Yield behavior of gelled waxy oil in water-in-oil emulsion at temperatures below ice formation

Fuel ◽  
2011 ◽  
Vol 90 (6) ◽  
pp. 2113-2117 ◽  
Author(s):  
Kyeongseok Oh ◽  
Milind D. Deo
Keyword(s):  
Ice Formation ◽  
Yield Behavior ◽  
Oil Emulsion ◽  
Waxy Oil ◽  
Oil In Water ◽  
Water In Oil Emulsion

Direct Observation of Splitting in Oil-In-Water-In-Oil Emulsion Droplets via a Microchannel Mimicking Membrane Pores

Langmuir ◽  
2017 ◽  
Vol 33 (49) ◽  
pp. 14087-14092 ◽  
Author(s):  
Kazuki Akamatsu ◽  
Koki Minezaki ◽  
Masumi Yamada ◽  
Minoru Seki ◽  
Shin-ichi Nakao
Keyword(s):  
Direct Observation ◽  
Oil Emulsion ◽  
Membrane Pores ◽  
Emulsion Droplets ◽  
Oil In Water ◽  
Water In Oil Emulsion

Janus membrane decorated via a versatile immersion-spray route: controllable stabilized oil/water emulsion separation satisfying industrial emission and purification criteria

2019 ◽  
Vol 7 (9) ◽  
pp. 4941-4949 ◽  
Author(s):  
Weifeng Zhang ◽  
Xiangyu Li ◽  
Ruixiang Qu ◽  
Yanan Liu ◽  
Yen Wei ◽  
...  
Keyword(s):  
Water Emulsion ◽  
Industrial Emission ◽  
Oil Emulsion ◽  
Highly Efficient ◽  
Oil In Water ◽  
Emulsion Separation ◽  
Oil Water ◽  
Water In Oil Emulsion

A PANI–SiNP-decorated Janus membrane was fabricated for highly efficient stabilized oil-in-water and water-in-oil emulsion separation, meeting industrial purification standards.

Collagen fibers with tuned wetting properties for dual separation of oil-in-water and water-in-oil emulsion

2020 ◽  
Vol 8 (46) ◽  
pp. 24388-24392
Author(s):  
Guangyan Chen ◽  
Yanan Wang ◽  
Yujia Wang ◽  
Hanzhong Xiao ◽  
Xin Huang ◽  
...  
Keyword(s):  
Collagen Fibers ◽  
Oil Emulsion ◽  
Wetting Properties ◽  
Efficient Separation ◽  
Oil In Water ◽  
Water In Oil Emulsion

Tuning the wettability of materials is of significance in developing efficient separation materials.

Synthesis and Characterization of Magnetic Polymeric Nanospheres for Biomedical Applications

2002 ◽  
Vol 750 ◽  
Author(s):  
D. K. Kim ◽  
M. Mikhaylova ◽  
M. Toprak ◽  
A. Guyou ◽  
Y. K. Jeong ◽  
...  
Keyword(s):  
Biomedical Applications ◽  
Polymeric Nanoparticles ◽  
Oil Emulsion ◽  
Diffusion Technique ◽  
Oil In Water ◽  
Anti Cancer ◽  
Evaporation Technique ◽  
Water In Oil Emulsion ◽  
Polymeric Nanospheres

ABSTRACTEntrapment of proteins in biodegradable nanospheres has been widely investigated as a technique to produce sustained release formulations for protein or anti-cancer drugs administration. Amphiphilic PLLA-mPEG diblock copolymer was prepared by ring opening polymerization (ROP) to form polymeric nanoparticles with a core-shell structure. The main encapsulation technique done is a water-in-oil-in-water (w/o/w) solvent evaporation technique. Here, protein was encapsulated using a newly developed water-in-oil emulsion-solvent diffusion technique. This technique leads to the formation of an emulsion combined with the immediate precipitation of the PLLA-mPEG. This phenomenon is caused by the diffusion of the polymer solvent to an external organic phase.

