Automated chemical fingerprinting of Mexican spirits derived from Agave (tequila and mezcal) using direct-injection electrospray ionisation (DIESI) and low-temperature plasma (LTP) mass spectrometry
Keyword(s):
Tequila and mezcal are Mexican spirits prepared fromAgaveplants.
2015 ◽
Vol 29
(21)
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pp. 1947-1953
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2017 ◽
Vol 45
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pp. 175-182
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2008 ◽
Vol 79
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pp. 103504
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