Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada

2017 ◽  
Vol 156 ◽  
pp. 725-737 ◽  
Author(s):  
Lesya Marushka ◽  
Malek Batal ◽  
William David ◽  
Harold Schwartz ◽  
Amy Ing ◽  
...  
2010 ◽  
Vol 93 (1) ◽  
pp. 143-150 ◽  
Author(s):  
Luc Djoussé ◽  
J Michael Gaziano ◽  
Julie E Buring ◽  
I-Min Lee

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