Fermented garlic extract decreases blood pressure through nitrite and sGC-cGMP-PKG pathway in spontaneously hypertensive rats
2016 ◽
Vol 22
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pp. 156-165
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2018 ◽
Vol 70
(4)
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pp. 559-565
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2003 ◽
Vol 32
(6)
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pp. 899-905
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1991 ◽
Vol 57
(4)
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pp. 517-526
1987 ◽
Vol 14
(8)
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pp. 659-664
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