Comparative effects of two water-saving irrigation techniques on soil water status, yield, and water use efficiency in potato

2017 ◽  
Vol 225 ◽  
pp. 525-532 ◽  
Author(s):  
Tarek K. Zin El-Abedin ◽  
Mohamed A. Mattar ◽  
A.A. Alazba ◽  
Hussein M. Al-Ghobari
Keyword(s):  
Water Use Efficiency ◽  
Soil Water ◽  
Water Use ◽  
Water Status ◽  
Water Saving ◽  
Soil Water Status ◽  
Use Efficiency

Irrigation management of soybean (Glycine max (L.) Merrill) in a semi-arid tropical environment. II. Effect of irrigation frequency on soil and plant water status and crop water use

1992 ◽  
Vol 43 (5) ◽  
pp. 1019 ◽  
Author(s):  
AL Garside ◽  
RJ Lawn ◽  
RC Muchow ◽  
DE Byth
Keyword(s):  
Water Use Efficiency ◽  
Soil Water ◽  
Water Use ◽  
Water Status ◽  
Furrow Irrigation ◽  
Plant Water Status ◽  
Plant Water ◽  
Crop Water ◽  
Crop Water Use ◽  
Use Efficiency

Plant and soil water status, crop water use and water use efficiency, as affected by irrigation treatment, were monitored over two seasons for soybean cv. Ross, sown in the late wet season in the Ord Irrigation Area in north Western Australia. Irrigation treatments were, in both seasons, furrow irrigation after cumulative open pan evaporative losses of 30, 60 120 and 240 mm, and in the second year, an additional treatment, saturated soil culture (continuous furrow irrigation, analogous to irrigation after 0 mm pan evaporation). As expected, during periods of strong evaporative demand plant water status, as indicated by leaf water potential and leaf conductance of water vapour, was consistently greater in the more frequently irrigated treatments, while soil water depletion occurred to greater extent and depth in the less frequently irrigated treatments. However, total soil water use was directly proportional to crop growth, so that there was little evidence that water use efficiency was enhanced by restricting water supply in this environment. Indeed, efficiency of water use even under the continuous furrow irrigation system was comparable with that from other irrigation treatments. The responses are interpreted to imply that there is unlikely to be any economic advantage to the use of limited supplemental irrigation in this environment.

scholarly journals Effect of Drip Irrigation on Soil Water Balance and Water Use Efficiency of Maize in Northwest China

Water ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 217
Author(s):  
Yahui Wang ◽  
Sien Li ◽  
Yaokui Cui ◽  
Shujing Qin ◽  
Hui Guo ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Soil Water ◽  
Water Use ◽  
Drip Irrigation ◽  
Field Experiments ◽  
Water Saving ◽  
Soil Evaporation ◽  
Deep Drainage ◽  
Use Efficiency ◽  
Saving Effect

Drip irrigation (DI) has been widely utilized for crops and its water-saving effect has been confirmed by numerous studies. However, whether this technology can save so much water under the field scale during practical application is still uncertain. In order to answer this question, evapotranspiration (ET), soil water content, transpiration and evaporation over the DI and border irrigation (BI) in an arid area of NW China were continuously measured by two eddy covariance systems, micro-lysimeters, the packaged stem sap flow gauges and CS616 sensors during 2014–2018 growing seasons. The results showed that the DI averagely increased crop water use efficiency (CWUE) by 11% per year against BI. The deep drainage under DI treatment was lower than BI by 8% averagely for the five-year period. While for the ET, the DI averagely decreased ET by 7% and 40mm per year against the traditional BI. The decrease in ET was mainly due to the significant reduction in soil evaporation instead of transpiration. Oppositely, we found that DI may increase maize (Zea mays L.) transpiration in some year for the better preponderant growth of crop. Thus, the accelerating effect on transpiration of DI and its reducing effect on soil evaporation should be considered simultaneously. In our experiment, DI only improved CWUE and WUE (water use efficiency) by 11% and 15% on average in a large farmland scale, unable to always be more than a 20% improvement, as concluded by many other field experiments. Consequently, the water-saving effect of DI should not be overestimated in water resource evaluation.

