Green tea aqueous extract reduces visceral fat and decreases protein availability in rats fed with a high-fat diet

2011 ◽  
Vol 31 (2) ◽  
pp. 157-164 ◽  
Author(s):  
Joanna Bajerska ◽  
Małgorzata Wozniewicz ◽  
Jan Jeszka ◽  
Slawomira Drzymala-Czyz ◽  
Jaroslaw Walkowiak
Keyword(s):  
Green Tea ◽  
Aqueous Extract ◽  
Visceral Fat ◽  
High Fat Diet ◽  
High Fat

The effects of the aqueous extract and residue of Matcha on the antioxidant status and lipid and glucose levels in mice fed a high-fat diet

2016 ◽  
Vol 7 (1) ◽  
pp. 294-300 ◽  
Author(s):  
Ping Xu ◽  
Le Ying ◽  
Gaojie Hong ◽  
Yuefei Wang
Keyword(s):  
Green Tea ◽  
Aqueous Extract ◽  
High Fat Diet ◽  
Antioxidant Status ◽  
High Fat ◽  
Glucose Levels

Matcha is a kind of powdered green tea produced by grinding with a stone mill.

scholarly journals Green tea aqueous extract (GTAE) prevents high‐fat diet‐induced obesity by activating fat browning

2021 ◽  
Author(s):  
Jie Li ◽  
Qiyang Chen ◽  
Xiuming Zhai ◽  
Dan Wang ◽  
Yujia Hou ◽  
...  
Keyword(s):  
Green Tea ◽  
Aqueous Extract ◽  
High Fat Diet ◽  
High Fat ◽  
Diet Induced Obesity

scholarly journals A mixture of the aqueous extract of Garcinia cambogia, soy peptide and l-carnitine reduces the accumulation of visceral fat mass in rats rendered obese by a high fat diet

2007 ◽  
Vol 2 (4) ◽  
pp. 353-358 ◽  
Author(s):  
Yun Jung Kim ◽  
Keun-Young Kim ◽  
Min Sun Kim ◽  
Jin Hee Lee ◽  
Kang Pyo Lee ◽  
...  
Keyword(s):  
Aqueous Extract ◽  
Fat Mass ◽  
Visceral Fat ◽  
High Fat Diet ◽  
High Fat ◽  
Garcinia Cambogia

Green tea catechins attenuate high-fat diet effects related to obesity and diabetes without effect hypothalamic expression of TLR4 pathway or serotoninergic 1B and 2C receptors

2013 ◽  
Author(s):  
Marcos Hiromu Okuda ◽  
de Santana Aline Alves ◽  
Mayara Franzoi Moreno ◽  
Ana Claudia Hachul ◽  
Nelson Inacio Neto ◽  
...  
Keyword(s):  
Green Tea ◽  
High Fat Diet ◽  
High Fat ◽  
Tea Catechins ◽  
Green Tea Catechins ◽  
Obesity And Diabetes

Histopathological and biochemical effects of aqueous extract of Tragopogon graminifolius on the liver tissues of Wistar rats fed with high-fat diet

2018 ◽  
Vol 28 (5) ◽  
pp. 1197-1203 ◽  
Author(s):  
Mohammad Mahdi Zangeneh ◽  
Saman Salmani ◽  
Akram Zangeneh ◽  
Reza Khedri ◽  
Mohammad Saeid Zarei
Keyword(s):  
Aqueous Extract ◽  
High Fat Diet ◽  
Wistar Rats ◽  
High Fat ◽  
Biochemical Effects ◽  
Tragopogon Graminifolius ◽  
Liver Tissues

Hepatoprotective effect of coffee pulp aqueous extract combined with simvastatin against hepatic steatosis in high-fat diet-induced obese rats

2019 ◽  
Vol 54 ◽  
pp. 568-577 ◽  
Author(s):  
Atcharaporn Ontawong ◽  
Oranit Boonphang ◽  
Tipthida Pasachan ◽  
Acharaporn Duangjai ◽  
Anchalee Pongchaidecha ◽  
...  
Keyword(s):  
Hepatic Steatosis ◽  
Aqueous Extract ◽  
High Fat Diet ◽  
Hepatoprotective Effect ◽  
High Fat ◽  
Coffee Pulp ◽  
Obese Rats

scholarly journals Administration of the aqueous extract of the stem bark of Hancornia speciosa Gomes (Apocynaceae) does not alter obesity induced by high-fat diet in mice

2016 ◽  
Vol 10 (12) ◽  
pp. 158-166
Author(s):  
M Cercato Luana ◽  
A S White Pollyanna ◽  
S Batista Vanessa ◽  
C Brito Luciana ◽  
dos Santos Estevam Charles ◽  
...  
Keyword(s):  
Aqueous Extract ◽  
High Fat Diet ◽  
Stem Bark ◽  
High Fat ◽  
Hancornia Speciosa
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