scholarly journals Conditioned Preference to a Methamphetamine-Associated Contextual Cue in Humans

2013 ◽  
Vol 38 (6) ◽  
pp. 921-929 ◽  
Author(s):  
Leah M Mayo ◽  
Diana Fraser ◽  
Emma Childs ◽  
Reza Momenan ◽  
Daniel W Hommer ◽  
...  
Keyword(s):  
Conditioned Preference

Role of the corticotropin-releasing factor receptor-1 in the conditioned preference place induced by morphine in mice

2011 ◽  
Vol 63 (1) ◽  
pp. 257-258
Author(s):  
Carmen Lasheras ◽  
Ana González-Cuello ◽  
Maria Victoria Milanés ◽  
Maria Luisa Laorden
Keyword(s):  
Corticotropin Releasing Factor ◽  
Conditioned Preference

Olfactory Conditioning by Association with Histidine-Free or Balanced Amino Acid Loads in Rats†

1973 ◽  
Vol 25 (3) ◽  
pp. 354-359 ◽  
Author(s):  
P. C. Simson ◽  
D. A. Booth
Keyword(s):  
Amino Acid ◽  
Food Intake ◽  
Amino Acid Mixture ◽  
Conditioned Aversion ◽  
Acid Mixture ◽  
Olfactory Conditioning ◽  
Conditioned Preference ◽  
Gastric Intubation ◽  
Protein Free Diet

An histidine-devoid but otherwise balanced amino acid mixture depressed food intake from 2 hr after its gastric intubation. It induced conditioned aversion to an odour incorporated in a protein-free diet presented for 6 h following intubation. In other rats, a balanced amino acid mixture established conditioned preference for odour presented in the same diet for 6 h following intubation. The degree of preference was considerably less than the degree of aversion.

scholarly journals Expression of conditioned preference for low-quality food in sheep is modulated by foraging costs

animal ◽  
2015 ◽  
Vol 9 (6) ◽  
pp. 1045-1052 ◽  
Author(s):  
F. Catanese ◽  
R.A. Distel ◽  
J.J. Villalba
Keyword(s):  
Quality Food ◽  
Conditioned Preference

scholarly journals Cerebellar hallmarks of conditioned preference for cocaine

2014 ◽  
Vol 132 ◽  
pp. 24-35 ◽  
Author(s):  
Maria Carbo-Gas ◽  
Dolores Vazquez-Sanroman ◽  
Isis Gil-Miravet ◽  
Joan De las Heras-Chanes ◽  
Genaro A. Coria-Avila ◽  
...  
Keyword(s):  
Conditioned Preference

scholarly journals Conditioned preference for sweet stimuli in OLETF rat: effects of food deprivation

2007 ◽  
Vol 292 (5) ◽  
pp. R1819-R1827 ◽  
Author(s):  
Bart C. De Jonghe ◽  
Andras Hajnal ◽  
Mihai Covasa
Keyword(s):  
Food Deprivation ◽  
Receptor Expression ◽  
Sucrose Intake ◽  
Flavor Preference ◽  
Oletf Rats ◽  
Conditioned Preference ◽  
Outbred Strain ◽  
Long Evans ◽  
Oletf Rat ◽  
Conditioned Flavor

The Otsuka Long-Evans Tokushima Fatty (OLETF) rat, an outbred strain of Long- Evans Tokushima Otsuka rat (LETO) that lacks CCK-1 receptor expression, is hyperphagic and develops obesity and type-2 diabetes. The present study sought to assess how OLETF rats alter intake, preference, and conditioned preference of palatable solutions after acute food deprivation. Our results show that after 24 h chow restriction, LETO rats increase both sucrose intake and two-bottle sucrose preference relative to their free-fed baseline, whereas OLETF rats do not increase sucrose intake (0.3 M or 1.0 M sucrose) or preference (1.0 M vs. 0.3 M sucrose) when they are food deprived. In contrast, OLETF rats exhibit a higher conditioned flavor preference when sucrose is used as unconditioned stimulus (US) relative to LETO rats, whether overnight food restricted (81% vs. 71% for OLETF and LETO rats, respectively) or free fed (82% vs. 54% for OLETF and LETO rats, respectively) during the test. When a noncaloric saccharin solution is used as US, OLETF rats show a higher preference for the saccharin-associated flavor relative to LETO rats when nondeprived (76% vs. 58% for OLETF and LETO rats, respectively); however, neither strain shows differential conditioned flavor preference for saccharin in the deprivation state during the test. These findings suggest that OLETF rats fail to integrate postabsorptive and orosensory effects of sucrose in a conditioning setting to influence intake. Thus, it appears that OLETF rats form preferences for sucrose based largely on orosensory and hedonic properties of the solution, rather than caloric value.

scholarly journals Involving the cerebellum in cocaine-induced memory: pattern of cFos expression in mice trained to acquire conditioned preference for cocaine

2013 ◽  
Vol 19 (1) ◽  
pp. 61-76 ◽  
Author(s):  
María Carbo-Gas ◽  
Dolores Vazquez-Sanroman ◽  
Luisa Aguirre-Manzo ◽  
Genaro A. Coria-Avila ◽  
Jorge Manzo ◽  
...  
Keyword(s):  
Conditioned Preference ◽  
Memory Pattern

One-Trial, Long-Delay, Conditioned Preference in Rats

1981 ◽  
Vol 31 (3) ◽  
pp. 413-426 ◽  
Author(s):  
W. R. Safarjan ◽  
M. R. D’Amato
Keyword(s):  
Conditioned Preference
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