Effect of Water Content and Tween 80 to the Stability of Emulsified Biodiesel

2013 ◽  
Vol 465-466 ◽  
pp. 191-195 ◽  
Author(s):  
Amir Aziz ◽  
Asraf Jusoh ◽  
Rizalman Mamat ◽  
A. Adam Abdullah
Keyword(s):  
Water Content ◽  
Tween 80 ◽  
Destructive Effect ◽  
Oil Emulsion ◽  
Long Term Stability ◽  
Three Phase ◽  
Oil In Water ◽  
The Stability ◽  
Water In Oil Emulsion ◽  
Emulsified Biodiesel

Emulsified biodiesel are often stabilized using a combination ratio water, biodiesel and surfactant in achieving stable emulsions. The objective of this study was to evaluate the long-term stability of three phase oil-in-water-in-oil (O/W/O) with respect to the water content and Tween 80. Biodiesel emulsions containing 5 mL, 10 mL and 15 mL water were produce with combination of 95 mL, 90 mL and 85 mL B20 (80 % diesel + 20 % biodiesel) and surfactant by using a mechanical stirrer machine. The experimental results show that increasing concentration of Tween 80 more than 1.5g gave destructive effect on water in oil emulsion stability. In addition, lowering concentration of water content contribute to low polydispersity of emulsion which produced the high emulsification stability.

Deemulsification of Water-in-Oil Emulsion with Sludges

1987 ◽  
Vol 22 (3) ◽  
pp. 437-443 ◽  
Author(s):  
N. Kosaric ◽  
Z. Duvnjak
Keyword(s):  
Activated Sludge ◽  
Room Temperature ◽  
Petroleum Refinery ◽  
Treatment Plant ◽  
Granular Sludge ◽  
Activated Sludge Process ◽  
Sludge Treatment ◽  
Oil Emulsion ◽  
Water In Oil Emulsion ◽  
Aerobic Sludge

Abstract Aerobic sludge from a municipal activated sludge treatment plant, sludge from a conventional municipal anaerobic digester, aerobic sludge from an activated sludge process of a petroleum refinery, and granular sludge from an upflow sludge blanket reactor (USBR) were tested in the deemulsification of a water-in-oil emulsion. All sludges except the last one, showed a good deemulsification capability and could he used for a partial deemulsification of such emulsions. The rate and degree of the deemulsifications increased with an increase in sludge concentrations. The deemulsifications were faster at 85°C and required smaller amounts of sludge than in the case of the deemulsifications at room temperature. An extended stirring (up to a certain limit) in the course of the dispersion of sludge emulsion helped the deemulsification. Too vigorous agitation had an adverse effect. The deemulsification effect of sludge became less visible with an increase in the dilution of emulsion which caused an increase in its spontaneous deemulsification.

Destruction of water-in-oil emulsions in electromagnetic fields in a dynamic mode

2012 ◽  
Vol 9 (1) ◽  
pp. 110-115
Author(s):  
L.A. Kovaleva ◽  
R.R. Zinnatullin ◽  
V.N. Blagochinnov ◽  
A.A. Musin ◽  
Yu.I. Fatkhullina ◽  
...  
Keyword(s):  
Dielectric Properties ◽  
Radio Frequency ◽  
Electromagnetic Fields ◽  
Dynamic Mode ◽  
Droplet Dynamics ◽  
Oil Emulsion ◽  
Numerical Studies ◽  
Em Field ◽  
Oil Emulsions ◽  
Water In Oil Emulsion

Some results of experimental and numerical studies of the influence of radio-frequency (RF) and microwave (MW) electromagnetic (EM) fields on water-in-oil emulsions are presented. A detailed investigation of the dependence of the dielectric properties of emulsions on the frequency of the field makes it possible to establish the most effective frequency range of the EM influence. The results of water-in-oil emulsion stability in the RF EM field depending on their dielectric properties are presented. The effect of the MW EM field on the emulsion in a dynamic mode has been studied experimentally. In an attempt to understand the mechanism of emulsion destruction the mathematical model for a single emulsion droplet dynamics in radio-frequency (RF) and microwave (MW) electromagnetic fields is formulated.

Sign in / Sign up

Export Citation Format

Share Document