Application of gas chromatography/matrix isolation/Fourier transform infrared spectrometry to the determination of ethyl carbamate in alcoholic beverages and foods

1988 ◽  
Vol 60 (9) ◽  
pp. 945-948 ◽  
Author(s):  
M. M. Mossoba ◽  
J. T. Chen ◽  
W. C. Brumley ◽  
S. W. Page
Keyword(s):  
Gas Chromatography ◽  
Fourier Transform ◽  
Matrix Isolation ◽  
Fourier Transform Infrared ◽  
Ethyl Carbamate ◽  
Alcoholic Beverages ◽  
Infrared Spectrometry ◽  
Fourier Transform Infrared Spectrometry

Development of a simple and low cost device for vapour phase Fourier Transform Infrared spectrometry determination of ethanol in mouthwashes

2006 ◽  
Vol 569 (1-2) ◽  
pp. 238-243 ◽  
Author(s):  
Sergio Armenta ◽  
Francesc A. Esteve-Turrillas ◽  
Guillermo Quintás ◽  
Salvador Garrigues ◽  
Agustín Pastor ◽  
...  
Keyword(s):  
Fourier Transform ◽  
Low Cost ◽  
Fourier Transform Infrared ◽  
Vapour Phase ◽  
Infrared Spectrometry ◽  
Fourier Transform Infrared Spectrometry
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