Structure Determination, Conformational Analysis, Chemical Stability Studies, and Antitumor Evaluation of the Cryptophycins. Isolation of 18 New Analogs fromNostocsp. Strain GSV 224J.Am.Chem.Soc.1995,117, 12030−12049

1996 ◽  
Vol 118 (13) ◽  
pp. 3323-3323 ◽  
Author(s):  
Trimurtulu Golakoti ◽  
Junichi Ogino ◽  
Carl E. Heltzel ◽  
Trang Le Husebo ◽  
Craig M. Jensen ◽  
...  
Tetrahedron ◽  
1995 ◽  
Vol 51 (12) ◽  
pp. 3483-3498 ◽  
Author(s):  
Chika Takahashi ◽  
Katsuhiko Minoura ◽  
Takeshi Yamada ◽  
Atsushi Numata ◽  
Katsuhiko Kushida ◽  
...  

2013 ◽  
Vol 90 (2) ◽  
pp. 338-343
Author(s):  
Xia Li ◽  
Yongjun Li ◽  
MiJung Kim ◽  
Stephen L. Trokel ◽  
Nicholas J. Turro ◽  
...  

1970 ◽  
Vol 53 (4) ◽  
pp. 688-691 ◽  
Author(s):  
A E Pohland ◽  
R Allen

Abstract The chemical stability of patulin in a variety of foods and feeds in various solvents and in the presence of SO2 in water was investigated spectrophotometrically. Patulin was found to be completely stable in apple juice and dry corn; however, in wet corn, Durham wheat, and sorghum and in the presence of SO2 in water, patulin was observed to be unstable. Patulin was completely stable over long periods of time in chloroform, benzene, and methylene chloride, but slow decomposition was noted in methanol and water.


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