Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada
2017 ◽
Vol 156
◽
pp. 725-737
◽
Keyword(s):
Keyword(s):
Keyword(s):
2010 ◽
Vol 93
(1)
◽
pp. 143-150
◽
2013 ◽
Vol 39
(6)
◽
pp. 497-504
◽
2013 ◽
Vol 37
(3)
◽
pp. 207
◽
2018 ◽
Vol 15
(3)
◽
pp. 539
◽