Extruded sorghum flour (Sorghum bicolor L.) modulate adiposity and inflammation in high fat diet-induced obese rats

2018 ◽  
Vol 42 ◽  
pp. 346-355 ◽  
Author(s):  
Priscila Marques Arbex ◽  
Maria Eliza de Castro Moreira ◽  
Renata Celi Lopes Toledo ◽  
Leandro de Morais Cardoso ◽  
Helena Maria Pinheiro-Sant'ana ◽  
...  
Keyword(s):  
Sorghum Bicolor ◽  
High Fat Diet ◽  
High Fat ◽  
Sorghum Flour ◽  
Obese Rats ◽  
Sorghum Bicolor L

scholarly journals Extruded sorghum (Sorghum bicolor L.) reduces metabolic risk of hepatic steatosis in obese rats consuming a high fat diet

2018 ◽  
Vol 112 ◽  
pp. 48-55 ◽  
Author(s):  
Andressa Rodrigues de Sousa ◽  
Maria Eliza de Castro Moreira ◽  
Renata Celi Lopes Toledo ◽  
Laércio dos Anjos Benjamin ◽  
Valéria Aparecida Vieira Queiroz ◽  
...  
Keyword(s):  
Sorghum Bicolor ◽  
Hepatic Steatosis ◽  
High Fat Diet ◽  
Metabolic Risk ◽  
High Fat ◽  
Obese Rats ◽  
Sorghum Bicolor L

Extruded sorghum (Sorghum bicolor L.) improves gut microbiota, reduces inflammation, and oxidative stress in obese rats fed a high-fat diet

2019 ◽  
Vol 58 ◽  
pp. 282-291 ◽  
Author(s):  
Andressa Rodrigues de Sousa ◽  
Maria Eliza de Castro Moreira ◽  
Mariana Grancieri ◽  
Renata Celi Lopes Toledo ◽  
Fernanda de Oliveira Araújo ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Gut Microbiota ◽  
Sorghum Bicolor ◽  
High Fat Diet ◽  
High Fat ◽  
Obese Rats ◽  
And Oxidative Stress ◽  
Sorghum Bicolor L

Antilipidemic activity of organic solvent extract from Sorghum bicolor on rats with diet-induced obesity

2010 ◽  
Vol 30 (11) ◽  
pp. 1865-1868 ◽  
Author(s):  
Ill-Min Chung ◽  
Min-A Yeo ◽  
Sun-Jin Kim ◽  
Myong-Jo Kim ◽  
Dong-Sik Park ◽  
...  
Keyword(s):  
Ethyl Acetate ◽  
Sorghum Bicolor ◽  
High Fat Diet ◽  
Lipid Lowering ◽  
High Fat ◽  
Plasma Total Cholesterol ◽  
Diet Induced Obesity ◽  
Obese Rats ◽  
Pharmacological Potential ◽  
Ethyl Acetate Extracts

The present study evaluated the antiobesity and lipid-lowering effects from dichloromethane and ethyl acetate extracts of Hwanggeumchal Sorghum varieties on Sorghum bicolor. The Hwanggeumchal Sorghum ethyl acetate extracts significantly reduced the plasma total cholesterol and triglyceride levels significantly when given orally at a dose of 50 and 300 mg/kg/day to the high-fat diet-induced obese rats for 2 weeks. These findings demonstrate the excellent pharmacological potential of Hwanggeumchal Sorghum varieties to prevent obesity.

Antiobesity activity of fermentedAngelicae gigantisby high fat diet-induced obese rats

2011 ◽  
pp. 1-11 ◽  
Author(s):  
Jae-Young Cha ◽  
Jae-Jun Jeong ◽  
Chang-Su Park ◽  
Hee-Young Ahn ◽  
Hyung-In Moon ◽  
...  
Keyword(s):  
High Fat Diet ◽  
High Fat ◽  
Obese Rats

Anti-obesity and anti-inflammatory effects of high hydrostatic pressure extracts of ginseng in high-fat diet induced obese rats

2014 ◽  
Vol 10 ◽  
pp. 169-177 ◽  
Author(s):  
Sunyoon Jung ◽  
Mak-Soon Lee ◽  
Yoonjin Shin ◽  
Chong-Tai Kim ◽  
In-Hwan Kim ◽  
...  
Keyword(s):  
Hydrostatic Pressure ◽  
High Hydrostatic Pressure ◽  
High Fat Diet ◽  
High Fat ◽  
Obese Rats ◽  
Anti Inflammatory

scholarly journals POTENTIAL OF DUNALIELLA SALINA MICROALGAE TO AMELIORATE HIGH-FAT DIET‑INDUCED OBESITY IN ANIMALS’ RODENT

2018 ◽  
Vol 11 (3) ◽  
pp. 312 ◽  
Author(s):  
Farouk K El-baz ◽  
Hanan F Aly
Keyword(s):  
Body Weight ◽  
High Fat Diet ◽  
Dunaliella Salina ◽  
Body Weight Gain ◽  
Ethanolic Extract ◽  
High Fat ◽  
Related Complication ◽  
Standard Drug ◽  
Reduced Body ◽  
Obese Rats

 Objective: This study was carried out to investigate the potential of Dunaliella salina microalgae to ameliorate obesity induced by high-fat diet (HFD) in male Wistar rats.Methods: Fifty rats weighing 150–160 g were fed HFD for 12 weeks. The rats were randomly divided into five groups of ten rats each. Obese rats were orally administered D. salina ethanolic extract (150 mg/Kg body weight), and orlistat as standard drug (12 mg/Kg body weight), for 6 weeks.Results: Treatment of obese rats with both D. salina and orlistat had a significant effect in reducing body and liver weights as well as visceral fat, inhibiting pancreatic lipase activity, decreased lipid profile, and increased fecal fat and ameliorating liver function enzymes activity, insulin, blood glucose, and leptin levels. Besides, food intake was insignificantly increased as a result of D. salina and orlistat treatments compared with normal control rats.Conclusion: It could be concluded that D. salina rich in β-carotene significantly reduced body weight gain and ameliorated several metabolic pathways implicated in obesity and its related complication. Hence, further intensive study must be carried out to formulate D. Salina extracts to apply as a promising natural anti-obesity nutraceutical drug.

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