Exploring Northwest China's agricultural water-saving strategy: analysis of water use efficiency based on an SE-DEA model conducted in Xi'an, Shaanxi Province

2016 ◽  
Vol 74 (5) ◽  
pp. 1106-1115 ◽  
Author(s):  
L. Mu ◽  
L. Fang ◽  
H. Wang ◽  
L. Chen ◽  
Y. Yang ◽  
...  
Keyword(s):  
Water Resources ◽  
Water Use Efficiency ◽  
Water Use ◽  
Water Demand ◽  
Water Governance ◽  
Northwest China ◽  
Water Saving ◽  
Shaanxi Province ◽  
Agricultural Water ◽  
Use Efficiency

Worldwide, water scarcity threatens delivery of water to urban centers. Increasing water use efficiency (WUE) is often recommended to reduce water demand, especially in water-scarce areas. In this paper, agricultural water use efficiency (AWUE) is examined using the super-efficient data envelopment analysis (DEA) approach in Xi'an in Northwest China at a temporal and spatial level. The grey systems analysis technique was then adopted to identify the factors that influenced the efficiency differentials under the shortage of water resources. From the perspective of temporal scales, the AWUE increased year by year during 2004–2012, and the highest (2.05) was obtained in 2009. Additionally, the AWUE was the best in the urban area at the spatial scale. Moreover, the key influencing factors of the AWUE are the financial situations and agricultural water-saving technology. Finally, we identified several knowledge gaps and proposed water-saving strategies for increasing AWUE and reducing its water demand by: (1) improving irrigation practices (timing and amounts) based on compatible water-saving techniques; (2) maximizing regional WUE by managing water resources and allocation at regional scales as well as enhancing coordination among Chinese water governance institutes.

scholarly journals Yield, water use efficiency, and yield response factor in carrot crop under different irrigation depths

2016 ◽  
Vol 46 (7) ◽  
pp. 1145-1150 ◽  
Author(s):  
Daniel Fonseca de Carvalho ◽  
Dionizio Honório de Oliveira Neto ◽  
Luiz Fernando Felix ◽  
José Guilherme Marinho Guerra ◽  
Conan Ayade Salvador
Keyword(s):  
Water Use Efficiency ◽  
Soil Water ◽  
Water Use ◽  
Block Design ◽  
Time Domain Reflectometry ◽  
Yield Response ◽  
Response Factor ◽  
Use Efficiency ◽  
The Mean ◽  
Yield Response Factor

ABSTRACT: The aim of the present study was to evaluate the effect of different irrigation depths on the yield, water use efficiency (WUE), and yield response factor (Ky) of carrot (cv. 'Brasília') in the edaphoclimatic conditions of Baixada Fluminense, RJ, Brazil. Field trials were conducted in a Red-Yellow Argisol in the 2010-2011period. A randomized block design was used, with 5 treatments (depths) and 4 replicates. Depths were applied by drippers with different flow rates, and the irrigation was managed by time domain reflectometry (TDR) technique. The reference (ETo) and crop (ETc) evapotranspiration depths reached 286.3 and 264.1mm in 2010, and 336.0 and 329.9mm in 2011, respectively. The root yield varied from 30.4 to 68.9t ha-1 as a response to treatments without irrigation and 100% replacement of the soil water depth, respectively. Values for WUE in the carrot crop varied from 15 to 31kg m-3 and the mean Ky value was 0.82. The mean values for Kc were obtained in the initial (0.76), intermediate (1.02), and final (0.96) stages. Carrot crop was influenced by different water depths (treatments) applied, and the highest value for WUE was obtained for 63.4% of soil water replacement.

scholarly journals Water Deficit Modulates the CO2 Fertilization Effect on Plant Gas Exchange and Leaf-Level Water Use Efficiency: A Meta-Analysis

2021 ◽  
Vol 12 ◽  
Author(s):  
Fei Li ◽  
Dagang Guo ◽  
Xiaodong Gao ◽  
Xining Zhao
Keyword(s):  
Gas Exchange ◽  
Water Use Efficiency ◽  
Soil Water ◽  
Water Deficit ◽  
Water Use ◽  
Future Climate Change ◽  
Leaf Level ◽  
Fertilization Effect ◽  
Use Efficiency ◽  
Stimulation Of

Elevated atmospheric CO2 concentrations ([eCO2]) and soil water deficits significantly influence gas exchange in plant leaves, affecting the carbon-water cycle in terrestrial ecosystems. However, it remains unclear how the soil water deficit modulates the plant CO2 fertilization effect, especially for gas exchange and leaf-level water use efficiency (WUE). Here, we synthesized a comprehensive dataset including 554 observations from 54 individual studies and quantified the responses for leaf gas exchange induced by e[CO2] under water deficit. Moreover, we investigated the contribution of plant net photosynthesis rate (Pn) and transpiration rates (Tr) toward WUE in water deficit conditions and e[CO2] using graphical vector analysis (GVA). In summary, e[CO2] significantly increased Pn and WUE by 11.9 and 29.3% under well-watered conditions, respectively, whereas the interaction of water deficit and e[CO2] slightly decreased Pn by 8.3%. Plants grown under light in an open environment were stimulated to a greater degree compared with plants grown under a lamp in a closed environment. Meanwhile, water deficit reduced Pn by 40.5 and 37.8%, while increasing WUE by 24.5 and 21.5% under ambient CO2 concentration (a[CO2]) and e[CO2], respectively. The e[CO2]-induced stimulation of WUE was attributed to the common effect of Pn and Tr, whereas a water deficit induced increase in WUE was linked to the decrease in Tr. These results suggested that water deficit lowered the stimulation of e[CO2] induced in plants. Therefore, fumigation conditions that closely mimic field conditions and multi-factorial experiments such as water availability are needed to predict the response of plants to future climate change.

