scholarly journals Quantitative Analysis of Cohesin Complex Stoichiometry and SMC3 Modification-Dependent Protein Interactions

2011 ◽  
Vol 10 (8) ◽  
pp. 3652-3659 ◽  
Author(s):  
Chen Ding ◽  
Yehua Li ◽  
Beom-Jun Kim ◽  
Anna Malovannaya ◽  
Sung Yun Jung ◽  
...  
Keyword(s):  
Quantitative Analysis ◽  
Protein Interactions ◽  
Cohesin Complex ◽  
Complex Stoichiometry ◽  
Dependent Protein

Micropatterning for quantitative analysis of protein-protein interactions in living cells

2008 ◽  
Vol 5 (12) ◽  
pp. 1053-1060 ◽  
Author(s):  
Michaela Schwarzenbacher ◽  
Martin Kaltenbrunner ◽  
Mario Brameshuber ◽  
Clemens Hesch ◽  
Wolfgang Paster ◽  
...  
Keyword(s):  
Quantitative Analysis ◽  
Protein Interactions ◽  
Living Cells ◽  
Protein Protein Interactions

Quantitative Analysis of Nonequilibrium, Denaturant-Dependent Protein Folding Transitions

2007 ◽  
Vol 129 (29) ◽  
pp. 8938-8939 ◽  
Author(s):  
Denis Erilov ◽  
Chasper Puorger ◽  
Rudi Glockshuber
Keyword(s):  
Protein Folding ◽  
Quantitative Analysis ◽  
Dependent Protein

Capillary Electrophoresis and Fluorescence Anisotropy for Quantitative Analysis of Peptide−Protein Interactions Using JAK2 and SH2-Bβ as a Model System

2005 ◽  
Vol 77 (8) ◽  
pp. 2482-2489 ◽  
Author(s):  
Peilin Yang ◽  
Rebecca J. Whelan ◽  
Emily E. Jameson ◽  
Jason H. Kurzer ◽  
Lawrence S. Argetsinger ◽  
...  
Keyword(s):  
Capillary Electrophoresis ◽  
Quantitative Analysis ◽  
Protein Interactions ◽  
Fluorescence Anisotropy ◽  
Model System

scholarly journals Hydrothermal co-liquefaction of biomasses – quantitative analysis of bio-crude and aqueous phase composition

2017 ◽  
Vol 1 (4) ◽  
pp. 789-805 ◽  
Author(s):  
René B. Madsen ◽  
Rikke Z. K. Bernberg ◽  
Patrick Biller ◽  
Jacob Becker ◽  
Bo B. Iversen ◽  
...  
Keyword(s):  
Phase Composition ◽  
Quantitative Analysis ◽  
Aqueous Phase ◽  
Protein Interactions ◽  
Hydrothermal Liquefaction ◽  
Oxygen Distribution ◽  
Product Composition ◽  
Biochemical Components

Hydrothermal liquefaction of 11 biomasses and their co-liquefaction mixtures show how product composition depends on feedstock biochemical components, while nitrogen and oxygen distribution is controlled by carbohydrate and protein interactions.

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