Role of hydrophilic domains in determining the strength of hydrophobic interactions. A calorimetric study of the cross interactions in aqueous solutions of alkane-m,n-diols at 298.15 K

1992 ◽  
Vol 88 (18) ◽  
pp. 2667-2671 ◽  
Author(s):  
Giuseppina Castronuovo ◽  
Claudio Della Volpe ◽  
Vittorio Elia ◽  
Giuseppina Sciré
Keyword(s):  
Aqueous Solutions ◽  
Hydrophobic Interactions ◽  
Calorimetric Study ◽  
The Cross

Role of the functional group in the formation of the complexes between α-cyclodextrin and alkanols or monocarboxylic acids in aqueous solutions. A calorimetric study at 25 °C

1998 ◽  
Vol 306 (1-2) ◽  
pp. 147-155 ◽  
Author(s):  
Giuseppina Castronuovo ◽  
Vittorio Elia ◽  
Marcella Niccoli ◽  
Filomena Velleca ◽  
Giuseppe Viscardi
Keyword(s):  
Aqueous Solutions ◽  
Functional Group ◽  
Calorimetric Study ◽  
Monocarboxylic Acids

Effect of a cosolvent on the hydrophobic interactions. A calorimetric study of alkane-m,n-diols in concentrated aqueous solutions of ethanol

1999 ◽  
Vol 1 (8) ◽  
pp. 1887-1892 ◽  
Author(s):  
Giuseppina Castronuovo ◽  
Vittorio Elia ◽  
Vincenza Moniello ◽  
Filomena Velleca ◽  
Silvia Perez-Casas
Keyword(s):  
Aqueous Solutions ◽  
Hydrophobic Interactions ◽  
Calorimetric Study ◽  
Concentrated Aqueous Solutions

Chiral recognition in aqueous solutions at 25 °C. A calorimetric study of the interaction between enantiomeric α-amino acids of different alkyl chain length

1991 ◽  
Vol 69 (5) ◽  
pp. 794-797 ◽  
Author(s):  
Giuseppina Castronuovo ◽  
Vittorio Elia ◽  
Michela Magliulo
Keyword(s):  
Amino Acids ◽  
Aqueous Solutions ◽  
Chiral Recognition ◽  
Excess Enthalpy ◽  
Alkyl Chain ◽  
Alkyl Chain Length ◽  
Calorimetric Study ◽  
Experimental Uncertainty ◽  
Enthalpies Of Dilution

Cross-homo- and cross-heterotactic enthalpic coefficients, [Formula: see text] respectively, were determined at 25 °C, measuring the enthalpies of dilution of ternary aqueous solutions containing two different α-amino acids of the same or different chirality. Differences of about 200–300 J mol−2 kg between cross-homo- and cross-heterotactic coefficients were found, well beyond the experimental uncertainty. The role of the zwitterionic interaction, already proposed to explain the nature of chiral recognition, was strengthened. Key words: α-amino acids, excess enthalpy, chiral recognition.

Role of functional groups in determining interactions in ternary aqueous solutions of enantiomeric α-amino acids: a calorimetric study at 298 K

1999 ◽  
Vol 1 (24) ◽  
pp. 5653-5657 ◽  
Author(s):  
Giuseppina Castronuovo ◽  
Vittorio Elia ◽  
Marcella Niccoli ◽  
Daniela Strollo ◽  
Filomena Velleca
Keyword(s):  
Amino Acids ◽  
Aqueous Solutions ◽  
Functional Groups ◽  
Calorimetric Study

Chiral recognition in aqueous solutions: On the role of urea in hydrophilic and hydrophobic interactions of unsubstituted ?-amino acids

1996 ◽  
Vol 25 (9) ◽  
pp. 837-848 ◽  
Author(s):  
Salvatore Andini ◽  
Giuseppina Castronuovo ◽  
Vittorio Elia ◽  
Amelia Pignone ◽  
Filomena Velleca
Keyword(s):  
Amino Acids ◽  
Aqueous Solutions ◽  
Chiral Recognition ◽  
Hydrophobic Interactions

Maintaining harmony across the globe: The cross-cultural role of closeness in interpersonal forgiveness

2011 ◽  
Author(s):  
Johan Karremans ◽  
Camillo Regalia ◽  
Giorgia Paleari ◽  
Frank Fincham ◽  
Ming Cui ◽  
...  
Keyword(s):  
Cross Cultural ◽  
Interpersonal Forgiveness ◽  
The Cross ◽  
Cultural Role

The Role of Sensing Peptides in the Cross-talk between Microbiota and Human Cancer Cells

2018 ◽  
Vol 18 (18) ◽  
pp. 1567-1571
Author(s):  
Anna Lucia Tornesello ◽  
Luigi Buonaguro ◽  
Maria Lina Tornesello ◽  
Franco M. Buonaguro
Keyword(s):  
Cancer Cells ◽  
Cross Talk ◽  
Human Cancer ◽  
Human Cancer Cells ◽  
The Cross
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