Food Waste Valorization to Green Energy Vehicles: Sustainability Assessment

2021 ◽  
Author(s):  
Jaewon Byun ◽  
Oseok Kwon ◽  
Hoyoung Park ◽  
Jeehoon Han
Keyword(s):  
Population Growth ◽  
Food Waste ◽  
Sustainability Assessment ◽  
Green Energy ◽  
Waste Valorization ◽  
Sustainable Society ◽  
Feasibility Assessment ◽  
Social Advancement

Increases in food waste (FW) and green vehicle (GV) due to population growth and social advancement can hinder realizing a sustainable society. This study propose a systematic sustainable feasibility assessment...

Environmental sustainability assessment of food waste valorization options

2014 ◽  
Vol 87 ◽  
pp. 57-64 ◽  
Author(s):  
T. Vandermeersch ◽  
R.A.F. Alvarenga ◽  
P. Ragaert ◽  
J. Dewulf
Keyword(s):  
Food Waste ◽  
Environmental Sustainability ◽  
Sustainability Assessment ◽  
Waste Valorization

Smart Food Waste Recycling Bin (S-FRB) to turn food waste into green energy resources

2019 ◽  
Vol 234 ◽  
pp. 290-296 ◽  
Author(s):  
Joonho Yeo ◽  
Jeong-ik Oh ◽  
Hedwig H.L. Cheung ◽  
Patrick K.H. Lee ◽  
Alicia Kyoungjin An
Keyword(s):  
Food Waste ◽  
Waste Recycling ◽  
Green Energy ◽  
Energy Resources ◽  
Food Waste Recycling

An initial study of the dynamic influences and interactions upon levels of sustainability at the global spatial scale

2021 ◽  
pp. 205301962110358
Author(s):  
Jason Phillips
Keyword(s):  
Population Growth ◽  
Greenhouse Gases ◽  
Spatial Scale ◽  
Influencing Factors ◽  
Initial Study ◽  
Global Environment ◽  
Human Relationship ◽  
Sustainable Society ◽  
Dynamic Impacts ◽  
Dominant Influence

This paper conducts an initial determination and evaluation of the fundamental dynamic influences and interactions upon indicated levels and nature of sustainability occurring, at the global spatial scale over the specified period of 2006–2016. This is achieved by the first full application of the Sustainability Dynamics Framework (SDF) to the results of the Sustainable Society Index (SSI). The results indicate that obtained S-values are potentially influenced primarily by a triumvirate of influencing factors – Population Growth, GDP and Greenhouse Gases. A cumulative analysis of indicator categories indicated that Environmental Wellbeing was the dominant influencing category upon obtained S-values for the period 2008–2014, and Anthropospheric Wellbeing was the dominant influence in 2006 and 2016. The analysis concludes that the triumvirate has potentially caused fundamental breaches and dynamic impacts and feedbacks upon the global environment-human relationship and system. Unless the triumvirate is managed and mitigated urgently, then there is a potential realistic risk of unsustainability occurring.

scholarly journals Integrated conversion technologies for sustainable agri-food waste valorization: A critical review

2022 ◽  
Vol 156 ◽  
pp. 106314
Author(s):  
Falilat O. Kassim ◽  
C.L. Paul Thomas ◽  
Oluwasola O.D. Afolabi
Keyword(s):  
Food Waste ◽  
Critical Review ◽  
Waste Valorization ◽  
Conversion Technologies

Food Waste Valorization by Microalgae

2017 ◽  
pp. 319-342 ◽  
Author(s):  
R. Yukesh Kannah ◽  
Chinnathambi Velu ◽  
J. Rajesh Banu ◽  
Kirsten Heimann ◽  
Obulisamy Parthiba Karthikeyan
Keyword(s):  
Food Waste ◽  
Waste Valorization

Acidogenic Biorefinery: Food Waste Valorization to Biogas and Platform Chemicals

2018 ◽  
pp. 203-218 ◽  
Author(s):  
Omprakash Sarkar ◽  
Sai K. Butti ◽  
S. Venkata Mohan
Keyword(s):  
Food Waste ◽  
Waste Valorization ◽  
Platform Chemicals
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