Rotational Diffusion Analysis of Polyethylene Glycol Induced Protein Interactions

2011 ◽  
Vol 115 (41) ◽  
pp. 11786-11792 ◽  
Author(s):  
Daisuke Takahashi ◽  
Shoji Yamashita ◽  
Om Prakash ◽  
Etsuko Nishimoto
Keyword(s):  
Polyethylene Glycol ◽  
Protein Interactions ◽  
Rotational Diffusion ◽  
Diffusion Analysis

From mono-PEGylation towards anti-nonspecific protein interaction: comparison of dihydrolipoic acid versus glutathione-capped fluorescent gold nanoclusters using gel electrophoresis

Nanoscale ◽  
2020 ◽  
Vol 12 (34) ◽  
pp. 17786-17794
Author(s):  
Tzu-Yin Hou ◽  
Fang-Yu Shao ◽  
Yi-Tang Sun ◽  
Kai-Shiang Yang ◽  
Walter H. Chang ◽  
...  
Keyword(s):  
Polyethylene Glycol ◽  
Protein Interaction ◽  
Protein Interactions ◽  
Gel Electrophoresis ◽  
Gold Nanoclusters ◽  
Dihydrolipoic Acid ◽  
Acid Versus ◽  
Bioconjugate Chemistry ◽  
First Time

Comparison of two promising candidates for future nanomedicine, i.e. DHLA- versus GSH-capped AuNCs, was conducted for the first time to clarify their polyethylene glycol-related bioconjugate chemistry (PEGylation) and protein interactions.

Effects of polyethylene glycol on protein interactions

2000 ◽  
Vol 113 (21) ◽  
pp. 9863-9873 ◽  
Author(s):  
Amit M. Kulkarni ◽  
Avik P. Chatterjee ◽  
Kenneth S. Schweizer ◽  
Charles F. Zukoski
Keyword(s):  
Polyethylene Glycol ◽  
Protein Interactions

Rotational diffusion analysis of the conformational alterations produced in plasminogen by certain antifibrinolytic amino acids

Biochemistry ◽  
1973 ◽  
Vol 12 (15) ◽  
pp. 2787-2791 ◽  
Author(s):  
Francis J. Castellino ◽  
William J. Brockway ◽  
J. Kerry Thomas ◽  
Hui-Tseh Liao ◽  
Allen B. Rawitch
Keyword(s):  
Amino Acids ◽  
Rotational Diffusion ◽  
Diffusion Analysis

scholarly journals Effect of protein–protein interactions and solvent viscosity on the rotational diffusion of proteins in crowded environments

2019 ◽  
Vol 21 (2) ◽  
pp. 876-883 ◽  
Author(s):  
Grzegorz Nawrocki ◽  
Alp Karaboga ◽  
Yuji Sugita ◽  
Michael Feig
Keyword(s):  
Protein Interactions ◽  
Rotational Diffusion ◽  
Protein Protein Interactions ◽  
Solvent Viscosity ◽  
Close Proximity ◽  
Crowded Environments

Slow-down of the rotational diffusion of villin in the presence of villin crowder in close proximity.

Synthesis of poly(2-methacryloyloxyethyl phosphorylcholine)-conjugated lipids; its characterization and surface properties of modified liposomes for protein interactions

2021 ◽  
Author(s):  
Anna Adler ◽  
Yuuki Inoue ◽  
Yuya Sato ◽  
Kazuhiko Ishihara ◽  
Kristina N Ekdahl ◽  
...  
Keyword(s):  
Surface Modification ◽  
Polyethylene Glycol ◽  
Surface Properties ◽  
Protein Interactions ◽  
Pegylated Liposomes ◽  
Liposome Surface

Polyethylene glycol (PEG) is frequently used for liposome surface modification. However, as PEGylated liposomes are cleared rapidly from circulation upon repeated injections, substitutes of PEG are being sought. We focused...

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