On the coupling between the dynamics of protein and water
2017 ◽
Vol 19
(12)
◽
pp. 8243-8257
◽
The solvation entropy of flexible protein regions is higher than that of rigid regions and contributes differently to the overall thermodynamic stability.
2019 ◽
Vol 24
(3)
◽
pp. 309-312
2018 ◽
2019 ◽
2019 ◽
Keyword(s):
2016 ◽
Vol 22
(32)
◽
pp. 4959-4974
◽
1971 ◽
Vol 36
(9)
◽
pp. 3370-3373
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