Application of Fourier transform near-infrared spectroscopy to the quantification and monitoring of carbonyl value in frying oils

2014 ◽  
Vol 6 (19) ◽  
pp. 7628-7633 ◽  
Author(s):  
Yage Wang ◽  
Xiuzhu Yu ◽  
Xiumei Chen ◽  
Yandie Yang ◽  
Jingya Zhang

FT-NIR method towards carbonyl value (CV) has been developed and applied in monitoring CV changes in frying process.

2015 ◽  
Vol 64 (3) ◽  
pp. 255-261 ◽  
Author(s):  
Xiumei Chen ◽  
Xiuzhu Yu ◽  
Yage Wang ◽  
Yandie Yang ◽  
Jingya Zhang

2006 ◽  
Vol 14 (3) ◽  
pp. 161-166 ◽  
Author(s):  
Alexandra Durand ◽  
Laïla Hassi ◽  
Gilbert Lachenal ◽  
Isabelle Stevenson ◽  
Gérard Seytre ◽  
...  

1991 ◽  
Vol 40 (7) ◽  
pp. 549-553 ◽  
Author(s):  
Jun KURASHIGE ◽  
Kyo TAKAOKA ◽  
Masahisa TAKASAGO ◽  
Yasunori TARU ◽  
Koichi KOBAYASHI

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