Design of an Electronically Operated Flow-Through Respirometer and Its Use to Investigate the Effects of Copper on the Respiration Rate of the Amphipod Gammarus pulex (L.)

1996 ◽  
Vol 57 (4) ◽  
pp. 610-616 ◽  
Author(s):  
T. J. Kedwards ◽  
S. J. Blockwell ◽  
E. J. Taylor ◽  
D. Pascoe
1941 ◽  
Vol 18 (2) ◽  
pp. 153-161
Author(s):  
J. R. ERICHSEN JONES

The suggestion has been put forward that the oligodynamic action of certain heavy metals is the result of the destruction or inactivation of substances essential for cellular respiration. In a study of the effect of copper sulphate solutions on the oxygen consumption of Polycelis nigra it is found that solutions of concentration 0.001-0.01 N, fatal in 2 hr. or less, induce a marked preliminary rise in the respiration rate; this appears to be due to the inhibition of ciliary locomation and increased muscular activity. A similar increase is produced by increasing the activity of the animals by mechanical means, or by a muscle stimulant (barium chloride). Over the latter part of the survival time the respiration rate drops rapidly and disintegration of the animals begins when it falls to about 60% of the normal value. A 0.0004 N copper sulphate solutions does not inhibit ciliary locomotion, does not stimulate muscular activity, and the oxygen consumption undergoes a stedy decline. A 0.0002 N NaCN solution rapidly depresses the respiration rate to less than 20% of the normal value, but is not fatal, the animals surviving over 4 days. Hydrogen ions, at the concentrations resulting from the hydrolysis of the salt, have no appreciable effect on the oxygen consumption, but at lethal concentrations (pH 2.6, 2.8) effect a speedy depression. The results suggest that the depression of respiration rate observed is insufficient to account for the death of the animals, and is no more than a symptom of the toxic process. A similar general result was obtained in experiments with silver nitrate and mercuric chloride, and also in experiments on the comparative effect of copper sulphate and sodium cyanide solutions on the oxygen consumption of Gammarus pulex.


HortScience ◽  
1995 ◽  
Vol 30 (4) ◽  
pp. 815E-815
Author(s):  
P. Chowdary Talasila ◽  
Arthur C. Cameron ◽  
Lee J. Taylor

The shelf life of chestnuts is limited by water loss. Polymeric packages have been used to prevent dehydration, although little specific information is available on the use and design of MA packaging for extending shelf life. To investigate the product response to MA conditions, a range of O2 levels were generated inside low-density polyethylene (LDPE) packages containing chestnuts. The respiration rate decreased with decreasing O2 levels below 16 kPa at 0C. A rapid increase in RQ and ethanol were noticed when the chestnuts were exposed to O2 levels below 1 kPa at 0C, indicating a shift to fermentative metabolism. In a flow-through system, the respiration rate at 0C and the Q10 were measured as 108 nmol·kg–1·s–1 and 2.5, respectively. Chestnuts were stored at –2, 0, 5, and 20C in LDPE packages for 6 months and quality was periodically evaluated. Off-flavors were noticed from chestnuts stored in O2 levels below 1 kPa at 0C on day 38. Chestnuts stored at 0C but at higher O2 levels were acceptable for 5 months. Chestnuts stored at –2C were still acceptable after 6 months of storage.


Author(s):  
Richard L. Leino ◽  
Jon G. Anderson ◽  
J. Howard McCormick

Groups of 12 fathead minnows were exposed for 129 days to Lake Superior water acidified (pH 5.0, 5.5, 6.0 or 6.5) with reagent grade H2SO4 by means of a multichannel toxicant system for flow-through bioassays. Untreated water (pH 7.5) had the following properties: hardness 45.3 ± 0.3 (95% confidence interval) mg/1 as CaCO3; alkalinity 42.6 ± 0.2 mg/1; Cl- 0.03 meq/1; Na+ 0.05 meq/1; K+ 0.01 meq/1; Ca2+ 0.68 meq/1; Mg2+ 0.26 meq/1; dissolved O2 5.8 ± 0.3 mg/1; free CO2 3.2 ± 0.4 mg/1; T= 24.3 ± 0.1°C. The 1st, 2nd and 3rd gills were subsequently processed for LM (methacrylate), TEM and SEM respectively.Three changes involving chloride cells were correlated with increasing acidity: 1) the appearance of apical pits (figs. 2,5 as compared to figs. 1, 3,4) in chloride cells (about 22% of the chloride cells had pits at pH 5.0); 2) increases in their numbers and 3) increases in the % of these cells in the epithelium of the secondary lamellae.


Author(s):  
Tian-Chyi Yeh ◽  
Raziuddin Khaleel ◽  
Kenneth C. Carroll
Keyword(s):  

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