Influence of the Roughness, Topography, and Physicochemical Properties of Chemically Modified Surfaces on the Heterogeneous Nucleation of Protein Crystals
2007 ◽
Vol 111
(50)
◽
pp. 13971-13978
◽
2012 ◽
Vol 90
◽
pp. 36-40
◽
2016 ◽
Vol 255
◽
pp. 136-140
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Keyword(s):
Keyword(s):