Effects of amino acids on conversion of calcium carbonate to hydroxyapatite
Conversion of calcium carbonate (calcite; CC) to hydroxyapatite (HAp) was examined when the CC particles of sub μm size were soaked at 37 °C for up to 10 d in 0.15 M K2HPO4 (20 ml), whose pH was set to 3–12.
2018 ◽
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2000 ◽
Vol 39
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