An allylic ketyl radical intermediate in clostridial amino-acid fermentation

Jihoe Kim; Daniel J. Darley; Wolfgang Buckel; Antonio J. Pierik

doi:10.1038/nature06637

An allylic ketyl radical intermediate in clostridial amino-acid fermentation

Nature ◽

10.1038/nature06637 ◽

2008 ◽

Vol 452 (7184) ◽

pp. 239-242 ◽

Cited By ~ 50

Author(s):

Jihoe Kim ◽

Daniel J. Darley ◽

Wolfgang Buckel ◽

Antonio J. Pierik

Keyword(s):

Amino Acid ◽

Acid Fermentation ◽

Radical Intermediate ◽

Ketyl Radical ◽

Amino Acid Fermentation

Download Full-text

Faculty Opinions recommendation of An allylic ketyl radical intermediate in clostridial amino-acid fermentation.

Faculty Opinions – Post-Publication Peer Review of the Biomedical Literature ◽

10.3410/f.1108069.564050 ◽

2008 ◽

Author(s):

E Neil G Marsh

Keyword(s):

Amino Acid ◽

Acid Fermentation ◽

Radical Intermediate ◽

Ketyl Radical ◽

Amino Acid Fermentation

Download Full-text

Studies on Conversion of Amino Acid Fermentation

The Journal of Biochemistry ◽

10.1093/oxfordjournals.jbchem.a129512 ◽

1971 ◽

Vol 69 (4) ◽

pp. 633-639 ◽

Cited By ~ 1

Author(s):

Yoshihiro ASADA ◽

Kazuo YAMAGUCHI ◽

Teijiro UEMURA

Keyword(s):

Amino Acid ◽

Acid Fermentation ◽

Amino Acid Fermentation

Download Full-text

Amino acid fermentation and hydrogen transfer in mixed cultures

FEMS Microbiology Letters ◽

10.1111/j.1574-6968.1985.tb01158.x ◽

1985 ◽

Vol 31 (5) ◽

pp. 261-269 ◽

Cited By ~ 37

Author(s):

Henk J. Nanninga ◽

Jan C. Gottschal

Keyword(s):

Amino Acid ◽

Hydrogen Transfer ◽

Mixed Cultures ◽

Acid Fermentation ◽

Amino Acid Fermentation

Download Full-text

Amino Acid Fermentation

10.1007/978-4-431-56520-8 ◽

2017 ◽

Cited By ~ 4

Keyword(s):

Amino Acid ◽

Acid Fermentation ◽

Amino Acid Fermentation

Download Full-text

Discovery and History of Amino Acid Fermentation

Amino Acid Fermentation - Advances in Biochemical Engineering/Biotechnology ◽

10.1007/10_2016_24 ◽

2016 ◽

pp. 15-34 ◽

Cited By ~ 2

Author(s):

Shin-ichi Hashimoto

Keyword(s):

Amino Acid ◽

Acid Fermentation ◽

Amino Acid Fermentation ◽

History Of

Download Full-text

Studies on the Conversion of Amino Acid Fermentation inAerobacter aerogenesNo. 19–35

Agricultural and Biological Chemistry ◽

10.1080/00021369.1969.10859354 ◽

1969 ◽

Vol 33 (4) ◽

pp. 496-501

Author(s):

Yoshihiko Asada ◽

Kazuo Yamaguchi ◽

Teijiro Uemura

Keyword(s):

Amino Acid ◽

Acid Fermentation ◽

Amino Acid Fermentation

Download Full-text

Genome sequence of the deep-sea -proteobacterium Idiomarina loihiensis reveals amino acid fermentation as a source of carbon and energy

Proceedings of the National Academy of Sciences ◽

10.1073/pnas.0407638102 ◽

2004 ◽

Vol 101 (52) ◽

pp. 18036-18041 ◽

Cited By ~ 96

Author(s):

S. Hou ◽

J. H. Saw ◽

K. S. Lee ◽

T. A. Freitas ◽

C. Belisle ◽

...

Keyword(s):

Amino Acid ◽

Genome Sequence ◽

Deep Sea ◽

Acid Fermentation ◽

Amino Acid Fermentation

Download Full-text

Mechanistic understanding and performance enhancement of biosorption of reactive dyestuffs by the waste biomass generated from amino acid fermentation process

Biochemical Engineering Journal ◽

10.1016/j.bej.2006.06.010 ◽

2007 ◽

Vol 36 (1) ◽

pp. 2-7 ◽

Cited By ~ 49

Author(s):

Min Hee Han ◽

Yeoung-Sang Yun

Keyword(s):

Amino Acid ◽

Fermentation Process ◽

Performance Enhancement ◽

Waste Biomass ◽

Acid Fermentation ◽

Amino Acid Fermentation ◽

Mechanistic Understanding ◽

And Performance

Download Full-text

Studies on conversion of amino acid fermentation. III. Repression of acetolactate synthetase by glucose in Aerobacter aerogenes.

Agricultural and Biological Chemistry ◽

10.1271/bbb1961.39.1371 ◽

1975 ◽

Vol 39 (7) ◽

pp. 1371-1377 ◽

Cited By ~ 1

Author(s):

Yoshihiro ASADA ◽

Kazuo YAMAGUCHI

Keyword(s):

Amino Acid ◽

Acid Fermentation ◽

Aerobacter Aerogenes ◽

Amino Acid Fermentation

Download Full-text

Acid-neutralizing activity during amino acid fermentation by Porphyromonas gingivalis , Prevotella intermedia and Fusobacterium nucleatum

Oral Microbiology and Immunology ◽

10.1034/j.1399-302x.2003.00054.x ◽

2003 ◽

Vol 18 (2) ◽

pp. 109-113 ◽

Cited By ~ 57

Author(s):

N. Takahashi

Keyword(s):

Amino Acid ◽

Porphyromonas Gingivalis ◽

Fusobacterium Nucleatum ◽

Prevotella Intermedia ◽

Acid Fermentation ◽

Neutralizing Activity ◽

Amino Acid Fermentation

Download Full-text