Aqueous solutions containing amino acids and peptides. Part 12.—Enthalpy of interaction of α-alanine, α-aminobutyric acid, norvaline and norleucine with sodium chloride at 298.15 K
1982 ◽
Vol 78
(1)
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pp. 1
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Keyword(s):
2019 ◽
Vol 291
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pp. 111289
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1992 ◽
Vol 88
(17)
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pp. 2503-2509
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1980 ◽
Vol 76
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pp. 906
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1978 ◽
Vol 10
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pp. 703-704
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1985 ◽
Vol 17
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pp. 99-100
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2018 ◽
Vol 63
(11)
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pp. 4012-4019
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1978 ◽
Vol 74
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pp. 2779
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1967 ◽
Vol 45
(5)
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pp. 857-865
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1990 ◽
Vol 57
(1-2)
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pp. 191-204
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