Fractionation and Partial Characterization of the Proteolytic Enzymes of Stem Bromelain*

Biochemistry ◽  
1963 ◽  
Vol 2 (3) ◽  
pp. 476-481 ◽  
Author(s):  
Mohamed El-Gharbawi ◽  
John R. Whitaker
Keyword(s):  
Proteolytic Enzymes ◽  
Partial Characterization ◽  
Stem Bromelain

scholarly journals Partial characterization of alkaline proteases

2014 ◽  
Vol 11 (1) ◽  
pp. 17-21 ◽  
Author(s):  
Bogusław Narzymski ◽  
Jadwiga Chmielnicka
Keyword(s):  
Culture Filtrate ◽  
Proteolytic Enzymes ◽  
Defined Medium ◽  
Partial Characterization ◽  
Alkaline Proteases ◽  
Chemically Defined Medium

When <i>Mucor Microsporus</i> Nam. was grown in a chemically defined medium alkaline proteases produced by this organisms appeares in the culture filtrate. Crude proteolytic enzymes preparations isolated from these filtrates show two optima for thedigestion of casein, namely at pH 8 and 11.

Purification and partial characterization of the pancreatic proteolytic enzymes trypsin, chymotrypsin and elastase from the chicken

1999 ◽  
Vol 852 (1) ◽  
pp. 217-225 ◽  
Author(s):  
Vincent Guyonnet ◽  
Franciszek Tłuscik ◽  
Peter L Long ◽  
Antoni Polanowski ◽  
James Travis
Keyword(s):  
Proteolytic Enzymes ◽  
Partial Characterization

Isolation and partial characterization of basic proteinases from stem bromelain

1995 ◽  
Vol 14 (1) ◽  
pp. 41-52 ◽  
Author(s):  
Tibor Harrach ◽  
Klaus Eckert ◽  
Kai Schulze-Forster ◽  
Rolf Nuck ◽  
Detlef Grunow ◽  
...  
Keyword(s):  
Partial Characterization ◽  
Stem Bromelain
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