Sol–gel based optical carbon dioxide sensor employing dual luminophore referencing for application in food packaging technology

The Analyst ◽  
2002 ◽  
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Author(s):  
Christoph von Bültzingslöwen ◽  
Aisling K. McEvoy ◽  
Colette McDonagh ◽  
Brian D. MacCraith ◽  
Ingo Klimant ◽  
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Carbon Dioxide ◽  
Food Packaging ◽  
Sol Gel ◽  
Packaging Technology ◽  
Carbon Dioxide Sensor

Carbon dioxide sensor using NASICON prepared by the sol-gel method

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Author(s):  
Duk-Dong Lee ◽  
Soon-Don Choi ◽  
Kwang-Woo Lee
Keyword(s):  
Carbon Dioxide ◽  
Sol Gel ◽  
Gel Method ◽  
Sol Gel Method ◽  
Carbon Dioxide Sensor

Nanocellulose‐Based Multidimensional Structures for Food Packaging Technology

2021 ◽  
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Author(s):  
Saumya Chaturvedi ◽  
Sadaf Afrin ◽  
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Keyword(s):  
Food Packaging ◽  
Packaging Technology

Synthesis and Characterization of a Composite Zeolite-Metglas Carbon Dioxide Sensor

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Vol 15 (7) ◽  
pp. 1165-1170 ◽  
Author(s):  
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D. Kouzoudis ◽  
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Keyword(s):  
Carbon Dioxide ◽  
Synthesis And Characterization ◽  
Carbon Dioxide Sensor
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