A microcomputer-controlled vacuum adiabatic calorimeter for the temperature range 4.2–300 K

Pramana ◽  
1982 ◽  
Vol 19 (2) ◽  
pp. 151-157 ◽  
Author(s):  
S Raman ◽  
N S N Murty ◽  
K Shivkumar Roy ◽  
V Vasudeva Rao ◽  
G Rangarajan
Keyword(s):  
Adiabatic Calorimeter ◽  
Temperature Range

SPECIFIC HEATS AND LATENT HEAT OF FUSION OF ICE

1930 ◽  
Vol 3 (3) ◽  
pp. 205-213 ◽  
Author(s):  
W. H. Barnes ◽  
O. Maass
Keyword(s):  
Heat Capacity ◽  
Latent Heat ◽  
Adiabatic Calorimeter ◽  
Heat Capacities ◽  
Heat Of Fusion ◽  
Final Temperature ◽  
Latent Heat Of Fusion ◽  
Temperature Range ◽  
Specific Heats

Values for the heat capacities of ice and resulting water from initial temperatures of between 0 °C. and − 78.5 °C. to a final temperature of + 25.00 °C. are measured to ± 0.05% or better with an improved adiabatic calorimeter previously described. The specific heats of ice over the temperature range 0° C. to − 80 °C. are found and the latent heat of fusion of ice at 0 °C. is obtained from these heat capacity determinations.

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