Label-free Quantitative Analysis of Changes in Broiler Liver Proteins under Heat Stress using SWATH-MS Technology
2012 ◽
Vol 11
(9)
◽
pp. 4755-4763
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2012 ◽
Vol 11
(6)
◽
pp. M111.015974
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2019 ◽
2012 ◽
Vol 405
(2-3)
◽
pp. 635-645
◽
2020 ◽
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