Effect of drought stress on residual transpiration and its relationship with water use of wheat

1991 ◽  
Vol 71 (3) ◽  
pp. 695-702 ◽  
Author(s):  
J. M. Clarke ◽  
R. A. Richards ◽  
A. G. Condon
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Transpiration Rate ◽  
Osmotic Potential ◽  
Water Status ◽  
Yield Potential ◽  
Cuticular Transpiration ◽  
Stress Treatment ◽  
Use Efficiency ◽  
Residual Transpiration

Increasing the water use efficiency (WUE) of wheat (Triticum spp.) has long been a goal in semiarid areas. Low rates of residual (cuticular) transpiration are thought to improve yield potential of wheat under dry conditions, although the linkage is tenuous. The objective of this work was to investigate the association of residual transpiration with water use, WUE, and leaf water status in hexaploid (T. aestivum L.) and tetraploid (T. turgidum L. var. durum) genotypes grown under two watering regimes in two glasshouse experiments. Single plants were grown in 0.1-m × 1-m (0.1-m × 0.5-m in exp. 2 low-stress treatment) PVC tubes filled with soil. The watering regimes consisted of weekly replenishment of water used (low stress), or addition of sufficient water to ensure plant survival (high stress). At anthesis, flag leaf residual transpiration (rate of water loss from excised leaves), stomatal conductance, relative water content (RWC), and osmotic potential (exp. 1 only) were measured. Water use was not correlated with residual transpiration rate in either experiment. Residual transpiration rate did not differ for the two stress treatments in exp. 1, but there were significant (P < 0.01) genotype by stress treatment interactions. Residual transpiration rate was not related to plant water status (leaf RWC or osmotic potential) as had been reported in other studies. Key words: Cuticular transpiration, water use efficiency, Triticum aestivum L., Triticum turgidum L. var. durum

scholarly journals Interannual and Seasonal Variations in Ecosystem Transpiration and Water Use Efficiency in a Tropical Rainforest

Forests ◽  
2018 ◽  
Vol 10 (1) ◽  
pp. 14 ◽  
Author(s):  
Maricar Aguilos ◽  
Clément Stahl ◽  
Benoit Burban ◽  
Bruno Hérault ◽  
Elodie Courtois ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Soil Water ◽  
Water Use ◽  
Seasonal Variations ◽  
Radiation Effects ◽  
Global Radiation ◽  
Climate Conditions ◽  
Carbon Cycles ◽  
Use Efficiency ◽  
The Impact

Warmer and drier climates over Amazonia have been predicted for the next century with expected changes in regional water and carbon cycles. We examined the impact of interannual and seasonal variations in climate conditions on ecosystem-level evapotranspiration (ET) and water use efficiency (WUE) to determine key climatic drivers and anticipate the response of these ecosystems to climate change. We used daily climate and eddyflux data recorded at the Guyaflux site in French Guiana from 2004 to 2014. ET and WUE exhibited weak interannual variability. The main climatic driver of ET and WUE was global radiation (Rg), but relative extractable water (REW) and soil temperature (Ts) did also contribute. At the seasonal scale, ET and WUE showed a modal pattern driven by Rg, with maximum values for ET in July and August and for WUE at the beginning of the year. By removing radiation effects during water depleted periods, we showed that soil water stress strongly reduced ET. In contrast, drought conditions enhanced radiation-normalized WUE in almost all the years, suggesting that the lack of soil water had a more severe effect on ecosystem evapotranspiration than on photosynthesis. Our results are of major concern for tropical ecosystem modeling because they suggest that under future climate conditions, tropical forest ecosystems will be able to simultaneously adjust CO2 and H2O fluxes. Yet, for tropical forests under future conditions, the direction of change in WUE at the ecosystem scale is hard to predict, since the impact of radiation on WUE is counterbalanced by adjustments to soil water limitations. Developing mechanistic models that fully integrate the processes associated with CO2 and H2O flux control should help researchers understand and simulate future functional adjustments in these ecosystems.

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