Identification of Anchovy (Engraulis encrasicholusL.) and Gilt Sardine (Sardinella aurita) by Polymerase Chain Reaction, Sequence of Their Mitochondrial Cytochrome b Gene, and Restriction Analysis of Polymerase Chain Reaction Products in Semipreserves
2001 ◽
Vol 49
(3)
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pp. 1194-1199
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1991 ◽
Vol 48
(1)
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pp. 48-52
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2020 ◽
Vol 7
(1)
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pp. 16-18
2019 ◽
Vol 6
(2)
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pp. 260
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2011 ◽
Vol 5
(4)
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pp. 784-794
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2011 ◽
Vol 5
(3)
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pp. 422-429
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1991 ◽
Vol 48
(2)
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pp. 309-317
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2007 ◽
Vol 7
(5)
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pp. 730-734
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