Ion-Mobility-Based Liquid Chromatography–Mass Spectrometry Quantitation of Taste-Enhancing Octadecadien-12-ynoic Acids in Mushrooms

2020 ◽  
Vol 68 (20) ◽  
pp. 5741-5751 ◽  
Author(s):  
Verena Karolin Mittermeier ◽  
Katja Pauly ◽  
Andreas Dunkel ◽  
Thomas Hofmann
2019 ◽  
Vol 91 (16) ◽  
pp. 10604-10613 ◽  
Author(s):  
Chunsheng Jin ◽  
David J. Harvey ◽  
Weston B. Struwe ◽  
Niclas G. Karlsson

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