Evaluation of Antioxidant Activity and Preventing DNA Damage Effect of Pomegranate Extracts by Chemiluminescence Method
2007 ◽
Vol 55
(8)
◽
pp. 3134-3140
◽
2010 ◽
Vol 58
(23)
◽
pp. 12137-12142
◽
Keyword(s):
2012 ◽
Vol 80
◽
pp. 57-62
◽
2017 ◽
Vol 50
(1)
◽
pp. 1
◽
Antioxidant activity in sugarcane juice and its protective role against radiation induced DNA damage
2008 ◽
Vol 106
(3)
◽
pp. 1154-1160
◽
Keyword(s):
Keyword(s):
Keyword(s):