Modification of membrane fatty acid composition, eicosanoid production, and phospholipase a activity in Atlantic Salmon (Salmo salar) gill and kidney by dietary lipid
1992 ◽
Vol 103
(2)
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pp. 337-342
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2006 ◽
Vol 257
(1-4)
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pp. 534-557
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Keyword(s):
1993 ◽
Vol 82
(10)
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pp. 789-790
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1996 ◽
Vol 19
(9)
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pp. 1103-1109
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