Food Color Stability, Factors Affecting Oxidative Stability of Carotenoid Pigments of Durum Milled Products

1965 ◽  
Vol 13 (1) ◽  
pp. 12-15 ◽  
Author(s):  
Leland Dahle
Keyword(s):  
Oxidative Stability ◽  
Color Stability ◽  
Carotenoid Pigments ◽  
Factors Affecting

Factors affecting the color stability and staining of esthetic restorations

Odontology ◽  
2019 ◽  
Vol 107 (4) ◽  
pp. 507-512 ◽  
Author(s):  
Thaiane Schroeder ◽  
Paula Barcellos da Silva ◽  
Gabriela Romanini Basso ◽  
Marina Christ Franco ◽  
Tamires Timm Maske ◽  
...  
Keyword(s):  
Color Stability ◽  
Factors Affecting

Meat Color: Factors Affecting Color Stability

2019 ◽  
pp. 202-210 ◽  
Author(s):  
Alaa El-Din Ahmed Bekhit ◽  
James D. Morton ◽  
Zuhaib Fayaz Bhat ◽  
Lingming Kong
Keyword(s):  
Color Stability ◽  
Meat Color ◽  
Factors Affecting
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