic β-carbon, C9, and Cys566 in the receptor's LBD. The importance of this endocyclic β-carbon was substantiated by the failure of PGs without such electrophilic properties to react with Nur77. Calculated chemical properties and data from reactive molecular dynamic simulations, intrinsic reaction co-ordinate modeling, and covalent molecular docking also corroborate the selectivity of PGA2's C9 β-carbon towards Nur77's Cys. In summary, our molecular, chemical, and structural characterization of the PGA2–Nur77 interaction provides the first evidence that PGA2 is an endogenous Nur77 agonist.

2010 ◽  
Vol 16 (2) ◽  
pp. 169-178 ◽  
Author(s):  
G. Osthoff ◽  
A. Hugo ◽  
P. van Wyk ◽  
M. de Wit ◽  
S. Meyer

Physical characterization of a soymilk powder was carried out by electron microscopy. Chemical characterization was analyzed by proximate analysis, mineral composition by atomic absorption spectrometry, fatty acid composition by gas chromatography and protein composition by electrophoresis. The powder consists of large granules of 60—80 μm, which may be hollow, with smaller granules of 10—20 μm attached to them. Powder particles are covered by a layer of fat. During storage at 25 °C fat is spreading over the surface, while at —12 °C the fat is contracting. This change affected chemical stability, resulting in high level of fat oxidation when stored at 4 °C or 25 °C as well as a decrease in unsaturated fatty acids. Storage also affected the chemical properties of the re-constituted soymilk; the pH of a 12% soy powder suspension increased from 6.68±0.05 to 7.06±0.08 after 12 months of storage. Storage temperature did not affect the pH of the suspension and this change could also not be ascribed to protein aggregation.


2012 ◽  
Vol 1374 ◽  
pp. 49-59 ◽  
Author(s):  
Y. Espinosa-Morales ◽  
J. Reyes ◽  
B. Hermosín ◽  
J. A. Azamar-Barrios

ABSTRACTNatural dyes have been extracted from both plants and animal to give color to textiles and handicrafts. This is the case of purple dye extracted from Justicia spicigera Schldt, an acanthaceae used as a color source since pre-Hispanic period in the Mayan area of Mexico and Central America. Spectroscopic (UV-Vis and FT-IR) and chromatographic (PY-GC/MS) techniques were employed in order to characterize some of their chemical properties. UV-VIS absorption spectra indicates a λmaxpeak at 581 nm, value associated to anthocyanins group under bathochromic effect. On the other hand, a structural characterization realized by FT-IR and Py-GC/MS indicated the presence of polar hydroxibenzoic acids and phenolic compounds which are characteristics of the molecular structure of anthocyanins.


2001 ◽  
Vol 74 (3) ◽  
pp. 355-375 ◽  
Author(s):  
Yasuyuki Tanaka

Abstract Structural characterization of naturally occurring polyisoprenes was carried out to solve the mystery of natural rubber (NR), such as the biosynthesis mechanism of rubber formation, the origin of outstanding properties of NR and the role of rubber in rubber trees. The NMR analysis, based on terpenes and polyprenols as models, disclosed the structure of both terminal groups of rubber chain. Structural evidence indicated that the biosynthesis of rubbers from Lactarius mushroom and leaves of high plants starts from trans, trans-farnesyl diphosphate or trans, trans, trans-geranylgeranyl diphosphate and terminates by dephosphorylation to form a hydroxyl terminal group. The biosynthesis of NR was presumed to start from unidentified initiating species containing two trans-isoprene units and peptide group and to terminate forming a phospholipid terminal group. The initiating group of NR associated with proteins formed branch points, which can be decomposed by enzymatic deproteinization. The branch points formed by phospholipid group were decomposed by transesterification with sodium methoxide. Rapid crystallization of NR was explained by the presence of mixed fatty acids synergistically with linked fatty acids, which were included in phospholipid. Saturated fatty acids linked to rubber chain induced crystallization, while mixed unsaturated fatty acids acted as plasticizer and accelerated the crystallization rate. This was confirmed by the preparation of model cis-polyisoprene grafted with stearic acid. The green strength of NR decreased to the same level as synthetic cis-polyisoprene after transesterification, indicating the effect of branching formed by the phospholipid terminal group and fatty acids in NR. The role of NR in Hevea trees was analyzed using NR from Hevea trees never tapped before. The formation of hard gel and oxidative degradation during the storage of NR in Hevea trees suggested that NR acted as a radical scavenger to remove hydroperoxide.


2021 ◽  
Vol 3 ◽  
Author(s):  
Marek Lukosek ◽  
Magdalena Emmons-Burzyńska ◽  
Krzysztof Alejski ◽  
Iwona Szwach

The processes of direct ethoxylation of methyl and ethyl esters of unsaturated fatty acids have been described. Two different types of catalysts were employed in those tests: calcium-based catalyst and aluminum-magnesium-based catalyst. Compositions of the synthesized oxyethylates were analyzed with the use of the GC/FID, GC/MS, GPC, and HPLC, HPLC/MS, MALDI methods. Comparative evaluation of the obtained products for both types of catalysts was run in terms of reaction by-products. Biodegradation tests of the oxyethylated products were carried out according to OECD guidelines and physical and chemical properties of oxyethylates were specified which affects the directions of their applications.


2012 ◽  
Vol 7 (6) ◽  
pp. 1934578X1200700 ◽  
Author(s):  
Joo-Won Nam ◽  
Eun-Kyoung Seo

Alpinia katsumadai Hayata (Zingiberaceae) has been used as an anti-emetic medicine and to treat gastric disorders in Oriental Medicine. Previous phytochemical investigations of this plant have resulted in the isolation of various diarylheptanoids, kavalactones, flavonoids, stilbenes, monoterpenes, and sesquiterpenes. Some of these compounds have antioxidant, anti-emetic, antiviral, and cytoprotective effects. This review paper discusses the structural characterization of the chemical constituents of A. katsumadai, as well as the biological activity of pure constituents of this plant material.


1990 ◽  
Vol 206 ◽  
Author(s):  
S. M. Gorun ◽  
M. A. Greaney ◽  
D. M. Cox ◽  
R. Sherwood ◽  
C. Day ◽  
...  

Carbon aggregates of various nuclearities have been recently the subject of renewed interest [1]. Despite an intense research, effort no molecular level characterization of C60 and related molecules has been reported yet [1,2]. Moreover, the chemical properties of these materials is virtually unknown. In this paper we report briefly the preparation, electrochemical and structural characterization of crystalline C60/70 solvates [3].


2017 ◽  
Vol 10 (03) ◽  
pp. 1650052 ◽  
Author(s):  
Li-Hui Yin ◽  
Xu-Ping Liu ◽  
Lu-Yao Yi ◽  
Jin Wang ◽  
Ya-Jun Zhang ◽  
...  

Metal glycinate chelates are formed by glycine and metal compounds through chemical reactions. Calcium glycinate, magnesium glycinate and zinc glycinate are kinds of new-type and ideal nutrient supplements, which have satisfactory physico-chemical properties and bioactivities. They are important for prophylaxis and treat metal deficiency. The structural characterization shows that the metal ion is bonded to the amino and carboxyl group to form two five-membered rings. This paper mainly studies the structure characterization of the metal chelated glycinates by their solubility, infrared spectrum, thermal analysis, mass spectrometry, polycrystal diffraction, the metal contents and glycine contents of calcium glycinate, magnesium glycinate and zinc glycinate.


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