DNA and mitochondrial protective effect of lycopene rich tomato (Solanum lycopersicum L.) peel extract prepared by enzyme assisted extraction against H2O2 induced oxidative damage in L6 myoblasts

2017 ◽  
Vol 28 ◽  
pp. 147-156 ◽  
Author(s):  
T.R. Reshmitha ◽  
Sithara Thomas ◽  
S. Geethanjali ◽  
K.B. Arun ◽  
P. Nisha
Keyword(s):  
Oxidative Damage ◽  
Protective Effect ◽  
Solanum Lycopersicum ◽  
Solanum Lycopersicum L ◽  
Assisted Extraction ◽  
Peel Extract ◽  
Enzyme Assisted Extraction

scholarly journals Antioxidant-mediated protective effect of hawthorn (Crataegus mexicana) peel extract in erythrocytes against oxidative damage

2015 ◽  
Vol 9 (4) ◽  
pp. 208-222
Author(s):  
Jose Antonio Banderas Tarabay ◽  
Margarita Cervantes Rodriguez ◽  
Miriam Grada Sanchez ◽  
Marlen Espindola Lozano ◽  
Estela Cuevas Romero ◽  
...  
Keyword(s):  
Oxidative Damage ◽  
Protective Effect ◽  
Peel Extract

scholarly journals Cr (VI)-induced oxidative damage impairs ammonia assimilation into organic forms in Solanum lycopersicum L

Plant Stress ◽  
2021 ◽  
pp. 100034
Author(s):  
Maria Martins ◽  
Jorge Lopes ◽  
Bruno Sousa ◽  
Cristiano Soares ◽  
Inês M. Valente ◽  
...  
Keyword(s):  
Oxidative Damage ◽  
Solanum Lycopersicum ◽  
Ammonia Assimilation ◽  
Solanum Lycopersicum L

scholarly journals Preserving Biodiversity as Source of Health Promoting Compounds: Phenolic Profile and Biological Activity of Four Varieties of Solanum lycopersicum L.

Plants ◽  
2021 ◽  
Vol 10 (3) ◽  
pp. 447
Author(s):  
Immacolata Faraone ◽  
Daniela Russo ◽  
Maria Ponticelli ◽  
Vincenzo Candido ◽  
Donato Castronuovo ◽  
...  
Keyword(s):  
Biological Activity ◽  
Solanum Lycopersicum ◽  
Radical Scavenging ◽  
Carotenoid Content ◽  
Solanum Lycopersicum L ◽  
Dpph Method ◽  
Wide Range ◽  
Health Promoting ◽  
Phytochemical Profile ◽  
Peel Extract

Tomato (Solanum lycopersicum L.) is a precious source of specialized metabolites with a great role in human health. Many varieties of tomatoes characterize the south of Italy’s agronomic production and biodiversity, thanks to its warm temperatures and favorable weather. The preservation of biodiversity is a major goal of recent years, as each variety shows a peculiar phytochemical profile and provides a wide variety of metabolites with health-beneficial properties. Among the wide range of tomato varieties, literature focused on the most commercially-known types, including San Marzano and Datterino, while this study considered typical South Italy varieties for the first time, as well as Crovarese and Arsicolo. The aim of our work is to enrich the current knowledge about the tomato by evaluating the carotenoid content, the phytochemical profile by HPLC-DAD, and the biological activity of the different parts (peel, fruit, pulp, and seeds) of niche cultivars compared with commercial ones. Radical scavenging activity, assessed by the 2,2-Diphenyl-1-picrylhydrazyl (DPPH) method, was higher in Crovarese peel extract, while Arsicolo possessed the highest lycopene content, underlying the importance of local ecotypes as a precious source of health promoting compounds. However, out of all of the varieties considered, peel extract was the most active one, opening new insights on their valorization in light of the circular economy.

Protective effect of chitooligosaccharides on hydrogen peroxide-induced PC-12 cells death by inhibition of oxidative damage

2010 ◽  
Vol 34 (8) ◽  
pp. S27-S27
Author(s):  
Xueling Dai ◽  
Ping Chang ◽  
Ke Xu ◽  
Changjun Lin ◽  
Hanchang Huang ◽  
...  
Keyword(s):  
Hydrogen Peroxide ◽  
Oxidative Damage ◽  
Protective Effect ◽  
Pc 12 Cells ◽  
Cells Death

Evaluación de tres enraizadores comerciales en la producción de plántulas de tomate indeterminado (Solanum lycopersicum (L.) Lam)

2019 ◽  
Vol 12 (12) ◽  
Author(s):  
M. Arébalo-Madrigal ◽  
J.L. Escalante-González ◽  
J.B. Yáñez-Coutiño ◽  
M.E. Gallegos-Castro
Keyword(s):  
Solanum Lycopersicum ◽  
Solanum Lycopersicum L

Objetivo: Evaluar el desarrollo de plántula de tomate indeterminado bajo condiciones protegidas, aplicando  tres enraizadores  y un testigo para aumentar la producción del cultivo en la región. Diseño/metodología/aproximación: se utilizó bajo un diseño experimental en bloques completamente al azar, el cual consistió de cuatro tratamientos correspondiendo a cada uno de los bloques, donde cada bloque pertenecía a cuatro charolas de unicel de 200 cavidades con sustrato de BM2, con cuatro repeticiones cada uno, teniendo 15 unidades experimentales por tratamiento, sumando un total de 60 unidades experimentales, teniendo un total de 240 plántulas de tomate por todo el experimento. Resultados: Como resultado se obtuvo que el enraizador de Phyto Root  tuvo un gran efecto en cuanto al desarrollo de altura, grosor de tallo, numero de hojas, biomasa aérea y peso del cepellón, parámetros importantes que debe tener una plántula para su desarrollo y crecimiento al momento de trasplante a campo. Limitaciones del estudio/implicaciones: El manejo agronómico desde la siembra en charolas, es necesario que sea uniforme en todos los tratamientos y las repeticiones para tener mejores resultados en cuanto el efecto de los enraizadores. Hallazgos/conclusiones: Para obtener plántulas de buena calidad en el momento de trasplante a campo se le recomienda a la empresa y a los productores de plántulas utilizar el tratamiento de Phyto Root, ya que fue la que mejor respuesta tuvo.

Expression of antioxidant genes can increase cold resistance in tomato (Solanum lycopersicum L.)

2020 ◽  
Vol 53 (2) ◽  
Author(s):  
Javaria Chand ◽  
Rafiq Ahmad ◽  
Muhammad Shahzad ◽  
Muhammad Sohail Khan ◽  
Noorullah Khan ◽  
...  
Keyword(s):  
Solanum Lycopersicum ◽  
Cold Resistance ◽  
Antioxidant Genes ◽  
Solanum Lycopersicum L
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