Proteome profile and biological activity of caprine, bovine and human milk fat globules

2012 ◽  
Vol 8 (4) ◽  
pp. 967-974 ◽  
Author(s):  
Stefano Spertino ◽  
Valentina Cipriani ◽  
Chiara De Angelis ◽  
Maria Gabriella Giuffrida ◽  
Francesco Marsano ◽  
...  
Keyword(s):  
Biological Activity ◽  
Human Milk ◽  
Milk Fat ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Proteome Profile ◽  
Human Milk Fat

scholarly journals Presence of BRCA1 and BRCA2 proteins in human milk fat globules after delivery

2002 ◽  
Vol 1586 (1) ◽  
pp. 50-56 ◽  
Author(s):  
Cécile Vissac ◽  
Didier Lémery ◽  
Ludovic Le Corre ◽  
Pierre Fustier ◽  
Pierre Déchelotte ◽  
...  
Keyword(s):  
Human Milk ◽  
Milk Fat ◽  
Brca1 And Brca2 ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

Size-Dependent Lipid Content in Human Milk Fat Globules

2008 ◽  
Vol 56 (16) ◽  
pp. 7446-7450 ◽  
Author(s):  
Nurit Argov ◽  
Sebastian Wachsmann-Hogiu ◽  
Samara L. Freeman ◽  
Thomas Huser ◽  
Carlito B. Lebrilla ◽  
...  
Keyword(s):  
Human Milk ◽  
Lipid Content ◽  
Milk Fat ◽  
Size Dependent ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

Lipid composition and structural characteristics of bovine, caprine and human milk fat globules

2016 ◽  
Vol 56 ◽  
pp. 64-73 ◽  
Author(s):  
Yunping Yao ◽  
Guozhong Zhao ◽  
Jingying Xiang ◽  
Xiaoqiang Zou ◽  
Qingzhe Jin ◽  
...  
Keyword(s):  
Human Milk ◽  
Lipid Composition ◽  
Milk Fat ◽  
Structural Characteristics ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

The Freeze-Thaw Process and Long Intervals after Fortification Denature Human Milk Fat Globules

2011 ◽  
Vol 29 (04) ◽  
pp. 283-288 ◽  
Author(s):  
Kenichiro Takahashi ◽  
Katsumi Mizuno ◽  
Kazuo Itabashi
Keyword(s):  
Human Milk ◽  
Milk Fat ◽  
Freeze Thaw ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

Two mouse hybridoma antibodies against human milk-fat globules recognise the I(MA) antigenic determinant β-d-Galp-(1→4)-β-d-GlcpNAc-(1→6)

1983 ◽  
Vol 120 ◽  
pp. 293-302 ◽  
Author(s):  
Hock C. Gooi ◽  
Kei-ichi Uemura ◽  
Paul A.W. Edwards ◽  
Christopher S. Foster ◽  
Nicola Pickering ◽  
...  
Keyword(s):  
Human Milk ◽  
Milk Fat ◽  
Antigenic Determinant ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

Human Milk Fat Globules from Different Stages of Lactation: A Lipid Composition Analysis and Microstructure Characterization

2012 ◽  
Vol 60 (29) ◽  
pp. 7158-7167 ◽  
Author(s):  
Xiao-Qiang Zou ◽  
Zheng Guo ◽  
Jian-Hua Huang ◽  
Qing-Zhe Jin ◽  
Ling-Zhi Cheong ◽  
...  
Keyword(s):  
Human Milk ◽  
Lipid Composition ◽  
Milk Fat ◽  
Microstructure Characterization ◽  
Composition Analysis ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

551. Variations in the fat content of human milk during suckling

1954 ◽  
Vol 21 (2) ◽  
pp. 204-206 ◽  
Author(s):  
W. G. Whittlestone ◽  
Dawn R. Perrin
Keyword(s):  
Body Temperature ◽  
Human Milk ◽  
Milk Fat ◽  
Fat Content ◽  
Systematic Change ◽  
Fat Globules ◽  
Globule Size ◽  
Milk Fat Globules ◽  
Fat Globule ◽  
Human Milk Fat

It has been shown that human milk, like cow's milk, increases in fat content during suckling. The increase is not associated with any systematic change in fat globule size distribution. Human milk fat globules, like those of the cow, have been shown to cluster at body temperature. These facts support the theory that the increase in fat content during suckling is due to the fine ducts filtering out the larger globule clusters.

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