Application of gas chromatography/matrix isolation/Fourier transform infrared spectrometry to the identification of glucosinolates from Brassica vegetables

1989 ◽  
Vol 37 (2) ◽  
pp. 367-372 ◽  
Author(s):  
Magdi M. Mossoba ◽  
G. John Shaw ◽  
Denis Andrzejewski ◽  
James A. Sphon ◽  
Samuel W. Page
1978 ◽  
Vol 50 (8) ◽  
pp. 1189-1193 ◽  
Author(s):  
P. Tokousbalides ◽  
E. Ray. Hinton ◽  
Richard B. Dickinson ◽  
Paul V. Bilotta ◽  
E. L. Wehry ◽  
...  

The Analyst ◽  
1994 ◽  
Vol 119 (12) ◽  
pp. 2681-2685 ◽  
Author(s):  
T. Visser ◽  
M. J. Vredenbregt ◽  
A. P. J. M. de Jong ◽  
H. J. van Rossum ◽  
R. W. Stephany ◽  
...  

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