The Role of Neighboring Groups in Replacement Reactions. II. The Effects of Small Amounts of Water on the Reaction of Silver Acetate in Acetic Acid with Some Butene and Cyclohexene Derivatives1

1942 ◽  
Vol 64 (12) ◽  
pp. 2787-2790 ◽  
Author(s):  
S. Winstein ◽  
R. E. Buckles
Keyword(s):  
Acetic Acid ◽  
Silver Acetate

Role of SOD in the protection of Rhizophora mangle on gastric injury induced by ethanol, ischaemia-reperfusion and acetic acid in rats

Planta Medica ◽  
2009 ◽  
Vol 75 (09) ◽  
Author(s):  
FM de-Faria ◽  
A Luiz-Ferreira ◽  
ACA Almeida ◽  
V Barbastefano ◽  
MA Silva ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Rhizophora Mangle ◽  
Gastric Injury ◽  
Ischaemia Reperfusion

The role of acetic acid in FeCO3 scale deposition on CO2 corrosion of API X65 carbon steel under high temperatures

2021 ◽  
pp. 1-12
Author(s):  
Bernardo Augusto Farah Santos ◽  
Rhuan Costa Souza ◽  
Maria Eduarda Dias Serenario ◽  
Eugenio Pena Mendes Junior ◽  
Thiago Araujo Simões ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Carbon Steel ◽  
High Temperatures ◽  
Co2 Corrosion ◽  
Scale Deposition

Role of Indole-3-Acetic Acid in NAFLD Amelioration After Sleeve Gastrectomy

2021 ◽  
Author(s):  
Yu Wang ◽  
Geng Wang ◽  
Jie Bai ◽  
Ning Zhao ◽  
Qingbo Wang ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Sleeve Gastrectomy ◽  
Indole 3 Acetic Acid

scholarly journals THE RÔLE OF ACETIC ACID IN THE BIOSYNTHESIS OF HEME

1950 ◽  
Vol 184 (2) ◽  
pp. 755-767 ◽  
Author(s):  
Norman S. Radin ◽  
D. Rittenberg ◽  
David Shemin
Keyword(s):  
Acetic Acid

Highly Efficient Al-Doped Ni–Mn–O Catalysts for Auto-Thermal Reforming of Acetic Acid: Role of MnAl2O4 for Stability of Ni Species

2020 ◽  
Vol 34 (11) ◽  
pp. 14647-14655
Author(s):  
Yuxin Song ◽  
Boquan Chen ◽  
Xiaomin Hu ◽  
Qiao Wang ◽  
Xingyue Xie ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Highly Efficient ◽  
Ni Species

Stereoselective deprotonation of tropinone and reactions of tropinone lithium enolate

1992 ◽  
Vol 70 (10) ◽  
pp. 2618-2626 ◽  
Author(s):  
Marek Majewski ◽  
Guo-Zhu Zheng
Keyword(s):  
Acetic Acid ◽  
Ring Opening ◽  
Aldol Reaction ◽  
Ethyl Chloroformate ◽  
Lithium Diisopropylamide ◽  
Silver Acetate ◽  
Lithium Amides ◽  
Lithium Enolate ◽  
The Absolute ◽  
Absolute Stereochemistry

Tropinone (6) was deprotonated with lithium diisopropylamide and with chiral lithium amides (18–24) and the resulting enolates (two enantiomers) were treated with electrophiles. The aldol reaction with benzaldehyde and deuteration were both diastereoselective. The former yielded only one isomer (exo, anti) of the aldol 8a; the latter proceeded from the exo face. This selectivity permitted us to probe the deprotonation of tropinone with lithium amides; it was concluded that the reaction involves predominantly the exo axial protons. The reaction of tropinone enolate with ethyl chloroformate led, via a ring opening, to the cycloheptenone derivative 9. The reaction with methyl cyanoformate yielded, in the presence of silver acetate and acetic acid, the β-ketoester 8b; however, in the absence of these additives, and especially when 12-crown-4 was added to the enolate, a ring opening leading to the pyrrolidine derivative 10 occurred instead. Deprotonation of tropinone with chiral lithium amides proceeded with modest enantioselectivity. A synthesis of non-racemic anhydroecgonine via this strategy allowed establishing the absolute stereochemistry of deprotonation.

SATP (YaaH), a succinate–acetate transporter protein in Escherichia coli

2013 ◽  
Vol 454 (3) ◽  
pp. 585-595 ◽  
Author(s):  
Joana Sá-Pessoa ◽  
Sandra Paiva ◽  
David Ribas ◽  
Inês Jesus Silva ◽  
Sandra Cristina Viegas ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Acetic Acid ◽  
Succinic Acid ◽  
Critical Role ◽  
Amino Acid Residues ◽  
E Coli ◽  
Transporter Protein ◽  
Affinity Constants ◽  
In Trans

In the present paper we describe a new carboxylic acid transporter in Escherichia coli encoded by the gene yaaH. In contrast to what had been described for other YaaH family members, the E. coli transporter is highly specific for acetic acid (a monocarboxylate) and for succinic acid (a dicarboxylate), with affinity constants at pH 6.0 of 1.24±0.13 mM for acetic acid and 1.18±0.10 mM for succinic acid. In glucose-grown cells the ΔyaaH mutant is compromised for the uptake of both labelled acetic and succinic acids. YaaH, together with ActP, described previously as an acetate transporter, affect the use of acetic acid as sole carbon and energy source. Both genes have to be deleted simultaneously to abolish acetate transport. The uptake of acetate and succinate was restored when yaaH was expressed in trans in ΔyaaH ΔactP cells. We also demonstrate the critical role of YaaH amino acid residues Leu131 and Ala164 on the enhanced ability to transport lactate. Owing to its functional role in acetate and succinate uptake we propose its assignment as SatP: the Succinate–Acetate Transporter Protein.

The role of acidity profile in the nanotubular growth of polyaniline

2010 ◽  
Vol 64 (1) ◽  
Author(s):  
Elena Konyushenko ◽  
Miroslava Trchová ◽  
Jaroslav Stejskal ◽  
Irina Sapurina
Keyword(s):  
Acetic Acid ◽  
Sulfuric Acid ◽  
Reaction Temperature ◽  
Subsequent Growth ◽  
Subsequent Oxidation ◽  
Ammonium Peroxydisulfate ◽  
Aniline Oligomers ◽  
Positive Effect ◽  
Granular Morphology

AbstractConditions of polyaniline (PANI) nanotubes preparation were analyzed. Aniline was oxidized with ammonium peroxydisulfate in 0.4 M acetic acid. There are two subsequent oxidation steps and the products were collected after each of them. At pH > 3, neutral aniline molecules are oxidized to non-conducting aniline oligomers. These produce templates for the subsequent growth of PANI nanotubes, which takes place preferably at pH 2–3. At pH < 2, granular morphology of the conducting PANI is obtained. High final acidity of the medium should be avoided in the preparation of nanotubes, e.g., by reducing the amount of sulfuric acid which is a by-product. Reduction of the peroxydisulfate-to-aniline mole ratio was tested for this purpose in the present study. Lowering of the reaction temperature from 20°C to −4°C had a positive effect on the formation of nanotubes.

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