Seasonal fluctuations of body condition in northern sika deer on Hokkaido Island, Japan

2001 ◽  
Vol 46 (4) ◽  
pp. 419-428 ◽  
Author(s):  
Mayumi Yokoyama ◽  
Manabu Onuma ◽  
Masatsugu Suzuki ◽  
Koichi Kaji
2001 ◽  
Vol 46 ◽  
pp. 419-428 ◽  
Author(s):  
Mayumi Yokoyama ◽  
Manabu Onuma ◽  
Masatsugu Suzuki ◽  
Koichi Kaji

Sika Deer ◽  
2008 ◽  
pp. 405-419 ◽  
Author(s):  
Hiroyuki Uno ◽  
Koichi Kaji ◽  
Katsumi Tamada

2014 ◽  
Vol 30 (5) ◽  
pp. 493-501 ◽  
Author(s):  
Héctor Hugo Siliceo-Cantero ◽  
Andrés García

Abstract:Lizards of the genusAnolishave been widely studied, however, little is known about the effects of environmental seasonality, food availability and geographic isolation on body condition, growth rate and habitat use of lizards. The existence of an insular and a continental population ofAnolis nebulosus(clouded anole), separated by only 0.47 km, represents an ideal opportunity to address this topic. We compared seasonal fluctuations in food availability (arthropod density) for anoles, as well as body condition, growth rate and habitat use in the two populations. Food availability throughout the year was sampled every 2 mo by trapping arthropods at each site. Lizards were also monitored and measured every 2 mo by surveying three quadrats in each site over 2 y giving a total of 30 visits for each quadrat. Results suggested that composition and density of food supply was similar for the two populations. Nevertheless, food supply responded to seasonality of rainfall, with an increase of 1.5 times during the rainy season. Despite similarity in food availability, insular anoles had body condition that was 5–10 times better, with growth rate twice as fast, and used similar perches. The role of predation, and inter- and intraspecific competition are discussed as possible drivers.


2011 ◽  
Vol 37 (5) ◽  
pp. 476-483 ◽  
Author(s):  
Antoni Quetglas ◽  
Francesc Ordines ◽  
Maria Valls

2004 ◽  
Vol 19 (4) ◽  
pp. 389-395 ◽  
Author(s):  
Yasuhiro ICHIMURA ◽  
Hidehisa YAMANO ◽  
Toru TAKANO ◽  
Satoshi KOIKE ◽  
Yasuo KOBAYASHI ◽  
...  

Sika Deer ◽  
2008 ◽  
pp. 251-272 ◽  
Author(s):  
Hiromasa Igota ◽  
Mayumi Sakuragi ◽  
Hiroyuki Uno

2020 ◽  
Vol 203 ◽  
pp. 04005
Author(s):  
Aleksandr Senchik ◽  
Aleksandr Toushkin ◽  
Hiromasa Igota ◽  
Aliya Toushkina

With the growth of the population of our planet, the problem of food production is increasing. In this situation, the importance of hunting farms in providing people with environmentally friendly meat products is increasing. During the study period, about 380 elk, 350 red deer, 2800 roe deer, 240 reindeer, 400 musk deer and 125 bears were harvested annually in Amur region. In Japan, game meat products are obtained mainly from sika deer, wild boar and brown bear. Meat products are used in food by hunters, sold to restaurants within the country and exported. As a result of our research, we came to the following conclusions: the game products in Amur region are mainly used by the hunters themselves in their private consumption, and only a small part of them goes for sale in food stores and agricultural markets. Even smaller amounts of wild meat products go to restaurants. Hunting is unpopular in Japan, and young people in general are not ready to engage in it. In our opinion, "wild meat" is an attractive environmentally friendly product for people in Russia and Japan and can undoubtedly serve to attract tourists to places of recreation and into gastronomic tours in Japan and Russia.


1972 ◽  
Vol 23 (1) ◽  
pp. 39 ◽  
Author(s):  
DA Pollard

The nutritional cycle of a landlocked form of the normally catadromous streamdwelling fish Galaxias maculatus inhabiting Lake Modewarre (south-western Victoria) was studied by following seasonal fluctuations in its general body condition, liver condition, visceral fat stores, and intensity of feeding. The interrelations of these parameters of nutritional condition and the gonadal cycle (which was described in a previous paper in the same series) are then considered. The conclusion is drawn that the landlocked jollytail, like some of the related salmonid fishes, belongs to the nutritional category of "fat fishes", in which lipid reserves are mobilized from fat stores other than the liver for development of the gametes and the reproductive effort.


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