Treating Complex Trauma in Older Adolescents and Adults: The Self-Trauma Model

2008 ◽  
Author(s):  
John Briere
2020 ◽  
Vol 79 (OCE2) ◽  
Author(s):  
Hannah Marie Bailey ◽  
Arianna Carughi ◽  
Hans-Henrik Stein

AbstractPistachios (Pistacia Vera) are nutrient-dense foods with a healthy nutritional profile that contains fiber, unsaturated fatty acids, essential nutrients, phytochemicals and protein. However, the nutritional quality of the protein has not been characterized to date. Therefore, the objective of this study was to determine the Protein Digestibility Corrected Amino Acid Score (PDCAAS) and Digestible Indispensable Amino Acid Score (DIAAS) for raw and roasted American pistachio nuts in growing pigs. The values for apparent ileal digestibility (AID) of crude protein (CP) and the standard ileal digestibility (SID) where calculated for these proteins. The CP content was greater for raw pistachios (27.1%) compared with roasted pistachios (25.1%). The amino acid (AA) in greatest concentrations for both types of pistachio were arginine followed by leucine. The AA in the lowest concentration were tryptophan followed by methionine. The AID of CP was greater (P < 0.05) for raw pistachios than for roasted pistachios, and the AID of most indispensable AA (IAA), except arginine, isoleucine, and phenylalanine, was greater (P < 0.05) for raw pistachios. The SID of CP was greater (P < 0.05) for raw than for roasted pistachios, and the SID of all IAA, except phenylalanine, was greater (P < 0.05) for raw than for roasted pistachios. The PDCAAS value calculated for both types of pistachios was based on the requirement for children from 2 to 5 years old (FAO, 1991), whereas the DIAAS value was calculated based on the requirement for children 3 years and older, adolescents, and adults (FAO, 2013). Both raw and roasted pistachios had a PDCAAS value of 75. In contrast, the DIAAS was numerically greater for raw pistachios than for roasted pistachios with values of 86 and 83, respectively. For PDCAAS, the first limiting AA in both raw and roasted pistachios when compared with the AA requirements for children 2 to 5 years was threonine. For DIAAS, lysine was the first limiting AA in both raw and roasted pistachios when compared with the AA requirements for children 3 years and older, adolescents, and adults. Based on the DIAAS cut-off values describing protein quality (FAO, 2013), raw pistachios and roasted pistachios can both be considered a ‘Good’ quality protein if consumed by children older than 3 year, adolescents, and adults.


2016 ◽  
Vol 6 (2) ◽  
pp. 97-104 ◽  
Author(s):  
C. M. J. Matyanga ◽  
K. C. Takarinda ◽  
P. Owiti ◽  
T. Mutasa-Apollo ◽  
O. Mugurungi ◽  
...  

2015 ◽  
Vol 38 (3) ◽  
pp. 515-527 ◽  
Author(s):  
John Briere ◽  
Catherine Scott

2020 ◽  
Vol 4 (1) ◽  
pp. 59-72 ◽  
Author(s):  
F. Vera-Gray

Critiques of the trauma model for understanding the harms of sexual violence raise some important questions about the radical roots of Rape Crisis Centres in the UK and their relationship to the services offered, and funded, today. Drawing from a research conversation with three women from the national umbrella group Rape Crisis England and Wales, this article finds that in contrast to the depoliticised and individualised discourse of trauma, the original ethos of Rape Crisis in England sought to recognise the harms of rape across four interlocking dimensions: personal, cultural, social and structural. This approach demonstrates an understanding of the self as relational, situated and intersectional, aligning with recent philosophical work on sexual violence and suggesting the importance of key working practices that are in tension with the counselling model that currently dominates provision.


2021 ◽  
Vol 20 (1) ◽  
Author(s):  
Jasmyn E. A. Cunningham ◽  
Hugh McCague ◽  
Ashley J. Malin ◽  
David Flora ◽  
Christine Till

Abstract Background Fluoride from dietary and environmental sources may concentrate in calcium-containing regions of the body such as the pineal gland. The pineal gland synthesizes melatonin, a hormone that regulates the sleep-wake cycle. We examined associations between fluoride exposure and sleep outcomes among older adolescents and adults in Canada. Methods We used population-based data from Cycle 3 (2012–2013) of the Canadian Health Measures Survey. Participants were aged 16 to 79 years and 32% lived in communities supplied with fluoridated municipal water. Urinary fluoride concentrations were measured in spot samples and adjusted for specific gravity (UFSG; n = 1303) and water fluoride concentrations were measured in tap water samples among those who reported drinking tap water (n = 1016). We used multinomial and ordered logistic regression analyses (using both unweighted and survey-weighted data) to examine associations of fluoride exposure with self-reported sleep outcomes, including sleep duration, frequency of sleep problems, and daytime sleepiness. Covariates included age, sex, ethnicity, body mass index, chronic health conditions, and household income. Results Median (IQR) UFSG concentration was 0.67 (0.63) mg/L. Median (IQR) water fluoride concentration was 0.58 (0.27) mg/L among participants living in communities supplied with fluoridated municipal water and 0.01 (0.06) mg/L among those living in non-fluoridated communities. A 0.5 mg/L higher water fluoride level was associated with 34% higher relative risk of reporting sleeping less than the recommended duration for age [unweighted: RRR = 1.34, 95% CI: 1.03, 1.73; p = .026]; the relative risk was higher, though less precise, using survey-weighted data [RRR = 1.96, 95% CI: 0.99, 3.87; p = .05]. UFSG was not significantly associated with sleep duration. Water fluoride and UFSG concentration were not significantly associated with frequency of sleep problems or daytime sleepiness. Conclusions Fluoride exposure may contribute to sleeping less than the recommended duration among older adolescents and adults in Canada.


2021 ◽  
Vol 84 ◽  
pp. 101764
Author(s):  
Melanie Muniandy ◽  
Amanda L. Richdale ◽  
Samuel R.C. Arnold ◽  
Julian N. Trollor ◽  
Lauren P. Lawson

2020 ◽  
Vol 12 (1) ◽  
pp. 86-104
Author(s):  
K.N. Belogai ◽  
N.A. Bugrova

The article presents the research results, which is directed at identifying of the actual attitude of older adolescents towards the future, taking into account gender differences. It is suggested that in the self-consciousness of older adolescents aspects of self-relation that are significant for the future are not coordinated, there are also gender differences in the organizational substructure of the image of the future. Surveyed 93 schoolchildren, students of the 10th grade of three Kemerovo schools on the basis of the diagnostic program including measurement the parameters of the organizational substructure of the image of the future and determining the representations of adolescents of different gender groups. On the sample of subjects in general, there is a tendency to show low personality activity, inconsistency of individual components of the attitude to yourself and the factors of life's meaningliness. At the same time, the girls oriented towards the future, but prone to internal conflict, the boys are more passive, poorly focused on the future, prone to experience of dissatisfaction in accepting oneself. Based on the results obtained, the prospects for further experimental work on shaping the future in the older adolescence are outlined.


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